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Restaurants near East Walnut Cove Community Park

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69 restaurants available nearby

A photo of Ryan's Restaurant restaurant
4.9
Exceptional(5217)
Price: Very Expensive
• Steak • Winston-Salem
Booked 61 times today
Enjoy the panoramic view of large oaks and a rolling stream from the many window-side tables, or the large, starlight deck. Or, savor the intimate atmosphere from a comfortable sofa, and in the winter, the warmth of a crackling fireplace. Ryan's Chef creates a tantalizing selection of appetizers such as jumbo lump crabmeat, steamed mussels in garlic butter and white wine, and oysters Rockefeller. Entrees range from thick, juicy steaks and prime rib to the finest grilled fresh fish and live Maine lobster. Choose from the menu or a superb selection of specials offered nightly. Add a cappuccino and a freshly made dessert to seal the dining experience. The restaurant has been locally owned and under the same management since 1981. Ryan's has been awarded the Wine Spectator's "Award of Excellence" and is often featured in national publications. Recently awarded the DiRoNa Award for Distinctive Fine Dining.Please refer to our website for our dress code. It is enforced nightly.
A photo of Katharine Brasserie & Bar restaurant
4.7
Exceptional(1676)
Price: Expensive
• Contemporary French / American • Winston-Salem
Booked 19 times today
Looking for the Winter Globe Experiences? Copy & Paste the address below into your browser! https://www.opentable.com/booking/experiences-availability?rid=1281664&restref=1281664&experienceId=221865&utm_source=opentable&utm_medium=tms_email&utm_campaign=shared The Katharine Brasserie + Bar in downtown Winston Salem blends traditional brasserie fare with southern cooking; featuring raw bar selections, an extensive wine list and an impressive cocktail selection.401 North Main StreetWinston-Salem, NC 27101
A photo of Green Valley Grill restaurant
4.8
Exceptional(10407)
Price: Expensive
• European • Greensboro
Booked 208 times today
Rated Top 100 in USA for Date Nights & Outdoor Dining! Green Valley Grill is open for Breakfast, Lunch, Dinner and Weekend Brunch with reservations suggested. Curbside Pickup is available by calling 336-854-2015 or ordering online.Enjoy fresh seasonal European and Mediterranean flavors from the wood-fired rotisserie and grill. Pair it with your choice of artisanal cocktails, craft beers and over 75 wines by the glass and 500 wines. In fact, we’re the only restaurant in Greensboro to receive the Wine Spectator “Best of Award of Excellence”. We invite you to join us at Green Valley Grill, adjacent to the O.Henry Hotel and Friendly Center in Greensboro.Our courtyard dining is very busy during this time. Unfortunately, we cannot guarantee outdoor dining reservations. If you request outdoor dining, we will add your name to the list in the order reservations are made. You may call and see where you are on the list if you’d like.
A photo of Print Works Bistro restaurant
4.8
Exceptional(8749)
Price: Expensive
• American • Greensboro
Booked 180 times today
Rated Top 100 in USA for Date Nights & Outdoor Dining!BRUNCH & DINNER 7 Days! Print Works Bistro is Employee Owned and features classical and modern versions of French bistro dishes, created with locally sourced food. Featuring fantastic wine selections (over 75 wines by the glass) from our Wine Spectator Award of Excellence list and a craft cocktail list that changes with the seasons. Dine al fresco on the lush creekside terrace and borrow our cozy lap blankets to stay warm.
A photo of Mozelle's restaurant
4.8
Exceptional(2905)
Price: Moderate
• Southern • Winston-Salem
Booked 36 times today
Welcome to Mozelle’s Fresh Southern Bistro, a downtown Winston-Salem restaurant. The cuisine at Mozelle's is southern-inspired and comprised of the finest and freshest ingredients. In addition to great food, patrons enjoy our cozy and lively atmosphere. Come for lunch or dinner with friends and family, or reserve our open-air covered patio and allow Mozelle's to host your events. For parties larger than 4 and special occasions please call the restaurant.
A photo of The Prescott restaurant
4.2
Awesome(829)
Price: Moderate
• Contemporary American • Kernersville
Booked 6 times today
The Prescott is a Modern Farm-To-Table Dining Experience with a Central-Focus on Local Ingredients and Genuine Guest Service. The Ambiance is Elegant and Modern with Neutral Colors and Pleasing Decor. The Renovated Bar Area is Inviting and Perfect for an Evening Drink or Full-Service Dinner.
A photo of Cibo Trattoria restaurant
4.6
Exceptional(1027)
Price: Expensive
• Italian • Winston-Salem
Booked 25 times today
We have moved from Trade street to our new location at 601 N Liberty street! We now over two private dinning room options. Cibo Trattoria offers delicious Italian food and wine in an upscale casual atmosphere. We look forward to hosting you soon!
A photo of Sage & Salt Bistro restaurant
4.7
Exceptional(413)
Price: Expensive
• American • Winston-Salem
Booked 45 times today
Coming Soon!
A photo of Fratelli's Italian Steakhouse restaurant
4.5
Awesome(26)
Price: Expensive
• Steakhouse • Winston-Salem
Booked 43 times today
Nestled in the leafy Buena Vista neighborhood, Fratellis is a locally owned Italian steakhouse known for its inviting atmosphere and mouthwatering cuisine.Featuring a wide assortment of Italian favorites, exceptional steaks, and signature dishes, Fratellis is sure to have something to satisfy even the most discerning palette. Guests can add to their experience with a choice from our cocktail menu or from the outstanding wine list. With nightly seafood specials and specialty cut steaks, our professional staff works to ensure your satisfaction when you dine with us.Fratellis is open for dinner every Tuesday through Sunday.
A photo of Rooster's A Noble Grille restaurant
4.8
Exceptional(2170)
Price: Expensive
• Southern • Winston-Salem
Booked 48 times today
North Carolina chef and restaurateur, Jim Noble founded Rooster’s: A Noble Grille with the intention of being relevant without being trendy and to impress without being pretentious. That commitment has carried us through two decades and continues to lead us on today.Knowing that simple food is harder to execute given there is nowhere to hide the flaws, we go to great lengths to source quality ingredients from local farmers and purveyors. We then take all the time necessary to develop their flavors —using both European and modern techniques—always working from scratch.Our menu features tried and true staples like our spit­-roasted chicken cooked over open fire as well as progressive daily​ specials and elevated Small Plates featuring Executive Chef Brad Pennell. At Rooster’s, you’ll always find something new served with an honest commitment and consistently warm care.

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