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Fresh, local farm-to-table dining at Andaz Maui  - Ka'ana Kitchen at Andaz Maui, Wailea, HI

Ka'ana Kitchen at Andaz Maui

4.5
4.5
2287 Reviews
$50 and over
Hawaii Regional Cuisine

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2 people
7:00 pm
Booked 29 times today
Experiences are available.
  • Great for scenic views
  • Good for special occasions
  • Great for outdoor dining
Ka’ana, meaning “to share” in Hawaiian, delivers farm-fresh, seasonal and sophisticated food utilizing the unforgettable rich island flavors of Maui. The menu is curated nightly to stimulate a sense of adventure, adding local tastes and aromas with twists.

The restaurant offers a unique, residential style setting with views of Mokapu Beach and the cascading infinity pools of the resort. The restaurants outdoor dining offers you front row seats to the sun setting over the horizon, or the indoor seating offers you a show as you watch the chefs create your dinner in the open-aired kitchen situated in the middle of the restaurant.

Helmed by Executive Chef Ritchard Cariaga and Chef de Cuisine Chance Savell, we invite you to share these moments with the ones you love while we share our best family style dishes to you.

Featured farms: Aina Lani, Kumu, Coca, Ho, OK, Lapa’au, Maui Nui, Mia’s, Otani, Vissessa’s, Sylvester’s, Living Cuisine Microgreens, Escob
Private dining

Private dining

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Hawaii Regional Cuisine, Hawaiian, Contemporary American
  • Hours of Operation
    Breakfast Daily 6:30 am–11:00 am Dinner Daily 5:30 pm–8:00 pm
  • Phone number
    (808) 573-1234
  • Payment Options
    AMEX, Carte Blanche, Cash not accepted, Discover, JCB, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive Chef
    Ritchard Cariaga
  • Private party facilities
    Share authentic, old-world island cuisine with a modern twist at the award-winning Ka’ana Kitchen, serving locally sourced farm-to-table fare. We bring you the best dining on the island from local farmers, foragers and locavores. Let loose your taste buds and enjoy.
  • Private party contact
    Private Dining Coordinator: (808) 243-4750
  • Area
    Wailea
  • Parking details
    Complimentary Valet
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

Experiences

  • Ka'ana Kitchen Valentines Day Dinner

    USD 215.00 per person

    14 Feb 2025 only
    Join us on Valentine’s Day as Chef Chance and our culinary team collaborate to serve a four-course prix fixe menu and an à la carte keiki menu celebrating all the finer things in life.

What 2,287 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.6Ambience
  • 4Value

NoiseModerate

Loved For

  • Maui

    Great for scenic views

  • Maui

    Hawaii Regional Cuisine

Review summary

AI-generated from verified diner reviews
Ka'ana Kitchen, nestled in the Andaz Maui, offers an exceptional dining experience with its "beautiful ocean views" and "impeccable service." Guests rave about the "exquisite culinary delights," especially the "best fried chicken" and "creative menu." The ambiance is perfect for special occasions, ensuring a memorable dining experience.

2,287 Reviews
  1. Martha

    VIP

    San Francisco

    221 reviews

    5.0

    221 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Our food was delicious and service good. We felt the prices were a bit steep, especially the wine. $32 for a glass of Chardonnay. View wonderful.

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  2. Tina

    New York City

    21 reviews

    5.0

    21 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really excellent dish made from local ingredients! Service was great! Thank you!

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  3. Sara

    VIP

    San Francisco

    8 reviews

    3.0

    8 reviews

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Some odd combinations of foods that didn’t work together IOHO.

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  4. Elaine

    Palm Springs

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ka'ana Kitchen is amazing! We ordered the Watermelon Salad and Grilled Octopus Salad for starters Both were so fresh and clean tasting. Entrees we got were the Chicken and Mochi Waffle (which was phenomenal!), Risotto with Snow Crab, and Grilled Fresh Catch. All were delightful and rightfully portioned. Our server David was so attentive and friendly. Highly recommend this restaurant! Don't skip on desserts! We got the Popcorn Cheesecake and it was so good! We will definitely be back if give a chance to come back.

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  5. Nancy

    Chicago

    6 reviews

    5.0

    6 reviews

    Dined on 13 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We spent an enchanted evening on the lovely veranda overlooking pools, sea, and sunset. Our food was exquisite and the service impeccable. We chose two starters and an entree based on our servers’s suggestions which left room to share dessert. We enjoyed every bite of the watermelon salad, the nuanced ahi tataki, and the melt-in-your-mouth scallops. A coconut sundae with pieces of chocolate coated cake and toasted macadamia nuts was the perfect finish. We only had a glass of wine so can’t attest to the wine list. Fine dining prices but worth it. All in all a delightful experience.

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  6. Craig

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined on 12 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server David was very knowledgeable about the menu and suggested great plates for us. This is a foodie paradise in paradise! Amazing flavors!

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  7. Robert

    VIP

    Chicago

    3 reviews

    4.0

    3 reviews

    Dined on 7 January 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great meal. Wonderful and creative preparation. Every dish was excellent. The service was good and reasonably attentive. My biggest surprise was that the restaurant advertised “family style” and sharing, but the menu was not designed for it. An appetizer could accommodate one or two people and an entree was for one. Kind of standard and it missed my expectations.

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  8. casey

    VIP

    Chicago

    11 reviews

    3.0

    11 reviews

    Dined on 7 January 2025

    1. Overall 3
    2. Food 1
    3. Service 5
    4. Ambience 4
    The mahi mahi was so salted I could feel my body bloat. The Caesar salad had so much dressing and mustard seeds the lettuce wilted and the mustard seed was too overpowering. If it was balanced the taste combo could have been interesting. Find another place. Whomever the chef is here he clearly missed.

    1 person found this helpful

  9. Peter

    Calgary

    23 reviews

    4.0

    23 reviews

    Dined on 5 January 2025

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    Generally fine but scallops were soggy and not really seared at all. Very pricey for what you get.

    1 person found this helpful

  10. Lukas

    VIP

    San Diego

    3 reviews

    4.0

    3 reviews

    Dined on 2 January 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Overall a good experience but probably wouldn’t come here if not staying at the Andaz.

    1 person found this helpful

FAQs

Ka'ana Kitchen at Andaz Maui is rated 4.5 stars by 2287 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 29 times today
Experiences are available.
Google Map for Ka'ana Kitchen at Andaz Maui

3550 Wailea Alanui Dr, Wailea, HI 96753

Additional information

  • Area
    Wailea
  • Hours of Operation
    Breakfast Daily 6:30 am–11:00 am Dinner Daily 5:30 pm–8:00 pm
  • Price
    $50 and over
  • Cuisines
    Hawaii Regional Cuisine, Hawaiian, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Complimentary Valet
  • Payment Options
    AMEX, Carte Blanche, Cash not accepted, Discover, JCB, Mastercard, Visa
  • Executive Chef
    Ritchard Cariaga
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
  • Phone number
    (808) 573-1234
  • Private party facilities
    Share authentic, old-world island cuisine with a modern twist at the award-winning Ka’ana Kitchen, serving locally sourced farm-to-table fare. We bring you the best dining on the island from local farmers, foragers and locavores. Let loose your taste buds and enjoy.
  • Private party contact
    Private Dining Coordinator: (808) 243-4750
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  • Terms of Use
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  • Cookie Preferences
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