Antipasto Freddi (Cold Antipasto)
Prosciutto e MeloneUSD 15.95
CapreseUSD 12.75
Buffalo mozzarela and tomato
Asparagi alla VinegrettaUSD 9.95
BurrataUSD 15.95
Risotto (Italian Rice)
Risotto PrimaveraUSD 21.75
Risotto with mixed vegetables
Risotto al PorciniUSD 24.75
Risotto with wild porcini mushrooms
Risotto al Frutti di MareUSD 26.95
Risotto with mixed seafood
Paste (Pasta)
Add Chicken $5, Add Shrimp $6
Penne alla vodkaUSD 16.95
Cheese RavioliUSD 16.75
In tomato sauce
Baked ZitiUSD 16.50
In tomato sauce and mozzarella on top
Gnocchi al PestoUSD 16.75
Capellini PrimaveraUSD 18.50
Angel hair pasta with mixed vegetables
Capellini ArrabiataUSD 16.95
Angel hair pasta with spicy tomato sauce and garlic
Spaghetti alla CarbonaraUSD 18.50
Onion, pancetta & egg
Spaghetti BologneseUSD 21.95
Meat sauce
Fettucine AlfredoUSD 16.75
Classic cream sauce
Linguine alle VongoleUSD 25.50
White clams sauce
Capellini Frutti di MareUSD 26.50
Angel hair pasta with seafood sauce & white wine
Orecchiette al Broccoli Rabe e SausageUSD 18.50
Spaghetti MeatballUSD 18.75
Eggplant ParmigianaUSD 16.50
Pollo (Chicken)
Pollo FarcitoUSD 23.50
Chicken breast sautéed in white wine with shallots, sage, prosciutto, asparagus and mozzarella on top
Pollo MartiniUSD 22.95
Chicken breast dipped in egg and Parmesan cheese, sautéed in white wine and lemon
Pollo ScarparielloUSD 22.95
Chicken sauteed with garlic, mushrooms, sausage, lemon and white wine
Pollo ParmigianaUSD 23.50
Breaded chicken breast with tomato sauce and mozzarella
Pollo Il FalcoUSD 22.50
Morsels of chicken and sausage sautéed with wine, garlic, onions, spicy tomato sauce and vegetagles
Pollo FranceseUSD 22.50
Chicken breast dipped in flour and eggs, white wine, lemon sauce served with broccoli rabe
Minestra (Soups)
MinestroneUSD 9.50
Vegetable soup
StracciatellaUSD 8.50
Egg & spinach soup
Pasta e FagioliUSD 8.50
Vegetable soup
Antipasto Caldi (Hot Antipasto)
Vongole OreganataUSD 14.95
Baked clams
Calamari FrittiUSD 15.95
Fried calamari
Shrimp ScampiUSD 15.95
Grilled shrimp with white wine, garlic and lemon sauce, served with risotto
Cozze al Vino BlancoUSD 11.50
Fresh Maine mussels sautéed in white wine sauce
Vitello (Meats)
Scaloppini MarsalaUSD 24.50
Veal sautéed in marsala wine & mushrooms served with roasted potatoes
Scaloppini al LimoneUSD 24.50
Veal sautéed in white wine, lemon, butter cappers, served with roasted potatoes
Scaloppini PizzaiolaUSD 24.50
Veal sautéed in white wine, with bell peppers, mushrooms & marinara sauce; served with roasted potatoes
Scaloppini CapricciosaUSD 24.75
Sautéed in marsala wine, prosciutto, fontina cheese on top & mushrooms; served with roasted potatoes
Costoletta ParmigianaUSD 32.75
Breaded veal chop with tomato sauce and mozarella
Costoletta MilaneseUSD 32.75
Thin breaded veal chop topped with chopped arugula, tomato & onions
Costoletta ValdostanaUSD 34.75
Veal Chop stuffed with fresh mozzarella, fontina cheese, prosciutto. Sautéed with wild mushrooms
Bistecca all BaroloUSD 34.50
Grilled sirloin steak finished with Barolo red wine, shallots and sage served with roasted potatoes
Verdura (Vegetables)
Broccoli di RapaUSD 10.50
Broccoli Rabe sauteed in garlic & olive oil
Spinaci Aglio e OlioUSD 8.75
Spinach in garlic & olive oil
Patatine SaltateUSD 7.50
Roasted potato
Asparagi alla GrigliaUSD 8.50
Grilled asparagus
String BeansUSD 7.50
In garlic oil
Insalata (Salads)
Add Chicken $5, Add Shrimp $6
Caesar SaladUSD 11.75
Insalata MistaUSD 10.75
Mixed greens salad
Insalata TricoloreUSD 11.50
Arugula, radicchio, endive
Insalata di RucolaUSD 9.95
Arugula salad
IndiviaUSD 11.75
Endive salad
Pesce (Fish)
Salmone alla Griglia con FunghiUSD 27.95
Grilled Salmon with sautéed garlic, onions, mixed mushrooms and cherry peppers on top served with string beans
Scampi alla FradiavoloUSD 28.75
Jumbo Shrimp sautéed with garlic, onions, white wine & spicy tomato sauce; served with linguine
Striped Bass OreganataUSD 24.75
Striped Bass Fillet sautéed in a white wine, bread crumbs, oregano served with spinach and shrimp on top
Shrimp ScampiUSD 28.75
Grilled shrimp with white wine, garlic and lemon sauce, served with risotto
Bronzino al Sale
Broiled bronzino cooked in italian sea salt
- MP