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Restaurants near Saint Catherines Park

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49 restaurants available nearby

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A photo of Tony's Di Napoli - Upper East Side restaurant
4.7
Exceptional(4313)
Price: Moderate
• Italian • Upper East Side
Booked 43 times today
Tony's Di Napoli has maintained its 20 year reputation by consistently serving delicious, straight forward, value oriented family style Southern Italian cuisine. Our staff continually wins rave reviews from the countless guests who have experienced the warmth and professionalism of our caring personnel. Open 7 days a week for lunch and dinner, we offer multiple private party rooms at unbeatable rates. Our staff of planners can easily assist you in creating a memorable event. Remember no one ever leaves Tony's hungry. We offer off site catering, anywhere in Manhattan and deliveries from the 40's to the 90's. Take out is always available. We are so proud to be reopening on the East Side where our legacy began. Of course we look forward to seeing our old friends and neighbors, and we hope to make new friends as well. Please let us know how we can be of special service to you. Grazie, Ciao. Tony
A photo of Central Park Boathouse restaurant
4.6
Exceptional(1041)
Price: Very Expensive
• Continental • Upper East Side
Booked 73 times today
Dine with us in the beautifully updated restaurant that reimagines the Boathouse's iconic history and charm. Reviving old traditions and making new ones – we’ve got something for everybody.Monday - FridayLUNCH: 12pm -5pmSaturday & SundayBRUNCH: 11am - 5pmIn addition, our outdoor Express Cafe, is open daily from 8am to 5pm. *For parties of 13 or more: please contact us at info@centralparkboathouse.com or kavila@legends.net**Please Note** Our restaurant is located inside of Central Park, which means all guests must arrive on foot, there is no parking at our property. The closest entrance and cross streets are 72nd street and 5th Ave.
A photo of Patsy's Pizzeria - 69th St restaurant
4.9
Exceptional(62)
Price: Moderate
• Pizzeria • Upper East Side
Patsy's Pizzeria Italian Restaurants proudly serves authentic NYC Brick Oven Pizza!In the early 1900’s, working in the Salumerias of Little Italy, Pasquale “Patsy” Lancieri perfected New York Style Pizza.In 1933, he opened the city’s first Pizzeria Restaurant, establishing himself as New York’s foremost pizza baker and inspiring scores of imitators.Over 60 years later, Patsy’s Pizzerias still proudly serve his famous recipe of traditional New York Style Thin-Crust Brick Oven Pizza throughout the city and regarded as one of New York’s Original Brick Oven Pizzerias.
A photo of Chez Fifi restaurant
4.7
Exceptional(45)
Price: Very Expensive
• French • Upper East Side
Booked 15 times today
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.Please direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!
A photo of Il Postino restaurant
4.9
Exceptional(1097)
Price: Very Expensive
• Italian • Midtown East
Booked 6 times today
Il Postino sets the standard for authentic Italian cuisine. The superior quality of the food and relaxing atmosphere creates a memorable dining experience. Owners Luigi and Maria Russo have built a wonderful dining establishment unrivaled in the neighborhood .
A photo of Donna Margherita restaurant
4.6
Exceptional(94)
Price: Moderate
• Italian • Upper East Side
Booked 2 times today
Enjoy a variety of Italian favorites - such as Lasagne Della Nonna (traditional meat lasagna), Penne Arrabbiata O Al Pomodoro (penne in a spicy homemade tomato sauce), and Melanzane Alla Parmigiana (eggplant parmigiana) - made with the highest quality Italian ingredients and with Chef Rosanna's special touch. We also offer 14 different brick oven, thin crust pizzas, including a Rustica (mozzarella, sausage, red peppers, olives and basil), a Vedova Bianca (mozzarella, ricotta, radicchio and walnuts), and our signature Donna Margherita (buffalo mozzarella, tomato "filetto" and pecorino), along with salads, appetizers, homemade desserts and a variety of wine and beer. Our cozy restaurant is a cheerful retreat from the bustle of Second Avenue. Lunch and dinner are served in our downstairs dining room where intimate twosomes as well as families and groups of friends can gather under a photographic mural of an Italian countryside.
A photo of Sea Salt restaurant
4.6
Exceptional(288)
Price: Moderate
• Mediterranean • Upper East Side
Booked 26 times today
Sea Salt is the new favorite neighborhood Modern Greek & Mediterranean Restaurant with three Course Lunch Menu, small plates, full dinner menu and well-thought-out craft cocktails. Perfect place for an intimate dining, groups, any special occasions, or solo dining with a feel at home vibes, casual atmosphere and a beautiful outdoor seating. Fun Brunch Weekends and Happy Hour specials Everyday!!
A photo of Mediterraneo restaurant
4.4
Awesome(427)
Price: Moderate
• Italian • Upper East Side
Located at Second Avenue and 66th Street, Mediterraneo is the epitome of style and fine Italian cuisine. Here the Florentine and Tuscan heritage of the owners, translate into a menu filled with fragrant aromas and flavors spectacular enough to sate the most sophisticated palate.
A photo of Bistro Vendome - NYC restaurant
4.9
Exceptional(1831)
Price: Expensive
• French • Midtown East
Booked 13 times today
On New Year's Eve, we will be serving only a 5 courses prix fixe menu for $97 per person.Please visit our website to take a look to our prix fixe at bistrovendomenyc.com
A photo of Brasserie Cognac Upper East Side restaurant
4.6
Exceptional(1948)
Price: Expensive
• French • Upper East Side
Booked 47 times today
Restaurateurs Vittorio Assaf & Fabio Granato brought their love for French culture & cuisine to NYC by giving the Big Apple an authentic slice of France when they opened Brasserie Cognac in April 2008. Guests can choose to dine in the outdoor sidewalk café, main dining room, lively bar or private Cognac Room as they enjoy meals complimented by over 85 varieties of cognac and a gorgeous wine list including first-growth Bordeaux and Burgundies offered by the glass of bottle.

Dining near Saint Catherines Park at a glance

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