Indian Room Balham

Sharing Starters

• Vegetarian Platter**GBP 12.95

  Combination of starters including: samosa, aloo chop and onion bhaji. Allergens: Gluten, Egg, Dairy

• Non-Vegetarian Platter**GBP 13.95

  Combination of starters including Sheek kebab, Zinga 65, Banjara Chicken Tikka. Allergens: Dairy, Mustard, Crustaceans

• Kashmiri Lamb Chops**GBP 19.95

  Lamb chops marinated with saffron and spices, grilled in tandoor and served with chutney. Allergens: Dairy, Mustard

Starter Plates

• Seekh Kebab Kabuli**GBP 8.95

  Mildly spiced minced lamb fiavoured with ginger, garlic, coriander and ground spice. Allergen: Mustard

• Hara Kebab*GBP 7.50

  Spinach and fenugreek patties filled with Cheddar, onion and coriander. Allergens: Sesame, Dairy

• Banjara Chicken Tikka*GBP 8.25

  Boneless chicken pieces marinated in a mixture of curd and green herbs, grilled in the tandoor. Allergens: Dairy, Mustard

• Honey Chilli Squid**GBP 8.95

  Fresh squid marinated in herbs and spices, stir fried with honey chilli sauce, onions and curry leaves. Allergen: Crustaceans

• Zinga 65**GBP 9.95

  Spicy butter fried jumbo prawn topped with onions, peppers and curry leaves. Allergens: Crustaceans, Dairy

• Prawn Puri**GBP 8.95

  King prawns cooked with onions, peppers, fenugreek and other herbs, served on deep fried puri bread. Allergens: Crustaceans, Gluten

• Lamb Samosa**GBP 6.95

  Folded parcels freshly made and filled with minced lamb and spices. Allergens: Egg, Gluten, Dairy

• Vegetable Samosa**GBP 6.50

  Filo pastry filled with seasonal vegetables. Allergens: Gluten, Dairy

• Onion Bhaji*GBP 6.95

  Sliced onion ball mixed with Bengal gram flours, spices and deep fried. Allergen: Gluten

• Achari Paneer Tikka**GBP 8.25

  Indian home-made cheese marinated in tamarind and exotic spices and herbs then grilled in the tandoor. Allergens: Dairy, Mustard

• Samosa ChaatGBP 7.50

  Samosa Mixed with chana masala chutney & spices. Allergens: Dairy, Gluten

Adventurous Show Bites

• Spring Chicken Lavabdar*GBP 16.95

  Breast of chicken on the bone marinated and left overnight to absorb the flavours, then gently simmered in tomatoes, cheese, fenugreek and a creamy sauce (served with rice). Allergens: Nuts, Dairy, Mustard

• Lucknow Lamb Shank**GBP 18.95

  Lamb on the bone cooked with a hint of mint and aromatic spice (subject to availability). Allergens: Gluten, Dairy

• Jumbo King Prawn Chot Pota****GBP 17.95

  Pan fried king prawns marinated with very spicy piri-piri masala, topped with fiamed onions, chillies and curry leaves (served with rice). Allergen: Crustaceans

Simply Indian

• Chicken Tikka Masala*GBP 14.95

  (Britain's favourite dish) Marinated chicken cooked in almonds, cream and masala sauce. Allergens: Nuts, Dairy, Mustard

• Chicken Jalfrezi***GBP 14.50

  Chicken marinated with fenugreek, garlic and ginger, cooked in a fairly hot sauce with onions, green chillies and peppers. Allergen: Mustard

• Chicken Tikka Makhani*GBP 14.50

  Chicken tikka simmered in tomato, butter, almond and a slightly sweet creamy sauce. Allergens: Nuts, Dairy, Mustard

• Chicken Korma*GBP 14.95

  A famous Mughal emperor dish cooked with roasted cashew nuts, cardamom, cinnamon and a touch of rose water, garnished with fresh cream. Allergens: Nuts, Dairy

• Chicken Chettinad**GBP 14.50

  A South Indian dish cooked with coconut milk, curry leaves, onions, tomatoes and home made roasted spices. Allergen: Mustard

• Karahi**

  A northwest frontier style of cooking using sliced peppers, tomatoes, ginger, chilli and coarsely crushed spices

  • ChickenGBP 14.50
  • LambGBP 15.95

• Rogan Josh**

  Our most popular dish: tender chicken or lamb cooked in Kashmiri style in a rich onion and tomato based sauce

  • ChickenGBP 14.50
  • LambGBP 15.95

• Dhansak***

  A Parsi dish from Western India cooked with coarsely crushed spices and lentils in a sweet and sour sauce

  • ChickenGBP 14.50
  • LambGBP 15.95

• Adraki Lamb Bhuna**GBP 15.95

  Tender lamb braised with brown onion, mint, ginger and fresh corriander

• Palak Gosht**GBP 15.95

  Tender lamb cooked with spinach, herbs and spices

• Coconut Lamb***GBP 15.95

  Tender lamb cooked with home made spices, chopped onions curry leaves and hint of coconut. Allergen: Mustard

Biryani

• Biryani**

  Prepared with rice and served with a separate sauce

  • ChickenGBP 15.50
  • LambGBP 15.95

All Time Favourites

• Vindaloo****

  Cooked with potato, red chilli, ginger, black pepper and other ingredients that make this dish very hot

  • ChickenGBP 14.25
  • LambGBP 15.50

• Madras***

  South Indian origin, a hot traditional dish cooked in gravy and a squeeze of lemon juice

  • ChickenGBP 14.25
  • LambGBP 15.50

• Patia***

  A fairly spicy, sweet and sour Parsi dish

  • ChickenGBP 14.25
  • LambGBP 15.50

Sea Food

• Goan Seafood Curry**GBP 15.95

  Skinless salmon and prawns cooked in a creamy coconut milk, curry leaves and mustard seeds. Allergens: Crustaceans, Fish, Mustard, Dairy

• Mumbai Fish Curry**GBP 13.95

  Tilapia marinated in spices and gently cooked with mustard seeds and curry leaves. Allergens: Fish, Mustard

• Bengal Jumbo Prawn Bhuna***GBP 15.25

  King prawns cooked in Bengal style, with peppers, tomato, onions and coarsely crushed spices. Allergen: Crustaceans

• Zinga Methi**GBP 16.25

  Hyderabadi style king prawns with spring onion and fresh fenugreek leaves. Allergens: Crustaceans, Dairy, Mustard

Thali

• Vegetarian ThaliGBP 20.00

  Dal makhani, paneer makhani, aloo gobi, plain rice, naan, raita. Allergens: Nuts, Dairy

• Non-Vegetarian ThaliGBP 21.00

  Chicken tikka masala, lamb rogan josh, chicken tikka, pilau rice, naan, raita. Allergens: Nuts, Dairy, Mustard

• Fish ThaliGBP 22.00

  Mumbai fish curry, Bengal jumbo prawn bhuna, prawn curry, plain rice, chapati, raita. Allergens: Crustaceans, Fish, Dairy, Mustard

Tandoori

• Chicken Shashlik**GBP 15.25

  Marinated chicken cooked in our clay tandoor oven with grilled tomatoes, onions and peppers. Allergens: Dairy, Mustard

• Salmon Shashlik**GBP 18.95

  Spiced salmon cooked in our clay tandoor oven with onions and bell peppers. Allergens: Fish, Dairy, Mustard

• Tandoori Chicken**GBP 15.95

  Chicken marinated in a spiced yoghurt, cooked in our clay tandoor oven and served on the bone. Allergens: Dairy, Mustard

• Tandoori King Prawns**GBP 17.95

  Mildly spiced, succulent king prawns cooked in our clay tandoor oven and served on a sizzler. Allergens: Crustaceans, Dairy, Mustard

• Kashmiri Lamb Chops**GBP 19.95

  Lamb chops marinated with saffron and aromatic spices, cooked in our clay tandoor oven and served with chutney. Allergens: Dairy, Mustard

• Nawabi Mixed Platter**GBP 21.50

  Selection of our chef's special tandoori dishes served together. Allergens: Dairy, Crustaceans, Mustard

Rice and Bread

• Plain RiceGBP 3.75

• Saffron Pilau RiceGBP 3.95

• Mushroom RiceGBP 4.50

• Lemon Rice with Cashew NutsGBP 4.50

  Allergens: Nuts, Mustard

• Plain NaanGBP 3.50

  Allergens: Egg, Gluten, Dairy

• Keema NaanGBP 4.50

  Allergens: Egg, Gluten, Dairy

• Garlic and Coriander NaanGBP 3.95

  Allergens: Egg, Gluten, Dairy

• Cheese NaanGBP 4.25

  Allergens: Egg, Gluten, Dairy

• Peshwari NaanGBP 3.95

  Allergens: Egg, Gluten, Dairy, Sesame

• Lachha ParathaGBP 3.75

  Allergen: Gluten

Vegetarian Mains

• Ginger, Cauliflower and Broccoli*GBP 10.95

  Florets of cauliflower and broccoli with onion, tomatoes and ginger crowned with yoghurt and honey. Allergen: Dairy

• Paneer Makhani*GBP 12.95

  Indian home-made cheese cooked in special tomato based sauce with roasted spices, butter and fenugreek. Allergens: Nuts, Dairy

• Paneer Chana Sag*GBP 11.25

  Indian home-made cheese cooked with roasted spices and spinach. Allergen: Dairy

• Kali Dal Makhani**GBP 10.95

  Black lentils simmered in tomato sauce and butter with a kiss of spices. Allergen: Dairy

• Bengal Pumpkin**GBP 10.95

  Fresh pumpkin with tomatoes, chopped onions, peppers and fenugreek

Vegetarian Sides

Vegetarian options are available on most dishes. If you don't see a dish you require please ask a member of staff for assistance

• Palak Aloo*GBP 6.25

  Fresh potato and spinach cooked in exotic spice

• Achari Masala Baigan**GBP 6.25

  Aubergine freshly cooked with onion and herbs. Allergen: Mustard

• Chana Kabuli*GBP 6.25

  Chickpeas cooked in butter with a kiss of spices

• Bindi Bhaji*GBP 7.50

  Fresh okra cooked to our own spices

• Mattar Paneer*GBP 6.95

  Cheese and peas cooked in a creamy sauce. Allergen: Dairy

• Palak Paneer*GBP 6.95

  Spinach and Indian home-made cheese. Allergen: Dairy

• Dal Saag*GBP 6.25

  Spinach and lentils cooked with a kiss of spices

• Dal Tarka*GBP 6.25

  Lentils cooked with roasted garlic

• Aloo Gobi*GBP 6.25

  Potatoes and cauliflower cooked in exotic spices

• Mushroom Bhaji*GBP 6.25

  Fresh mushrooms cooked with onions and spices

Accompaniments

• Poppadom Basket with Chutneys

  Plain or spicy

  • ppGBP 1.75

• Zeera RaitaGBP 2.75

  Allergen: Dairy

• Pomegranate and Cucumber RaitaGBP 2.75

  Allergen: Dairy

• Hara Bara SaladGBP 2.50

• Kachumber Onion SaladGBP 1.75

Soft Drinks

• Coke / Diet CokeGBP 2.95

• SpriteGBP 2.95

• Tonic WaterGBP 1.95

• Soda WaterGBP 1.95

• Mango JuiceGBP 2.50

• Orange JuiceGBP 2.50

• Apple JuiceGBP 2.50

• Cranberry JuiceGBP 2.50

• Mango LassiGBP 6.00

• Salty LassiGBP 5.95

Red Wine

• Marqués del Puente Nuevo Tempranillo, Garnacha | Spain

  • 175mlGBP 5.25
  • BottleGBP 19.00

• Riscos Malbec | Chile

  • 175mlGBP 6.75
  • BottleGBP 25.00

• Viña Carrasco Merlot | Chile

  • 175mlGBP 6.20
  • BottleGBP 23.00

• Hillville Road Shiraz | Australia

  • BottleGBP 24.00

• Oliver Maurice Côtes-du-Rhône | Rhone

  • BottleGBP 26.00

• St Desir Pinot Noir | South of France

  • BottleGBP 27.00

• Tierra Plata Malbec | Argentina

  • BottleGBP 27.00

White Wine

• Marqués del Puente Nuevo Sauvignon Blanc, Airen | Spain

  • 175mlGBP 5.25
  • BottleGBP 19.00

• Fernlands Sauvignon Blanc | New Zealand

  • 175mlGBP 8.50
  • BottleGBP 32.00

• Ombrellino Pinot Grigio Catarratto | Italy

  • 175mlGBP 6.25
  • BottleGBP 23.00

• Hillville Road Chardonnay | Australia

  • BottleGBP 22.00

• Baron de Baussac Viognier | South of France

  • BottleGBP 26.00

• Picpoul Plo d'Isabelle, Picpoul de Pinet | South of France

  • BottleGBP 27.00

• Macon-Villages la Cave d'Azé | Burgundy

  • BottleGBP 30.00

Rose Wine

• Bardolino Chiaretto | Italy

  • 175mlGBP 6.25
  • BottleGBP 23.00

• Le Bois des Violettes Rosé | France

  • BottleGBP 27.00

Sparkling Wine

• Prosecco Bel Canto | Italy

  • 20clGBP 9.50
  • BottleGBP 28.00

• Moët & Chandon Brut Impérial | Champagne

  • BottleGBP 66.00

Beer & Cider

• Kingfisher

  • 330mlGBP 5.95
  • 660mlGBP 7.25

• CobraGBP 5.50

• Bombay Bicycle

  • 330mlGBP 6.00

• Peacock Apple CiderGBP 6.00

• Cobra 0.0%GBP 5.95

Spirits & Liquors

• GinGBP 3.95

• VodkaGBP 3.95

• Bacardi RumGBP 3.95

• MalibuGBP 3.95

• Captain MorganGBP 3.95

• Martini Bianco / RossoGBP 3.95

• Johnie Walker Black LabelGBP 4.25

• Bristol CreamGBP 3.50

• CampariGBP 3.50

• PernodGBP 3.50

• Pimm's No.1GBP 3.50

• Southern ComfortGBP 3.95

• Jack DanielsGBP 4.25