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Restaurants near Cathedral of St. Peter and Paul

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467 restaurants available nearby

A photo of StockHouse Restaurant restaurant
1. StockHouse Restaurant
4.7
Exceptional(145)
Price: Moderate
• European • Trim
Our story: The StockHouse is result of four people with an avid love of good food, good times & good value. Having both eaten out and working in various establishments both in Ireland and abroad, and having spoken about opening our own restaurant on many a night out it finally came to be when Mick and Orla approached Tom and Carmel about the possibility of opening a place of our own. They had been watching the building for quite a while and when it became available they decided to act and so our partnership was formed and StockHouse was born....
A photo of Brogans Bar & Grill restaurant
2. Brogans Bar & Grill
4.4
Awesome(198)
Price: Moderate
• Irish • Trim
We have 3 rules in Brogans Bar & Grill. Eat, Drink & Eat. https://linktr.ee/BrogansTrim
A photo of The Station House Hotel restaurant
3. The Station House Hotel
4.5
Awesome(106)
Price: Expensive
• Irish • Kilmessan
Booked 2 times today
Established in 1984, the Signal Restaurant has drawn praise from critics, guests and multiple award judges, as well as people from the surrounding area. Its menu focuses on seasonal local Boyne Valley produce and ingredients from other parts of Ireland, cooked with fine dining flair, combined with an extensive wine offering carefully selected by our in-house sommelier.
A photo of Fifty50 Navan restaurant
4. Fifty50 Navan
4.5
Awesome(109)
Price: Expensive
• Mediterranean • Navan
Booked 9 times today
At Fifty50, we seamlessly blend Irish-Mediterranean, Italian, and Asian flavors to create a dining experience that is as diverse as our patrons. Our elegant-casual ambiance, adorned with 1950s nostalgia, sets the stage for a warm and welcoming atmosphere. We believe in saying 'yes' to every customer's desire, ensuring that whether it's a quiet family dinner or a lively birthday celebration, Fifty50 is your home away from home. Awarded most recently in 2024 with the Best Casual Dining award from the Irish Restaurant Association! Join us for daily promotions, weekly events, and community engagements, where every day brings a new reason to savour the Fifty50 experience. Our guests are not just customers; they are cherished members of our extended family. At Fifty50, 'yes is the answer, what is your question?'—because we believe in making every moment, every meal, and every connection extraordinary.
A photo of The Ivy Dawson Street restaurant
5. The Ivy Dawson Street
4.4
Awesome(10904)
Price: Expensive
• Irish • South City Centre
Booked 130 times today
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
A photo of Gourmet Food Parlour - Dunshaughlin restaurant
6. Gourmet Food Parlour - Dunshaughlin
4.4
Awesome(518)
Price: Moderate
• Irish • Dunshaughlin
Booked 11 times today
Gourmet Food Parlour Dunshaughlin recently won the OpenTable Diner's Choice Award. The 70 seater restaurant can be found at Fingal Court, just off Dunshauglin’s Main Street. Centrally located to allow easy access for customers, the restaurant is located on the second floor with lift and stair access. The restaurant overlooks Main Street and includes a stylish cocktail lounge, for drinks to be enjoyed before or after eating. The restaurant has been meticulously decorated in an elevated Gourmet Food Parlour aesthetic. The restaurant will be open 7 days a week, from 9am-5pm Monday and Tuesday, 9am – 9pm Wednesday to Sunday.
A photo of Hawksmoor Dublin restaurant
7. Hawksmoor Dublin
4.4
Awesome(2450)
Price: Expensive
• Unspecified • Dame Street
Booked 61 times today
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
A photo of Avenue restaurant
8. Avenue
4.7
Exceptional(1282)
Price: Moderate
• Irish • Maynooth
Booked 10 times today
Avenue is located over two floors in the heart of Maynooth. Opened in December 2007 by Robert & Bronagh Kennedy, Avenue now boasts a band of loyal customers, gaining a reputation for excellence and winning countless awards. Avenue has long been recognized for quality, consistency and value, along with the buzz of a busy restaurant and the warmth of our friendly staff… with a “Céad míle fáilte” that comes from the heart. Our customers continue to enjoy our great Irish food and that’s because we have a local, natural and honest approach with an easy-going warm style that is both rooted in tradition and yet still modern. Whether it’s our famous chicken wings, chowder, burgers or our renowned Steaks and fish, Avenue always delivers. We offer the complete dining experience and now serve brunch on Saturdays and Sundays from 11am. Avenue combines luxury, privacy & comfort. With our inspired chefs & our warm & welcoming staff we will turn your day or night into one you will always remember
A photo of Boeuf and Frites (Temple Bar) restaurant
9. Boeuf and Frites (Temple Bar)
4.4
Awesome(1132)
Price: Moderate
• Irish • Temple Bar
Booked 93 times today
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
A photo of Boeuf Blanchardstown restaurant
10. Boeuf Blanchardstown
4.4
Awesome(113)
Price: Moderate
• Steakhouse • Castleknock - Blanchardstown
Booked 53 times today
Welcome to Boeuf Blanchardstown. Simplicity Done Well. At Boeuf Blanchardstown we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature. All Chicken is Irish free range, which is chargrilled to perfection, using Boeuf's signature seasoning. Bon Appetit

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