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Restaurants near Blake McFall Company Building

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243 restaurants available nearby

A photo of Canard - Burnside restaurant
4.8
Exceptional(117)
Price: Expensive
• Contemporary American • Northeast Portland
Booked 14 times today
Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.
A photo of Olympia Provisions Southeast restaurant
4.6
Exceptional(1358)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 28 times today
Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.
A photo of Le Pigeon restaurant
4.8
Exceptional(1635)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 14 times today
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of Bar Casa Vale restaurant
4.3
Awesome(601)
Price: Expensive
• Spanish • Southeast Portland
Booked 15 times today
Spanish-inspired taverna offering patio dine ¡out! seating (also pick-up & delivery). Wood-fired food, natural wines, traditional gin tonics & craft cocktails.
A photo of Grand Amari restaurant
4.7
Exceptional(146)
Price: Expensive
• Italian • Southeast Portland
Booked 5 times today
Grand Amari is a traditional Italian dining destination inspired by the food traditions of Italy, fine Italian wine, and amaro. We are working with pasture raised proteins, seasonal local organic produce, and highlighting the quality of handmade products. Simplicity and care in our approach is key. Start your evening off by perusing our extensive wine list while enjoying a platter of scallop crudo with a glass of grower Champagne. Follow that with our delicate handmade agnolotti or squid ink bucatini, then indulge in grass fed bistecca alla fiorentina or salt crusted branzino. Don't forget to get a bottle of Barolo with your bistecca! Wrap up your dinner with an array of Italian desserts and our indulgent amaro cart and menu.
A photo of C'est Si Bon! Bistro+Vins restaurant
4.8
Exceptional(595)
Price: Expensive
• French • Northeast Portland
Booked 1 time today
C'est Si Bon! Bistro+Vins is a casual fine dining French restaurant that specializes in thoughtful, modern French bistro cuisine using local, seasonal ingredients.One of Southeast Portland's Central Eastside's best restaurants, C'est Si Bon! is a cozy, upscale eatery perfect for meeting friends to enjoy quiet conversation, a romantic dinner, or quick bite at the bar. Both indoor and outdoor dining options available.John and his staff strive to provide a memorable dining experience that will take you back to Paris!We hope to see you soon! Merci mille fois et a bientôt! Kev's Best | Best French Cuisine in Portland | #12021 Honorable Mention | Portland’s Best Food Neighborhoods | Central EastsideEater, 2019
A photo of Portland City Grill restaurant
4.5
Awesome(9441)
Price: Expensive
• Seafood • Downtown
Booked 144 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of Nostrana restaurant
4.7
Exceptional(5615)
Price: Expensive
• Italian • Southeast Portland
Booked 44 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Kachka restaurant
4.8
Exceptional(2246)
Price: Expensive
• Eastern European • Southeast Portland
Booked 96 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of RingSide Steakhouse - Uptown restaurant
4.8
Exceptional(7392)
Price: Very Expensive
• Steakhouse • Northwest Portland
Booked 78 times today
For more than 8 decades we have been offering guests the best steaks in town, providing impeccable service with an unmatched wine list. With over 80 years of continuous family ownership, RingSide Steakhouse is a legend in the world of steakhouses. Start with RingSide's world famous onion rings...a recipe that is a closely held family secret. Choose a steak from a menu offering a variety of USDA Prime selections that are aged a minimum of four weeks and hand cut on the premises. Choose a wine from more than 900 labels. Wine Spectator has recognized RingSide Steakhouse yearly with its Best of Award of Excellence since 2001.

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