Restaurants near South By Southwest - March 10-19, 2017

A great place to celebrate…anything. Fantastic food — everything was excellent.

I loved the lobster tails, scampi style & thought the pasta was a wonderful accompaniment. Also the chopped salad was crisp & had the perfect amount of salad dressing. The only downer was the red fish crudo. The main flavor was an overwhelming lime taste. It would've been much better in a "tears of the tiger" sauce or with some wasabi to make it more sushi-like. Serving it with crackers would help also and the avocados were unsalted. I've tried almost the whole Red Ash menu - the crudo is my least favorite dish. Try any of the other appetizers instead!

Toby and TK took care of us with great suggestions all around. I had the Pescado Tacos and that salsa verde was so delicious. Great time as always thank you Comedor.

Very friendly staff right through the door. Onion soup was ok, but the Texas Wagyu New York strip was phenomenal. Spendy, but is was cooked perfectly, had a great crust, and was a melt-in-your-mouth flavor explosion. The Japanese A5 Wagyu has too much fat in my opinion, but this Angus/Wagyu hybrid was perfect. Neat menu, but I didn’t have enough stomachs to try everything that I wanted.

Boa has a great menu with lots of choices. From app to desert everything we had was delicious. Apps we had Oysters and caviar all was good. The Cesar salad made at table side was one of the best I have had. Three of us had steaks and the were delicious and one of us had sea bass that was very good. They have a large wine list with a great selection. The service was excellent and we will definitely be going back.