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Restaurants near Chelsea Apartment - 17th Street

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27 restaurants available nearby

A photo of SAPPE restaurant
1. SAPPE
4.6
Exceptional(50)
Price: Expensive
• Thai • Greenwich Village
Booked 183 times today
SAPPE is a trip to explore something unique, authentic and ethereal. Our guest will be indulged and pampered through all their five perceptions; visual, auditory, olfactory, haptic and gustatory. SAPPE is the extraordinary place where people come to rejoice and revel. The train market and street food style are what SAPPE aim to offer. The vibe of bustling ambience of train station, the food stalls that offer street bites ‘ปิ้งย่าง (Ping-Yang)’ which is variety of grilled goodies on bamboo skewers and BBQ, as well as the bold flavor of E-San style cuisine are what SAPPE is looking to introduce.
A photo of Buddakan NY restaurant
2. Buddakan NY
4.6
Exceptional(16232)
Price: Very Expensive
• Chinese • Meatpacking District
Booked 233 times today
The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattancombines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
A photo of Catch New York restaurant
3. Catch New York
4.5
Awesome(10142)
Price: Expensive
• Seafood • Meatpacking District
Booked 125 times today
Set in a landmark building at the heart of manhattan's Meatpacking District, CATCH NYC features modern renditions of classic dishes served in a streaming, sharable style of dining. CATCH NYC marries simple yet elegant seafood, sushi, and steak with excellent service and a lively atmosphere complete with al fresco rooftop dining and nightlife. The menu features signature dishes including the CATCH Roll, Truffle Sashimi, A5 Japanese Wagyu on a Hot Rock, Mushroom Spaghetti, and Cantonese Lobster.
A photo of TAO Downtown - New York restaurant
4. TAO Downtown - New York
4.6
Exceptional(7059)
Price: Expensive
• Fusion / Eclectic • Chelsea
Booked 64 times today
Designed by Rockwell Group, TAO Downtown offers a distinct sense of arrival and discovery and is the first TAO venue where guests descend into a multi-level space. The subterranean restaurant, located in the heart of Chelsea, is intended to look and feel as if it has been there for decades and only unearthed recently to reveal the artifacts within. Upon arrival, guests immediately encounter a long corridor with a dragon scale patterned screen and Chinese calligraphy murals mounted on weathered brick walls.
A photo of RH Rooftop Restaurant New York restaurant
5. RH Rooftop Restaurant New York
4.6
Exceptional(5056)
Price: Moderate
• American • West Village
Booked 288 times today
The RH Rooftop Restaurant resides on the fifth floor of RH New York, a 90,000-square-foot design gallery in the heart of the historic Meatpacking District that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe.For group dining inquiries, please email: nychospitality@rh.com
A photo of Mēdüzā Mediterrania restaurant
6. Mēdüzā Mediterrania
4.7
Exceptional(189)
Price: Very Expensive
• Mediterranean • West Village
Booked 33 times today
Mēdüzā Mediterrania, an extraordinary culinary journey inspired by the timeless allure and captivating essence of the Mediterranean.Immerse yourself in a high-energy, upscale dining experience that transcends boundaries and transports you to the sun-kissed coasts, azure waters, and vibrant culture of the region. Just as Medusa captivated all who encountered her, we aim to captivate your senses and transport you to a world of culinary excellence, immersive experiences, and exploration.
A photo of Catch Steak New York restaurant
7. Catch Steak New York
4.6
Exceptional(2963)
Price: Expensive
• Steakhouse • West Village
Booked 76 times today
Located at 88 Ninth Avenue between 16th and 17th Streets and adjacent to The Maritime Hotel, Catch Steak New York combines the authority of a classic steakhouse with the energetic vibe of a Catch Hospitality Group property. The restaurant is spread throughout 4 dining rooms, including a heated outdoor patio and a retractable rooftop. The menu features a curated collection of the world's best cuts and Catch-style dishes for a more approachable steakhouse experience.
A photo of Philippe Chow - Downtown restaurant
8. Philippe Chow - Downtown
4.5
Awesome(1109)
Price: Expensive
• Beijing • Meatpacking District
Booked 28 times today
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes. Enter from 355 W 16th Street or The Lobby Elevator Inside The Dream Downtown.
A photo of Da Andrea - Chelsea restaurant
9. Da Andrea - Chelsea
4.4
Awesome(343)
Price: Expensive
• Italian • Chelsea
Booked 79 times today
Taste the authentic flavors of Northern Italy at Da Andrea Ristorante. For over two decades, Da Andrea has shared its love for Italian cuisine with the people of West Village and has now opened its doors to Chelsea residents as well. Homemade artisanal pasta, regional specialties, seasonal delights, and a fine selection of wine—Da Andrea has a well-crafted menu filled with traditional Italian delicacies served in a warm, welcoming atmosphere. Whether you’re looking for a romantic evening, a night out with friends, or a casual bite, this authentic North Italian restaurant is the place to go.
A photo of Old Homestead Steakhouse- New York City restaurant
10. Old Homestead Steakhouse- New York City
4.4
Awesome(4169)
Price: Very Expensive
• Steakhouse • Meatpacking District
Booked 84 times today
Classic Gotham Steakhouse located in the ultra chic Meat Packing District, established in 1868. The restaurant maintains it's strong relationships with their butchers, allowing them to get their first pick of beef. Nothing but prime dry aged meat - always has been and always will be. Winner of the 2006 Wine Spectator Award. Lobsters ranging in sizes from 4 - 13 lbs., sushi grade tuna, sockeye salmon, Colossal crab meat and shrimp so big they are referred to as small bananas.

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