Our menu changes daily. Since we do not receive today's catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.
Hot Appetizers
Tempura Snapper BreastUSD 14.00
Crispy noodle salad, Korean glaze
Lobster DumplingsUSD 13.00
White fish mousseline, tomatoes, lobster butter
Crispy Pork BellyUSD 14.00
Compressed pineapple, pickled ginger slaw
Barbeque ShrimpUSD 15.00
Abita beer, goat cheese grits, Ciabatta crouton
Fried OystersUSD 16.00
Banh mi vegetables, toasted brioche, Vietnamese glaze
Panko Crusted CalamariUSD 14.00
Pickled vegetables, Gochujang chili aioli
Lobster BisqueUSD 14.00
Maine lobster, cognac creme fraiche
Tuna PastramiUSD 15.00
Soft pretzel toast, 1000 Island, sauerkraut, swiss
Chilled Appetizers
Snapper CevicheUSD 14.00
Aji chili, sweet potato chips, habanero sorbet
House Swordella SandwichUSD 13.00
Toasted brioche, pistachio pesto, burrata
#1 Yellowfin Tuna TartareUSD 14.00
Mango, avocado mousse, radish, macadamia
Firecracker Tuna TacosUSD 15.00
Ginger slaw, wasabi tobiko, avocado aioli
House Cured Scottish Salmon "Ravioli"USD 14.00
Whipped goat cheese, radish, lemon, dill
Salads
Triple Iceberg WedgeUSD 14.00
Blue cheese & bacon, thousand island & tomato, creamy basil & shrimp
Golden BeetUSD 13.00
Baby kale, goat cheese, candied walnuts, pickled red onions, red wine vinaigrette
Poached PearUSD 14.00
Covey Rise arugula, toasted pecans, red grapes, blue cheese, sherry vinaigrette
Entrées
Dry Aged Swordfish ChopUSD 60.00
Wood grilled, roasted winter vegetables, herb olive oil, black garlic bordelaise
Dry Aged Bluefin Tuna vs Dry Aged Prime RibeyeUSD 85.00
Fingerling potatoes, asparagus, bearnaise, house Worcestershire
ScalibutUSD 42.00
GW Fins original, halibut sea scallops, Royal Red shrimp risotto, sugar snap peas, pea shoot butter
Gulf SwordfishUSD 37.00
Cast iron blackened, fried Louisiana shrimp, mashed potatoes, sauteed spinach, chili hollandaise, corn butter
Parmesan Crusted SheepsheadUSD 38.00
Jumbo lump crab, asparagus, crispy capers, Meyer lemon beurre blanc
#1 Yellowfin TunaUSD 38.00
Seared rare, fennel peppercorn crust, mascarpone polenta, chanterelles, sauteed spinach, tomato ragu
Local DrumUSD 36.00
Macadamia crust, Brussel sprouts, white sweet potato, apples, parsnip mousse, brown butter
Herb Crusted HalibutUSD 39.00
House made gnocchi, cremini mushrooms, wilted arugula, whipped butternut squash, sage brown butter
American Red SnapperUSD 38.00
Pan seared, Louisiana shrimp creole, local long grain rice, crispy okra
Wild Mississippi RedfishUSD 36.00
Wood grilled, sweet potato hash, Chipotle butter, crispy plantains, pineapple basil glaze
Sea Scallop CarbonaraUSD 34.00
Hand cut pappardelle pasta, fresh peas, swordfish bacon, white wine clam sauce, shaved Parmesan
Duroc Pork ChopUSD 34.00
Wood grilled, braised collard greens, mashed sweet potatoes, dirty rice, Bourbon molasses glaze
Cast Iron Chicken BreastUSD 28.00
Roasted fall vegetables, ciabatta butternut dressing, pan gravy
Center Cut FiletUSD 56.00
Wood grilled, Brabant potatoes, crispy onions, bearnaise, house made Worcestershire, veal jus
Sides
Mushroom RisottoUSD 9.00
Porcini butter, crispy leeks
Roasted Fingerling PotatoesUSD 9.00
Whipped parsnip, black garlic bordelaise
Brussels, White Sweet Potatoes, ApplesUSD 10.00
Cider gastrique
Sweet Corn SpoonbreadUSD 8.00
Black eyed pea succotash
Mashed White Sweet PotatoesUSD 7.00
Candied maple pecans
Dirty Rice & Collard GreensUSD 9.00
Chicken liver debris
Desserts
Salty Malty Ice Cream PieUSD 11.00
Pretzel crust, caramel, whipped cream
Coconut on the Half ShellUSD 11.00
Coconut sorbet, chocolate shell, forbidden coco crispies
White Chocolate & Caramel Bread PuddingUSD 10.00
Dark chocolate chunks, pecans, whipped cream
Creme BruleeUSD 10.00
Fresh fruit
Chocolate Mousse BombeUSD 10.00
Raspberry coulis
Fruit SorbetsUSD 7.00
House made
Holiday Biscuit MixUSD 10.00
Bags of GW Fins' famous biscuit mix