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Restaurants near Mall 205 Shopping Center

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34 restaurants available nearby

A photo of Nostrana restaurant
4.7
Exceptional(5599)
Price: Expensive
• Italian • Southeast Portland
Booked 68 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Mi Cava & Cocina restaurant
4.6
Exceptional(135)
Price: Moderate
• Mexican • Southeast Portland
Mi Cava & Cocina family has been in the restaurant industry for 30+ years, although it has been a different concept than MI CAVA & COCINA, our passion for quality food and drinks is unparalleled. Mi CAVA & COCINA is a very long-planned project that took years of development; from looking for the perfect location which will make an impact on the community, to finding the perfect team to create an amazing menu and be confident that we can deliver exceptional service. From multiple short trips around the Northwest to the very long tiring trips to Mexico seeking inspiration, to countless hours creating the recipes that made it to the menu.Mi Cava & Cocina is contemporary cuisine inspired from areas South of Mexico to the Pacific Northwest. We will be working with ingredients directly from the source to ensure freshness and sustainability.
A photo of Kachka restaurant
4.9
Exceptional(2231)
Price: Expensive
• Eastern European • Southeast Portland
Booked 72 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Oma's Hideaway restaurant
4.7
Exceptional(130)
Price: Expensive
• Indonesian / Malaysian • Southeast Portland
Booked 29 times today
Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.
A photo of Gado Gado restaurant
4.9
Exceptional(131)
Price: Expensive
• Indonesian / Malaysian • Northeast Portland
Booked 26 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of Laurelhurst Market restaurant
4.8
Exceptional(914)
Price: Expensive
• Steakhouse • Northeast Portland
Booked 41 times today
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
A photo of Le Pigeon restaurant
4.8
Exceptional(1626)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 8 times today
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of Screen Door - Eastside restaurant
4.9
Exceptional(926)
Price: Moderate
• Southern • Northeast Portland
Booked 61 times today
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
A photo of L'Orange restaurant
4.9
Exceptional(81)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 16 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of Alpenrausch restaurant
4.5
Awesome(180)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 18 times today
Named one of 20 Best New Restaurants in America for 2024 By Bon Appetit! In a distant European city, Fabian and Miriam vanished into the Alps, trading their city lives for mountain solitude. Once busy young professionals, their days were consumed by demanding careers, their rare weekends cherished for dining out and dancing, occasionally venturing into the mountains.But destiny intervened when Miriam inherited her grandfather's Alpine hut, nestled amidst the rustic charms of the mountains. They cut ties with the city, forsaking it for good. Days were spent farming, foraging, crafting cheese, and making wine. Nights brought cooking, baking, wine-drinking, and stargazing.Friends from the city visited, but Fabian and Miriam never looked back. They were drawn deeper into the mountains, caught in the Alpenrausch's dual meaning—the exhilaration of mountain air and the intoxication of good company, fine wine, and schnapps.Come experience Alpenrausch!

See what locals rave about

From verified diners like you
From verified diners like you
  • Stuartvip
    Portland / Oregon •46 reviews
    5.0
    Dined 2 days ago
    Such a wonderful dinner! We celebrated our visiting family by taking them to one of our favorite restaurants. It was the right choice! Everything was amazing: the food, the service, the ambiance. Thanks for the perfect dinner!
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
  • Alexandervip
    Chicago / Illinois •9 reviews
    5.0
    Dined 4 days ago
    Kachka has been on my bucket list for years, and it absolutely lived up to my expectations. Growing up in the same Russian-Jewish community in the suburbs of Chicago as Chef Bonnie, the experience felt deeply personal—like a nostalgic trip home, but elevated in every way. The menu was not only fun but incredibly thoughtful; you can tell so much care went into curating both the dishes and the space. The service was fantastic, and I have to give a special shoutout to one of the food runners who delivered each dish with an intensity that made the experience even more memorable. My favorite part of the dinner was sampling the different flavored vodkas. The birch flavor was phenomenal and stood out as my favorite, with horseradish coming in a close second. And do not miss the apple dessert—it tasted like something my mom used to make, but somehow even better. Kachka is everything I hoped it would be and more. I can’t wait to come back!
    More info
    KachkaPrice: Expensive• Eastern European• Southeast Portland
    4.9
  • Nancy
    Washington, D.C. Area •1 review
    5.0
    Dined 6 days ago
    We each had something different , bananas foster, pancakes with apple/ cranberry crumble, seasonal vegetable scramble and every dish was welcomed wit a “oh, you have to try a bite!” Thank you, I try to bring my family once each holiday season.
    More info
    Screen Door - EastsidePrice: Moderate• Southern• Northeast Portland
    4.9
  • Natalie
    San Diego •2 reviews
    5.0
    Dined 7 days ago
    I am blown away by the food, ambiance, and the service I received! It was my birthday and they not only accommodated a large party, they made sure to work with us when ordering! I also got a round of mini maitai slushies and a giant rice krispie. We ordered the whole menu (party of 7) and were full and satisfied with everything. This is definitely a new favorite of mine!
    More info
    Oma's HideawayPrice: Expensive• Indonesian / Malaysian• Southeast Portland
    4.7
  • Tyler
    Los Angeles •1 review
    5.0
    Dined 7 days ago
    Delicious food, especially for the cost. The bartender was our server. Very helpful, great service. Deviled eggs are insane. Beet salad was a genius combo of flavors and the ny strip was tender and juicy. I advise getting it med or med rare.
    More info
    Laurelhurst MarketPrice: Expensive• Steakhouse• Northeast Portland
    4.8
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