Gaucho Piccadilly

Name: Gaucho Piccadilly
Address: 25 Swallow Street, London, United Kingdom, W1B 4QR
Telephone: 020 7734 4040
Price range: £26 to £40
Rating: 4.4

4.4

10736 Reviews

£26 to £40

Steak

Make a booking

2 people

19 Dec 2024

7:00 pm

Booked 116 times today

Experiences are available.

Good for special occasions
Great for fine wines
Fancy

Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!

Gaucho Piccadilly is our flagship restaurant, housed in a stunning townhouse just off Regent Street, offering the ultimate Gaucho experience in the heart of the West End. Here, you’ll find impeccable Argentinian steaks, vibrant Latin American flavors, and a perfectly curated drinks list, all served with elegance in the former residence of a Spanish Ambassador.

Spanning three stories, this impressive venue features a variety of distinctive spaces. On the ground floor, you’ll discover a warm and inviting dining room, complete with an adjoining weather-proof terrace. As you ascend the original sweeping staircase, you’ll enter another stunning dining area with an open kitchen.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Steak, Argentinean, Latin American
Hours of Operation
Mon–Fri, Sun 12:00 pm–10:45 pm Sat 12:00 pm–11:15 pm
Phone number
020 7734 4040
Website
https://gauchorestaurants.com/restaurants/piccadilly/
Payment Options
AMEX, Diners Club, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Leon at leon.callanan@gauchorestaurants.com to begin bringing your event to life.

Location
25 Swallow Street, London, W1B 4QR
Area
Piccadilly
Cross Street
Sackville Street, Regent street
Parking details
None
Public transit
TUBE STATION: Piccadilly Circus 100m. Green Park 0.3miles. Leicester Square 0.4miles. TRAIN STATION: Waterloo 1.4miles.
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cigar Room, Cocktails, Entertainment, Full Bar, Late Night, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine

Gift card

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Experiences

Festive Set Menu
GBP 55.00 per person
1 Dec 2024 - 30 Dec 2024
Join us this festive season and experience our delicious Festive Set menus, available for all occasions this December. Enjoy three courses for £55 per person on our Festive Set Menu available every day. STARTERS Loch Duarty Salmo Rillettes Superstraccia Salad Beef Carpaccio MAINS - all served with festive sides & chimichurri sauce Ballotine of Turkey Ancho 250g (ribeye) Grilled Celeriac Seabream FESTIVE SIDES to share Roasted Spiced Butternut Squash Roast Potatoes Hand-cut Chips DESSERTS Chestnut Semifreddo Chocolate Brownie Basque Dulce de Leche Cheesecake *All prices include VAT and a discretionary 13% service charge will be added to your bill. *Menu subject to availability.
Cocktails & Steaks with Mates
GBP 65.00 per person
30 Aug 2024 - 31 Dec 2024
Gather your tribe for Friday feasts! Kickstart your weekend in ultimate Friday fashion with our all-new sharing experience, expertly paired with our outstanding latest cocktail creations. WELCOME COCKTAIL Kiwi Gimlet or Yerba Maté Jasmine Fizz STARTER Salmon tartare tacos Empanadas Beetroot & smashed avocado tacos (ve) PAIRED COCKTAIL Margarita with Chimichurri Salt or Malbec El Chueco MAIN A sharing board of three cuts of steak served with bottomless chips & chimichurri sauce. 100g Churrasco Cuadril | 100g Chorizo | 100g Ancho DESSERT COCKTAIL The Alfajores
Steak Night Date Night - £70/£80/£90 per couple
Multiple dates available
Every Wednesday, join us for ‘Steak Night Date Night’ and dig into an epic sharing steak for two with sides, sauces and a bottle of red or white wine chosen by our team of sommeliers from £70 per pair. From a classic Chateaubriand, the centre cut of a fillet, to the Gaucho iconic cut Churrasco de Chorizo which is our spiral cut sirloin marinated in garlic, parsley and olive oil gather your partner or a few friends and family for the ultimate Gaucho dining feast. Churrasco de Chorizo 500g + 2 sides + 2 sauces for £70 Tira de Ancho 600g + 2 sides + 2 sauces for £80 Chateaubriand 450g + 2 sides + 2 sauces for £90 A steak must be ordered between two people and cannot be split between three. All guests must be dining on the offer.

Popular dishes

Wagyu Martini with Burnt Lemon OilGBP 16.00
Wagyu-washed Renais Gin, Ketel One Vodka, Regal Rogue Lively White, burnt lemon bitters
Margarita with Chimichurri SaltGBP 14.00
El Jimador Blanco Tequila, Quiquiriqui Espadin Mezcal, Cointreau, red pepper cordial, citrus
Grand Cru SpritzGBP 15.00
Axia Mastiha Spirit, Cygnet 22 Gin, Aperol, elderflower, citrus blend, white grape cordial, Double Dutch Soda, Chandon NV

Snacks

BreadGBP 6.00
Grilled rosemary focaccia, pan de bono, chimichurri and butter
OlivesGBP 5.00
Gordal pitted large green olives

Starters

Sea Bass CevicheGBP 14.00
Aji amarillo (yellow Peruvian pepper) and ponzu dressing, lime, avocado crema, pickled jalapeño, red onion
Superstraccia SaladGBP 11.50
Orange, fennel, basil
BurrataGBP 15.00
Radicchio, orange, fennel, basil, mint, focaccia croutons
Salmon Tartare TacosGBP 10.50
Mango salsa, avocado
Prawns al AjilloGBP 14.50
Garlic, chilli, cherry tomatoes, basil, grilled rosemary focaccia
Steak TartareGBP 13.00
Sirloin, chile emulsion, pickled daikon, tortilla crisps
Argentine Sausage PlateGBP 12.50
Morcilla and chorizo selection, picante rojo, lemon aioli
- To ShareGBP 20.00
Seared Diver ScallopsGBP 20.00
Corn velouté, corn salsa
ProvoletaGBP 12.00
Melted Provolone Argentinian cheese served hot in a cast-iron pan with confit cherry tomatoes, fresh oregano, sourdough toast
Empanadas
Beef 260kcal and provolone 237kcal
- Sweet PotatoGBP 8.00
- Chicken and ChorizoGBP 8.00
- Wagyu BeefGBP 10.00

Fizz

Domaine Chandon Brut, NV
Mendoza, Argentina
- Glass 125mlGBP 13.50
- Bottle 750mlGBP 80.00
Pommery Brut Royal, NV
Champagne, France
- Glass 125mlGBP 16.50
- Bottle 750mlGBP 100.00
RoeBuck Estates Classic Cuvée
West Sussex, England
- Glass 125mlGBP 15.50
- Bottle 750mlGBP 86.00

100% ARGENTINIAN STEAKS

CHORIZO SIRLOINGBP 35.00
Tender yet succulent with a strip of juicy crackling
- 300gGBP 35.00
- 400gGBP 46.50
ANCHO RIBEYEGBP 41.00
Delicately marbled throughout for superb, full-bodied flavour
- 300gGBP 41.00
- 400gGBP 51.50
- 500gGBP 59.00
CUADRIL RUMPGBP 20.00
The leanest cut with a pure, distinctive flavour
- 225gGBP 20.00
- 300gGBP 26.00
- 400gGBP 36.00
LOMO FILLETGBP 38.50
Lean and tender with a delicate flavour
- 200gGBP 38.50
- 300gGBP 50.00
- 400gGBP 68.00

SPECIALITY CUTS

CHURRASCO DE CHORIZOGBP 38.00
Spiral cut, marinated in garlic, parsley and olive oil
- 300gGBP 38.00
- 500gGBP 52.50
TIRA DE ANCHOGBP 52.50
Spiral cut, slow grilled with a layer of chimichurri
- 400gGBP 52.50
- 700gGBP 73.50
CHURRASCO DE LOMOGBP 63.00
Spiral cut, marinated in garlic, parsley and olive oil
- 350gGBP 63.00
COLITA DE LOMOGBP 48.00
Spiral cut fillet tail

GO BIG OR SHARE

CHATEAUBRIANDGBP 78.50
Centre cut of lomo, slow grilled
- 450gGBP 78.50
- 700gGBP 115.00
ANCHOGBP 52.50
Ribeye sliced and marinated in chipotle chilli paste
- 400gGBP 52.50
THE GAUCHO SAMPLERGBP 130.00
- 1.2kgGBP 130.00

MAINS

FILLET STEAK SALADGBP 20.00
Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing
BAKED CELERIACGBP 14.50
Wild mushrooms, black truffle cremata
GRILLED SEA BASSGBP 26.00
Lemon, fresh herbs, early harvest olive oil
WAGYU BURGERGBP 27.50
Caramelised onion, cheese, pickles, truffle mayonnaise. Served with chips
SPAGHETTI ROMESCOGBP 16.50
Supersficiacra, confit cherry tomatoes, basil
BARBACOA GLAZED SALMONGBP 22.00
Sesame tofu cream, red meat radish, coriander and mint salad
DRY RUBBED SPATCHCOCK CHICKENGBP 21.00
Kiwi and lime hot sauce
CLASSIC BURGERGBP 19.50
Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLIGBP 5.50
Ajo blanco, toasted almonds
GREEN SALADGBP 6.50
Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing
GARLIC-ROASTED MUSHROOMSGBP 7.50
Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar
BLANCHED CAVOLO NEROGBP 6.00
Garlic, chilli, lemon
ROAST BUTTERNUT SQUASHGBP 5.50
Walnut salsa
LATIN MAC & CHEESEGBP 7.50
Taleggio, Gruyère, aji amarillo (yellow Peruvian pepper) paste. Add crispy bacon
HAND-CUT CHIPSGBP 6.00
Koffmann's potatoes, chimichurri salt
CREAMED MASHED POTATOGBP 6.00
Milk, cream
TRUFFLE DAUPHINOISEGBP 7.00
Layered potatoes roasted in truffle cream
CHARGRILLED BABY GEMGBP 6.50
Caesar dressing, pancetta lardons, Parmesan

TOPPINGS

Fried eggGBP 1.50
'Nduja butterGBP 2.50
Truffle and black pepper butterGBP 2.50
Mustard onionsGBP 2.50
Grilled king prawns, churrasco dressingGBP 8.00
Lobster tail, herb butterGBP 20.00

SAUCES

FirecrackerGBP 3.00
ChimichurriGBP 3.50
PeppercornGBP 4.00
BéarnaiseGBP 3.50
Malbec and bone marrow jusGBP 4.00
MushroomGBP 4.00

What 10,736 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.5Food
4.3Service
4.3Ambience
4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Gaucho Piccadilly offers a "beautiful dining experience" with a stunning ambiance and expertly prepared dishes. Known for its "amazing steaks," the restaurant also delights with attentive service, particularly from standout servers like Edison and Bianca. The themed brunches are a hit, combining "great food, drinks, and music."

10,736 Reviews

N
Neal
Hampshire
10 reviews
5.0
10 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Well cooked Chateaubriand ample enough for 2 to share
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E
Euan
Dorset
1 review
2.0
1 review
Dined 5 days ago
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 5
Many of the orders were wrong and took a while to come. The issue isn’t really with the time it took more the fact that steaks were cooked incorrectly. The photo attached is of a steak that was supposed to be cooked medium. Also one of the cocktails were wrong but we felt bad on the server so we didn’t want to complain at the time because they may have just been busy. Also forgot to bring us any more water after asking however we accept that it was probably busy. The bigger issue with 2 of the steaks that were cooked incorrectly.
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P
Philip
Dorset
2 reviews
4.0
2 reviews
Dined 6 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Food & service all good. 13% service was a bit high.
Is this helpful?
I
Ian
Surrey
7 reviews
5.0
7 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Great early evening meal, service very prompt. Sometimes a little more time would be nice
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s
sarah
London
2 reviews
5.0
2 reviews
Dined on 10 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic restaurant for steak and for a special occasion
Is this helpful?
M
Mitesh
London
2 reviews
5.0
2 reviews
Dined on 10 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was excellent and Silvia was a fantastic host for the evening.
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J
Jose
London
1 review
3.0
1 review
Dined on 8 December 2024
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
We arrived and it took a while to get service. Once the serve came to greet us, the rest took a while. They might have been short staffed. The food was okay, steak not cooked correctly. However the sea bass ceviche was delishes. Highly recommend.
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N
Niamh
N. Ireland
2 reviews
5.0
2 reviews
Dined on 7 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had such a nice time here. The food was absolutely amazing.
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K
KAREN
London
7 reviews
5.0
7 reviews
Dined on 7 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely fabulous. Food is amazing atmosphere was so fun for all ages and service was outstanding . Went with my daughter. But will be going back with friends and family. It’s a great place .
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M
Manju
London
1 review
3.0
1 review
Dined on 6 December 2024
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 3
Food was great. But service I felt lil slow but thats okay we enjoyed the food at the end …
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FAQs

Gaucho Piccadilly offers takeout which you can order by calling the restaurant at 020 7734 4040.

Gaucho Piccadilly is rated 4.4 stars by 10736 OpenTable diners.

Gaucho Piccadilly does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

19 Dec 2024

7:00 pm

Booked 116 times today

Experiences are available.

Order delivery or takeout

25 Swallow Street, London, W1B 4QR

Additional information

Cross Street
Sackville Street, Regent street
Area
Piccadilly
Hours of Operation
Mon–Fri, Sun 12:00 pm–10:45 pm Sat 12:00 pm–11:15 pm
Price
£26 to £40
Cuisines
Steak, Argentinean, Latin American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Public transit
TUBE STATION: Piccadilly Circus 100m. Green Park 0.3miles. Leicester Square 0.4miles. TRAIN STATION: Waterloo 1.4miles.
Payment Options
AMEX, Diners Club, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cigar Room, Cocktails, Entertainment, Full Bar, Late Night, Patio/Outdoor Dining, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine

Website
https://gauchorestaurants.com/restaurants/piccadilly/
Phone number
020 7734 4040
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Leon at leon.callanan@gauchorestaurants.com to begin bringing your event to life.

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Gaucho Piccadilly

Make a booking

Order delivery or takeout

Additional information

Gift card

Festive Set Menu

Cocktails & Steaks with Mates

Steak Night Date Night - £70/£80/£90 per couple

Chateaubriand 200g

ANCHO RIBEYE

Steak Tartare

Cocktails

Wagyu Martini with Burnt Lemon OilGBP 16.00

Margarita with Chimichurri SaltGBP 14.00

Grand Cru SpritzGBP 15.00

Snacks

BreadGBP 6.00

OlivesGBP 5.00

Starters

Sea Bass CevicheGBP 14.00

Superstraccia SaladGBP 11.50

BurrataGBP 15.00

Salmon Tartare TacosGBP 10.50

Prawns al AjilloGBP 14.50

Steak TartareGBP 13.00

Argentine Sausage PlateGBP 12.50

Seared Diver ScallopsGBP 20.00

ProvoletaGBP 12.00

Empanadas

Fizz

Domaine Chandon Brut, NV

Pommery Brut Royal, NV

RoeBuck Estates Classic Cuvée

100% ARGENTINIAN STEAKS

CHORIZO SIRLOINGBP 35.00

ANCHO RIBEYEGBP 41.00

CUADRIL RUMPGBP 20.00

LOMO FILLETGBP 38.50

SPECIALITY CUTS

CHURRASCO DE CHORIZOGBP 38.00

TIRA DE ANCHOGBP 52.50

CHURRASCO DE LOMOGBP 63.00

COLITA DE LOMOGBP 48.00

GO BIG OR SHARE

CHATEAUBRIANDGBP 78.50

ANCHOGBP 52.50

THE GAUCHO SAMPLERGBP 130.00

MAINS

FILLET STEAK SALADGBP 20.00

BAKED CELERIACGBP 14.50

GRILLED SEA BASSGBP 26.00

WAGYU BURGERGBP 27.50

SPAGHETTI ROMESCOGBP 16.50

BARBACOA GLAZED SALMONGBP 22.00

DRY RUBBED SPATCHCOCK CHICKENGBP 21.00

CLASSIC BURGERGBP 19.50

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLIGBP 5.50

GREEN SALADGBP 6.50

GARLIC-ROASTED MUSHROOMSGBP 7.50

BLANCHED CAVOLO NEROGBP 6.00

ROAST BUTTERNUT SQUASHGBP 5.50

LATIN MAC & CHEESEGBP 7.50

HAND-CUT CHIPSGBP 6.00

CREAMED MASHED POTATOGBP 6.00

TRUFFLE DAUPHINOISEGBP 7.00

CHARGRILLED BABY GEMGBP 6.50

TOPPINGS

Fried eggGBP 1.50

'Nduja butterGBP 2.50

Truffle and black pepper butterGBP 2.50

Mustard onionsGBP 2.50

Grilled king prawns, churrasco dressingGBP 8.00

Lobster tail, herb butterGBP 20.00

SAUCES

FirecrackerGBP 3.00

ChimichurriGBP 3.50

PeppercornGBP 4.00

BéarnaiseGBP 3.50

Malbec and bone marrow jusGBP 4.00