Served DAILY from 5:00pm - Close
STARTERS
Panko Artichoke HeartsUSD 13.00
Flash fried, garlic aioli, blackberry dijon
Seared Cajun ShrimpUSD 20.00
five tiger prawns, apple jicama slaw,Sriracha aioli, avocado mousse
Sesame Seared Ahi TunaUSD 25.00
arugula, thai vinaigrette, cherry tomato, radish, fresno chili, champagne misco, scallion
Monterey Bay CalamariUSD 19.00
lemon rémoulade, chili water
Deep Sea Crab CakesUSD 25.00
jicama apple slaw, lemon remoulade
Salmon Tartare TacosUSD 23.00
lomi lomi cured, red onion, chive, yuzu aioli, avocado
SOUPS & SALADS
Clam ChowderUSD 13.00
New England style
Daily SoupUSD 13.00
chef's daily inspiration
Caesar SaladUSD 12.00
classic preparation
Hearts of Palm SaladUSD 14.00
butter leaf, hazelnuts, pimentos, basil vinaigrette
Thai Crunch SaladUSD 15.00
Shredded cabbage, cilantro, julienne vegetables, ginger-apple vinaigrette, crispy wonton strips
Wedge SaladUSD 16.00
baby iceberg, applewood bacon, cherry tomato, red onion, point reyes blue, ranch
Add Protein to Any SaladUSD 10.00
- 6 oz. free range chicken breastUSD 10.00
- 4 oz. fresh mahi mahiUSD 12.00
- 5 sustainable prawnsUSD 14.00
- 4oz fresh salmonUSD 19.00
FROM THE SEA
Salmon RisottoUSD 48.00
parmesan white wine risotto, lemon basil pesto, sauteed spinach, fried leeks, pomegranate reduction
Lobster linguineUSD 48.00
6oz diced main lobster, tarragon, shallots, garlic, tomato, butter, salt & pepper, heavy cream, parmesan cheese
Macadamia Nut Fresh FishUSD 0.00
seasonal vegetables, macadamia nut dressing, papaya rum sauce, balsamic reduction
- mktUSD 0.00
Two Herb Crusted Maine Lobster TailsUSD 60.00
two 4 oz. tails, garlic mashed potato, grilled broccolini, lemon, drawn butter
Chef Razo's Nightly SpecialUSD 0.00
a unique creation featuring fresh, seasonal ingredients
- mktUSD 0.00
FROM THE FARM
Red Duroc Pork ChopUSD 44.00
seven spice rub, garlic mashed potatoes, lemon zest asparagus, red wine demi-glaze, cranberry-apple mostarada
Mary's Organic ChickenUSD 38.00
Aleppo orange marinade, lemon zest farro, broccolinim, dill tzatziki, tomato chutney
Braised Piedmontese Beef Short RibsUSD 46.00
sweet ginger-chili glaze, winter root vegetables, pancetta, spinach and macadamia nuts
Vegan Thai Pineapple CurryUSD 29.00
seasonal vegetables, snap peas, yukon potatoes, togarashi seared tofu, jasmine rice
Prime RibeyeUSD 58.00
12oz grilled broccolini, garlic mashed potatoes, caramelized cippolono onion
add 6oz Maine Lobster TailUSD 0.00
add a lobster tail to any entrée
- mkt.USD 0.00