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Restaurants near Clarkes Point Reserve

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580 restaurants available nearby

A photo of Zushi - Barangaroo restaurant
1. Zushi - Barangaroo
4.6
Exceptional(1559)
Price: Expensive
• Japanese • Barangaroo
Booked 116 times today
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
A photo of The Grounds of the City restaurant
2. The Grounds of the City
4.3
Awesome(3625)
Price: Moderate
• Modern Australian • Sydney CBD
Booked 56 times today
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
A photo of Clam Bar restaurant
3. Clam Bar
4.7
Exceptional(517)
Price: Expensive
• Steak • Sydney CBD
Booked 44 times today
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
A photo of Neptune's Grotto restaurant
4. Neptune's Grotto
new
4.9
Exceptional(37)
Price: Expensive
• Italian • Sydney CBD
Booked 45 times today
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
A photo of Pellegrino 2000 restaurant
5. Pellegrino 2000
4.7
Exceptional(1010)
Price: Expensive
• Italian • Surry Hills
Booked 55 times today
A busy neighbourhood trattoria & wine bar in Surry Hills.
A photo of The Grounds of Alexandria Cafe restaurant
6. The Grounds of Alexandria Cafe
4.2
Awesome(2760)
Price: Moderate
• Café • Alexandria
Booked 136 times today
The Cafe food and drinks menu is bursting with fresh flavour, made with the finest quality ingredients and created with The Grounds own grown and locally sourced produce. The Cafe at The Grounds has team of chefs who constantly push the boundaries and reinvents the classics in order to deliver you perfect flavour combinations that will make you want to come back time and time again.NOTE: At The Cafe, to ensure that everyone has an opportunity to dine in, we operate on a walk-in only basis for smaller tables during peak hours. If no tables are available on arrival, we will add you to an electronic waiting list and text you when your table is ready, leaving you free to explore the rest of The Grounds. Rest assured, all groups on the wait list will be able to dine-in on the day.
A photo of BRAZA Churrascaria - Darling Quarter restaurant
7. BRAZA Churrascaria - Darling Quarter
4.5
Awesome(3049)
Price: Expensive
• Brazilian • Darling Quarter
Booked 63 times today
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian service style known as “Rodizio” where Passadores (meat carvers) rotate from table to table serving more than 20 different types of skewers. “Braza" means the sizzling charcoals of the fire and "Churrascaria" is the restaurant specialised in Barbeque or Brazilian style steakhouse restaurant.Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
A photo of The Grounds Coffee Factory restaurant
8. The Grounds Coffee Factory
4.3
Awesome(107)
Price: Moderate
• Australian • Eveleigh
Booked 87 times today
A story 10 years in the making, The Roastery is an experiential café unlike any other, a love letter to coffee and the memorable moments it creates. Housed within the historic Locomotive Workshops of South Eveleigh, The Roastery pays homage to its industrial past while providing an unforgettable experience for coffee lovers everywhere, letting you enjoy your brew amongst the very machinery that makes it possible.
A photo of Elements Bar and Grill Pyrmont restaurant
9. Elements Bar and Grill Pyrmont
4.5
Awesome(73)
Price: Expensive
• Australian • Pyrmont
Booked 58 times today
Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve.Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
A photo of Margaret restaurant
10. Margaret
4.7
Exceptional(691)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 112 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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