Restaurants near Mellon Square
Price
- $40 and under
- $41 to $70
- $71 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
26 restaurants available nearby
Booked 53 times today
Price: Very Expensive
• Steakhouse • Downtown
Booked 66 times today
Booked 47 times today
Booked 71 times today
Booked 16 times today
Booked 66 times today
Booked 24 times today
Price: Very Expensive
• Steakhouse • Downtown
Booked 32 times today
Dining near Mellon Square at a glance
Updated on
See what locals rave about
From verified diners like you
From verified diners like you
- MMeganPittsburgh / Western PA •17 reviews5.0Dined 1 day agoA fave of our for special occasions, and we were able to introduce another family to the experience. Yummy food and friendly service.More infoFogo de Chao - PittsburghPrice: Moderate• Brazilian• Downtown•4.4
- AAmandavipLas Vegas •7 reviews5.0Dined 2 days agoMy family celebrated Thanksgiving at DelFrisco’s and it was a great experience. The service was top notch and staff were incredibly friendly. The food was delicious. Skip the steak sauces, the quality of the meat is top notch and prepared perfectly. Excellent Experience!More infoDel Frisco's Double Eagle Steakhouse - PittsburghPrice: Very Expensive• Steakhouse• Downtown•4.8
- CChristianWashington, D.C. Area •3 reviews5.0Dined 2 days agoMowgli was an awesome guide in my excellent culinary experience. He was the perfect balance between attentive without being intrusive. My steak was cooked to perfection. The chef outdid themself. I highly removed this place for its food, cocktails, and experience.More infoEddie V's - PittsburghPrice: Very Expensive• Seafood• Downtown•4.9
- AAnnevipPittsburgh / Western PA •44 reviews5.0Dined 2 days agoWe opted for the calamari before delving into a traditional Thanksgiving Dinner. The calamari was absolutely perfect. I think I shall always get this dish at Capital Grille! Thanksgiving Dinner was good as these things go. My husband thought it was excellent. Turkey and gravy were excellent, as was cranberry chutney, we both agreed on that. We disagreed on stuffing. It was wet, and I like mine more crunchy, so that was just a matter of preference. But I wish they had had a bit of both! Green beans with almonds were always good; I did not try the mashed potatoes yet - I won’t try them until the leftovers we have tonight or tomorrow. As to the sweet potatoes we ordered, I was really looking forward to them, and I was really disappointed. Their consistency was like mushy baby food - worse than applesauce - that I can’t imagine even a baby would even eat them because they were so horribly sweet. Really, they made the hair on the back of my neck stand up on end. I only tried two fork fulls (the second one was just to confirm that what I first tasted was in fact as bad as I had thought - sorry Capital Grille, but this one was a definite loser). We did not take any home. My husband talked me out of telling the waiter how bad I thought they were… I’m not sure why. If the chef thought they were good enough to send out, I don’t know what he was thinking… My husband had cheesecake for dessert. I snacked on its decorative berries. Dessert of course got an A+. So all in all, except for the sweet potato mash up, another excellent meal at Capital Grille. They told us they expected to sell 1100 turkey dinners before the day was through. That’s a LOT of turkey!!! THANK YOU TO ALL THE SERVERS AND COOKS AND CHEFS AND STAFF THAT MADE TODAY POSSIBLE!!! We totally appreciate your efforts and your sacrifices by being at work today!More infoThe Capital Grille - PittsburghPrice: Very Expensive• Steakhouse• Downtown•4.9
- RRoxieDetroit / Eastern Michigan •44 reviews5.0Dined 5 days agoThe menu is quite limited, but possibly that is why what they serve is very good. The beet salad was exceptional, our entrees were quite good and the chocolate ganache was great. Wide selections of beer and wine. Service was great. Only suggestion - which is minor was both my husband and I had entrees with a sauce at the bottom of the chicken and salmon - both sauces were a little cold. Maybe it was plated before the meat and fish were done or maybe cool bowls??More infoThe CommonerPrice: Expensive• American• Downtown•4.6
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