Restaurants near Bonnet House Museum and Gardens

The restaurant ambiance is very lovely. We sat in the “library “ which is somewhat quieter albeit out of the mainstream and therefore service was good but not outstanding. My husband and I ordered the Dover sole. This was NOT the first time eating this fish. Ours was much different than we’ve ever had before. It was meatier and chewier than most Dover sole we’ve had, which is typically light and less dense. I was surprised by the consistency. It tasted great but just want the Dover sole we are used to?. The shrimp dish was quite good. The tiramisu delicious. We had a very nice experience.

Michael and Ashton made quality drinks at happy hour. Sammy made an excellent recommendation for wine to pair with dinner that Patricia served with elegance and attention to details. The sea bass was moist and the lobster tails, each topped with a crab cake, was a delight for my companion. We thought the pricing was reasonable for the quality of the food and high level of service.

The food is absolutely excellent, from the quality and presentation of the fish, to the appetizers, to the main courses. Additionally, the service is top notch. Very attentive, kind, helpful servers who make sure to get all the diners the food the exact way that the individual wants it. Great drink offerings also. Have yet to go for happy hour but it seems really good (only M-Thurs). Cheers to everything about this place.

Enrique was our server and the service was outstanding! We had the brunch boards that were delicious and array of different items and a more then enough food! The menu is versatile for any meal and the food is always delicious! We always dine here on every visit!

Amazing experience Food was great.,great atmosphere!.