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Restaurants near Chacon Weather Station

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49 restaurants available nearby

A photo of Doc Martin's restaurant
1. Doc Martin's
3.8
Excellent(576)
Price: Moderate
• Southwest • Taos
Booked 14 times today
A truly Southwestern restaurant in the heart of Taos, Doc Martin's celebrates all that is New Mexico. Authentic dishes are handcrafted using local ingredients and served alongside an award-winning wine list.
A photo of De La Tierra at El Monte Sagrado Resort restaurant
2. De La Tierra at El Monte Sagrado Resort
4.6
Exceptional(189)
Price: Expensive
• Southwest • Taos Ski Valley
El Monte Sagrado Living Resort and Spa is home to the celebrated De La Tierra Restaurant and Anaconda Bar.  Executive Chef, Cristina Martinez invites you to explore bold New Mexican flavors made from natural, organic ingredients like local bison, beef, seasonal and locally sourced ingredients.  You’ll also enjoy vibrant, regionally inspired cocktails, craft beer and an extensive wine list in the Anaconda Bar.  
A photo of Izanami restaurant
3. Izanami
4.8
Exceptional(4951)
Price: Expensive
• Creative Japanese • Santa Fe
Booked 69 times today
Izanami serves Japanese Izakaya fare: seasonally inspired small-plates meant for sharing, accompanied by the best sake list in the west. Please note that while we do our best to accommodate your seating, we cannot guarantee requests. We have been chosen by OpenTable diners as one of the 100 best restaurants for outdoor dining in America. Heaters and blankets assure you of a comfortable, safe dining experience year-round; dress warmly for optimal outdoor dining.
A photo of Geronimo restaurant
4. Geronimo
4.9
Exceptional(12857)
Price: Very Expensive
• Fusion / Eclectic • Santa Fe
Booked 58 times today
Geronimo has established a reputation as THE place to dine in Santa Fe. Tradition and innovation merge at this Canyon Road legend, where simplicity and understatement reign. New Mexico's only Mobil 4 star and AAA 4 Diamond rated restaurant. Winner of TripAdvisor's Top 10 Restaurants in the United States.
A photo of Aceq Restaurant restaurant
5. Aceq Restaurant
4.7
Exceptional(462)
Price: Expensive
• American • Taos
Booked 15 times today
located in the heart of charming Arroyo Seco, ACEQ restaurant is unique and eclectic. Chef and Owner Elijah Safford takes pride in sourcing the best quality ingredients, eclectic and exciting wines, craft beers and fantastic cocktails. At the young age of 23 Chef Safford has managed to take ACEQ to new heights. Backed by a team of service industry veterans and professionals, ACEQ strives for true quality service and experience. The art and passion that ACEQ represents can be felt the minute you walk through the door. When you join us, there are a few things you can not miss out on, locally sourced Wangus steaks, the Whisky Basil cocktail and of course the Bison Chile Fries. ACEQ has food for everyone. Any dietary restriction will find something tasty. Don't be afraid to strike a conversation with your server and allow them to guide you through your experienceReservations are always recommended. We look forward to seeing you soon.
A photo of La Luna @ La Fonda restaurant
6. La Luna @ La Fonda
new
5.0
Exceptional(1)
Price: Moderate
• Native American • Taos
Booked 6 times today
La Luna @ La Fonda is a culinary oasis in the heart of Taos, offering a vibrant dining experience that combines New Mexican traditions with modern innovation. Located in the historic La Fonda hotel, the restaurant welcomes you with warm earth tones, exposed beams, and colorful artwork. The air is filled with the enticing aroma of fresh, locally sourced ingredients, setting the stage for a delightful culinary journey. The menu showcases the chef's passion for the region's flavors, featuring dishes like blue corn enchiladas and vegan polenta, each a celebration of taste and artistry. An extensive selection of wines, beers, and handcrafted cocktails complements every meal. Whether you're enjoying a romantic dinner, a lively gathering with friends, or a family celebration, La Luna promises an unforgettable experience. With attentive service led by Chef Maria Valdez, every detail is taken care of, allowing you to savor each delicious bite.
A photo of Santacafe restaurant
7. Santacafe
4.8
Exceptional(4090)
Price: Moderate
• American • Santa Fe
Booked 42 times today
Old~world elegance meets contemporary cuisine in a venue that boasts one of the best outdoor dining experiences in Santa Fe. Nestled in the charm and elegance of one of Santa Fe's most beloved historical homes, Santacafé has been a restaurant icon for over 40 years. It was bought in 2019 by Santa Fe restauranteur Quinn Stephenson - the driving force behind another Santa Fe legend, Coyote Café. Boasting one of the best outdoor patio dining experiences the City Different has to offer, Santacafé combines the traditions of modern American cooking with exquisitely locally sourced ingredients.
A photo of High Desert at The Mystic restaurant
8. High Desert at The Mystic
3.7
Very Good(21)
Price: Moderate
• Café • Santa Fe
Mesmerize your palate with the flavors of Santa Fe. Offering a wide variety of Dinner options, our menu blends regional culinary heritage—with a modern twist. Indulge in our decadent and imaginative desserts or our creatively crafted cocktails inspired by Santa Fe's vibrant culture and local ingredients—a true feast for the senses. The High Desert Cafe offers an intimate, yet casual setting, perfect for any time of day. Join us and let our spirited oasis spellbind your cravings!
A photo of 192 at The Blake restaurant
9. 192 at The Blake
4.4
Awesome(162)
Price: Expensive
• Contemporary Italian • Taos Ski Valley
Booked 16 times today
Southwest history and art add charm to this intimate dining and social hub that radiates international flare - rustic European alpine architecture folded into colorful New Mexican design.After outdoor adventure, this is your space to connect while savoring shareable dishes and inspired wines. Located in The Blake, feed your cultural taste buds by scheduling an art tour and then satisfy your appetite at 192.
A photo of Sazon restaurant
10. Sazon
4.8
Exceptional(5354)
Price: Very Expensive
• Latin American • Santa Fe
Booked 26 times today
Originally from Mexico City, Chef Fernando Olea, formerly Chef of Epazote, has been enthralling diners in Santa Fe since 1991. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.Nothing evokes the mystery of Mexican cuisine more than mole, a sauce of complex flavors that usually includes toasted and ground spices, seeds, nuts, chocolate and chile. Many mole recipes contain more than thirty ingredients and some recipes have five varieties of chile alone. Chef Olea is delighted to share his moles that include his "New Mexican Mole" that he created to commemorate Santa Fe’s 400 year anniversary in 2009. The large mural in the main dining room, was painted and presented to Chef Olea by Federico Leon De La Vega, a well- known artist from Mexico City.

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