Starters
Bacon Wrapped Sea ScallopsUSDÂ 18.00
Maple mustard aioli, scallion and radicchio
Colossal Crab CocktailUSDÂ 21.00
colossal lump crab, avocado and fritonaise sauce
Wagyu Beef CarpaccioUSDÂ 21.00
Black truffle, grana cheese, arugula, Worcestershire aioli, grilled crostini
Crispy Fried CalamariUSDÂ 19.00
Pepperoncini, tarter sauce, house tomato sauce, parmesan
Italian BurrataUSDÂ 18.00
Served family style, calabrese, capicola, tomato fennel chutney and grilled crostini
HSC MeatballsUSDÂ 17.00
Prime beef and pork, house tomato sauce and ricotta
Grilled BaconUSDÂ 16.00
Gochujang chili glaze, cucumber kimchi
Baked Stuffed OystersUSDÂ 21.00
Sundried tomato, bacon, spinach, cream and parmesan
Soups & Salads
Chophouse ChowderUSDÂ 10.00
Local clams, potatoes, bacon, cream and thyme
French Onion SoupUSDÂ 13.00
Madeira, fino sherry, thyme and gruyere tartines
Classic CaesarUSDÂ 12.00
Chopped romaine, focaccia croutons, parmesan & garlic dressing
Iceberg WedgeUSDÂ 14.00
Bacon, cherry tomatoes & chive-buttermilk blue cheese dressing
Chopped GreekUSDÂ 12.00
Tomato, red onion, cucumber, olives, feta, crostini, Greek vinaigrette
Vitner's SaladUSDÂ 12.00
Apples, grapes, candied walnuts, VT cheddar, greens, maple rosemary vin
Raw Bar
Wild Gulf Shrimp CocktailUSDÂ 19.00
Oysters on the Half ShellUSDÂ 20.00
Seafood TowerUSDÂ 66.00
- LgUSDÂ 66.00
- ColUSDÂ 112.00
Steaks & Chops
All steaks and chops accompanied by seasonal vegetables and potato of the day
Filet MignonUSDÂ 46.00
Center cut tenderloin steak
- 8ozUSDÂ 46.00
- 12ozUSDÂ 55.00
Bone-In FiletUSDÂ 67.00
Center cut tenderloin steak, red wine demi-glace
- 16ozUSDÂ 67.00
Prime NY SirloinUSDÂ 67.00
Center cut strip steak
- 16ozUSDÂ 67.00
Prime DelmonicoUSDÂ 63.00
Hand-cut boneless ribeye steak
- 16ozUSDÂ 63.00
Prime Bone-In RibeyeUSDÂ 73.00
Wet aged, steak house classic
- 24ozUSDÂ 73.00
Kurobuta Pork ChopUSDÂ 35.00
12oz America's best pork with orange and cherry marmalade
- 12ozUSDÂ 35.00
Steak Additions
Au PoivreUSDÂ 4.00
Bacon Maple Bourbon JamUSDÂ 8.00
Truffle ButterUSDÂ 6.00
Crab OscarUSDÂ 20.00
Bacon Wrapped ScallopsUSDÂ 18.00
Lobster TailUSDÂ 24.00
Roasted MushroomsUSDÂ 10.00
Blue Cheese FondueUSDÂ 4.00
Fried Oysters and Foyot SauceUSDÂ 15.00
Lemon & Garlic Herb ButterUSDÂ 4.00
House Specialties
Market Steak
Daily selection paired with seasonal vegetable and mashed potatoes
Chicken "Parm"USDÂ 32.00
Parmesan crusted, Jeb's tomato sauce, mozzarella, pesto and pasta alfredo
Pan Seared SalmonUSDÂ 47.00
Brussel sprouts, grilled onion, red potato, bacon molasses vinaigrette
Seared ScallopsUSDÂ 39.00
Butternut risotto, asparagus, mushrooms and cider beurre fondue
Surf and TurfUSDÂ 71.00
Filet mignon, lobster tail, mashed potatoes, asparagus, hollandaise
- 8ozUSDÂ 71.00
Steak FritesUSDÂ 65.00
12oz. sliced tenderloin, grilled onions, mushrooms, hand cut fries, cabernet demi
Colorado Rack of LambUSDÂ 60.00
Yukon potatoes, green beans, tomato confit, rosemary demi
Sides
3 for $28. Add truffle $4, add lobster $12
Hand-Cut French FriesUSDÂ 10.00
Asparagus w/ HollandaiseUSDÂ 12.00
Truffled Tater TotsUSDÂ 10.00
Creamed SpinachUSDÂ 10.00
Roasted Brussel SproutsUSDÂ 10.00
Sauteed MushroomsUSDÂ 12.00
Yukon Potato, Bacon Vin & ScallionsUSDÂ 10.00
Baked Mac N' CheeseUSDÂ 10.00