Restaurants near Cave Spring Hollow

The appetizer (Fried Green Tomatoes with andouille cream sauce and cheese grits) was delicious. Fresh, the cream sauce was perfect and the grits had a nice texture and cheesy flavor. My date had the 9 oz filet, ordered medium with the brussel sprouts. The flavor on the filet was perfect but it was cooked to medium rare at best, possibly rare. The Brussels sprouts were perfect. I had the 10oz sirloin, ordered medium rare. It was rare, which I didn't mind. I know sirloin can be a tougher, leaner cut but even cooked rare it was very tough and stingy. I have cooked better sirloins using Costco cuts on my pellet grill. We could not have asked for better service or a better atmosphere. We were seated near the fireplace and our server was personal, prompt and attentive.

This was my second visit, and we sat at the bar this time. We arrived early, and it was pretty empty, but by 7:15, it was packed with happy diners! We had oysters, trout rillette, leafy greens, whole trout, and mushrooms escabeche. All DELICIOUS!!! Had the tagliatelle last time we were here, and it was also spectacular. Decor is tasteful and modern. Cocktails are interesting and yummy. We had the parenthesis cocktail. Ingredients and dishes are unique and high quality, so prices are kind of high for the area. But totally worth the splurge!

Love this restaurant, can’t rave enough about it. The service is amazing, very knowledgeable and kind. The food is always on point, some of the best in the city

Both of our waitresses were very friendly. We got our food in a timely manner. The only thing that would be negative is hearing the waitstaff complain out loud about low tips. Maybe talk somewhere else away from customers.

We loved our time at Char today, and Cassidy did an exceptional job as our server. The NOLA shrimp and blueberry bread pudding were perfect bookends to our meal. A+