Gaucho The O2

Name: Gaucho The O2
Address: The O2, Peninsula Square, London, United Kingdom, SE10 0DX
Telephone: 020 8858 7711
Price range: £26 to £40
Rating: 4.4

4.4

6332 Reviews

£26 to £40

Steak

Make a booking

2 people

5 Dec 2024

7:00 pm

Booked 65 times today

Experiences are available.

Good for special occasions
Lively
Good for groups

Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!

Located within the world-renowned events venue, our three-story restaurant features two dining floors and a cocktail bar, catering to the full gamut of dining occasions, including pre-show dinners and drinks, weekday lunches and after-work parties.

The restaurant features design statements and textures inspired by modern Argentina, offering a delicious escape from the buzz of one of the world’s busiest music venues. Explore your culinary artistry at the Gaucho cookery school, where our head chef guides you in preparing and gives the secrets to perfectly cooking prime Argentinian beef.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Steak, Argentinean, South American
Hours of Operation
Daily 12:00 pm–10:30 pm
Phone number
020 8858 7711
Website
https://gauchorestaurants.com/restaurants/the-o2/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Joana at joana.pontes@gauchorestaurants.com to begin bringing your event to life.

Location
The O2, Peninsula Square, London, SE10 0DX
Area
Greenwich
Parking details
Please refer to http://www.theo2.co.uk/inside/car-parking-2.html for full car park details
Public transit
TUBE STATION: North Greenwich. THAMES CLIPPER: QE II Pier - The O2 <br />
Additional
Banquet, Bar/Lounge, Beer, Full Bar, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Gift card

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Experiences

The Long Lunch
GBP 55.00 per person
Multiple dates available
Indulge in The Long Lunch for £55 per person, beginning with a glass of Domaine Chandon Brut, NV – a sparkling welcome to your dining experience. Savour refined dishes like fresh sea bass ceviche, delicate seared scallop, & a luxurious poached egg with wild mushrooms & truffle. The main event is a perfectly grilled 200g Cuadril steak, served with fries & a vibrant salsa. End things on a sweet note with an elegant espresso panna cotta, & elevate your afternoon with your choice of an Alfajores cocktail or Yerba Maté Jasmine Fizz. LUNCH Sea Bass Ceviche Seared Scallop Poached Egg with Wild Mushroom Cuadril Steak 200g with Fries DESSERT Espresso Panacotta *Menu subject to change. *Price excluding service charge.
Festive Set Menu
GBP 55.00 per person
1 Dec 2024 - 30 Dec 2024
Join us this festive season and experience our delicious Festive Set menus, available for all occasions this December. Enjoy three courses for £55 per person on our Festive Set Menu available every day. STARTERS Loch Duarty Salmo Rillettes Superstraccia Salad Beef Carpaccio MAINS - all served with festive sides & chimichurri sauce Ballotine of Turkey Ancho 250g (ribeye) Grilled Celeriac Seabream FESTIVE SIDES to share Roasted Spiced Butternut Squash Roast Potatoes Hand-cut Chips DESSERTS Chestnut Semifreddo Chocolate Brownie Basque Dulce de Leche Cheesecake *All prices include VAT and a discretionary 13% service charge will be added to your bill. *Menu subject to availability.

Popular dishes

Wagyu Martini with Burnt Lemon OilGBP 16.00
Wagyu-washed Renais Gin, Ketel One Vodka, Regal Rogue Lively White, burnt lemon bitters
Margarita with Chimichurri SaltGBP 14.00
El Jimador Blanco Tequila, Quiquiriqui Espadin Mezcal, Cointreau, red pepper cordial, citrus
Grand Cru SpritzGBP 15.00
Axia Mastiha Spirit, Cygnet 22 Gin, Aperol, elderflower, citrus blend, white grape cordial, Double Dutch Soda, Chandon NV

Snacks

BreadGBP 6.00
Grilled rosemary focaccia, pan de bono, chimichurri and butter
OlivesGBP 5.00
Gordal pitted large green olives

Starters

Sea Bass CevicheGBP 14.00
Aji amarillo (yellow Peruvian pepper) and ponzu dressing, lime, avocado crema, pickled jalapeño, red onion
Superstraccia SaladGBP 11.50
Orange, fennel, basil
BurrataGBP 15.00
Radicchio, orange, fennel, basil, mint, focaccia croutons
Salmon Tartare TacosGBP 10.50
Mango salsa, avocado
Prawns Al AjilloGBP 14.50
Garlic, chilli, cherry tomatoes, basil, grilled rosemary focaccia
Steak TartareGBP 13.00
Sirloin, chile emulsion, pickled daikon, tortilla crisps
Argentine Sausage PlateGBP 12.50
Morcilla and chorizo selection, picante rojo, lemon aioli
- LargeGBP 20.00
Seared Diver ScallopsGBP 20.00
Corn velouté, corn salsa
ProvoletaGBP 12.00
Melted Provolone Argentinian cheese served hot in a cast-iron pan with confit cherry tomatoes, fresh oregano, sourdough toast
EmpanadasGBP 8.00
Beef
- Chicken and chorizoGBP 8.00
- Wagyu beefGBP 10.00

Fizz

Domaine Chandon Brut, NVGBP 13.50
Mendoza, Argentina
- BottleGBP 80.00
Pommery Brut Royal, NVGBP 16.50
Champagne, France
- BottleGBP 100.00
Roe Buck Estates Classic CuvéeGBP 15.50
West Sussex, England
- BottleGBP 86.00

100% ARGENTINIAN STEAKS

CHORIZO SIRLOINGBP 35.00
Tender yet succulent with a strip of juicy crackling
CHORIZO SIRLOINGBP 46.50
Tender yet succulent with a strip of juicy crackling
ANCHO RIBEYEGBP 41.00
Delicately marbled throughout for superb, full-bodied flavour
ANCHO RIBEYEGBP 51.50
Delicately marbled throughout for superb, full-bodied flavour
ANCHO RIBEYEGBP 59.00
Delicately marbled throughout for superb, full-bodied flavour
CUADRIL RUMPGBP 20.00
The leanest cut with a pure, distinctive flavour
CUADRIL RUMPGBP 26.00
The leanest cut with a pure, distinctive flavour
CUADRIL RUMPGBP 36.00
The leanest cut with a pure, distinctive flavour
LOMO FILLETGBP 38.50
Lean and tender with a delicate flavour
LOMO FILLETGBP 50.00
Lean and tender with a delicate flavour
LOMO FILLETGBP 68.00
Lean and tender with a delicate flavour

SPECIALITY CUTS

CHURRASCO DE CHORIZOGBP 38.00
Spiral cut, marinated in garlic, parsley and olive oil
CHURRASCO DE CHORIZOGBP 52.50
Spiral cut, marinated in garlic, parsley and olive oil
TIRA DE ANCHOGBP 52.50
Spiral cut, slow grilled with a layer of chimichurri
TIRA DE ANCHOGBP 73.50
Spiral cut, slow grilled with a layer of chimichurri
CHURRASCO DE LOMOGBP 63.00
Spiral cut, marinated in garlic, parsley and olive oil
COLITA DE LOMOGBP 48.00
Spiral cut fillet tail

GO BIG OR SHARE

CHATEAUBRIANDGBP 78.50
Centre cut of lomo, slow grilled
CHATEAUBRIANDGBP 115.00
Centre cut of lomo, slow grilled
ANCHOGBP 52.50
Ribeye sliced and marinated in chipotle chilli paste
THE GAUCHO SAMPLERGBP 130.00
Cuadril, chorizo, ancho and lomo

MAINS

FILLET STEAK SALADGBP 20.00
Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing
BAKED CELERIACGBP 14.50
Wild mushrooms, black truffle cremata
GRILLED SEA BASSGBP 26.00
Lemon, fresh herbs, early harvest olive oil
WAGYU BURGERGBP 27.50
Caramelised onion, cheese, pickles, truffle mayonnaise. Served with chips
SPAGHETTI ROMESCOGBP 16.50
Supersficiacra, confit cherry tomatoes, basil
BARBACOA GLAZED SALMONGBP 22.00
Sesame tofu cream, red meat radish, coriander and mint salad
DRY RUBBED SPATCHCOCK CHICKENGBP 21.00
Kiwi and lime hot sauce
CLASSIC BURGERGBP 19.50
Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLIGBP 5.50
Ajo blanco, toasted almonds
GREEN SALADGBP 6.50
Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing
GARLIC-ROASTED MUSHROOMSGBP 7.50
Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar
BLANCHED CAVOLO NEROGBP 6.00
Garlic, chilli, lemon
ROAST BUTTERNUT SQUASHGBP 5.50
Walnut salsa
LATIN MAC & CHEESEGBP 7.50
Taleggio, Gruyère, aji amarillo (yellow Peruvian pepper) paste
- Add crispy baconGBP 1.00
HAND-CUT CHIPSGBP 6.00
Koffmann's potatoes, chimichurri salt
CREAMED MASHED POTATOGBP 6.00
Milk, cream
TRUFFLE DAUPHINOISEGBP 7.00
Layered potatoes roasted in truffle cream
CHARGRILLED BABY GEMGBP 6.50
Caesar dressing, pancetta lardons, Parmesan

TOPPINGS

Fried eggGBP 1.50
'Nduja butterGBP 2.50
Truffle and black pepper butterGBP 2.50
Mustard onionsGBP 2.50
Grilled king prawns, churrasco dressingGBP 8.00
Lobster tail, herb butterGBP 20.00

SAUCES

FirecrackerGBP 3.00
ChimichurriGBP 3.50
PeppercornGBP 4.00
BéarnaiseGBP 3.50
Malbec and bone marrow jusGBP 4.00
MushroomGBP 4.00

What 6,332 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.5Food
4.5Service
4.3Ambience
3.9Value

Noise • Energetic

Loved For

South East London
Good for groups
South East London
Hot spot
South East London
Great for fine wines
South East London
Good for special occasions

Review summary

AI-generated from verified diner reviews

Gaucho The O2 offers a vibrant dining experience with "superb food" and "genuinely great service." The restaurant is a favorite pre-concert spot, known for its "perfectly cooked" steaks and attentive staff. While some guests find it pricey, many praise the atmosphere and "amazing" meals.

6,332 Reviews

M
Mike
London
21 reviews
5.0
21 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Excellent waitress, professional, knowledgeable and attentive. The steak all round was excellent and a nice bottle of Malbec too so considering its in the O2 with such a vast footfall we were all very pleased with the service from all the staff - well done and we will return when next at the arena
Gaucho The O2Responded 3 days ago
Dear Mike, thank you in taking the time to write us a 5 stars review. We are glad you enjoyed the steaks and the Malbec with us and we are looking forward to welcoming you back. Regards, Gaucho O2 Management Team.
Is this helpful?
L
Lorraine
London
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
First visit and really enjoyed the experience. Attentive service too.
Gaucho The O2Responded 3 days ago
Dear Lorraine, thank you in taking the time to write us a 5 stars review. We are glad you enjoyed your meal with us and we are looking forward to welcoming you back. Regards, Gaucho O2 Management Team.
Is this helpful?
k
kat Jane
London
2 reviews
vip
5.0
2 reviews
Dined on 23 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our waitress was wonderful thankyou very much lovely experience
Gaucho The O2Responded 3 days ago
Dear Kat Jane, thank you in taking the time to write us a 5 stars review. We are glad you enjoyed your meal with us and we are looking forward to welcoming you back. Regards, Gaucho O2 Management Team.
Is this helpful?
S
Sile
London
1 review
5.0
1 review
Dined on 23 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent experience all round and the service was fantastic.
Is this helpful?
G
Gordon
London
12 reviews
5.0
12 reviews
Dined on 23 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Staff were great, food was amazing. Ordered the big steak (400g) which was huge!! Been there a number of times and will go back. Particularly good if you are at the O2 for an event.
Gaucho The O2Responded 3 days ago
Dear Gordon, thank you in taking the time to write us a 5 stars review. We are glad you enjoyed your meal with us and we are looking forward to welcoming you back. Regards, Gaucho O2 Management Team.
Is this helpful?
K
Karen
New York City
4 reviews
5.0
4 reviews
Dined on 23 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very accommodating in seating us earlier. Food was top notch as normal an our server was lovely
Gaucho The O2Responded 3 days ago
Dear Karen, thank you in taking the time to write us a 5 stars review. We are glad you enjoyed your meal with us and we are looking forward to welcoming you back. Regards, Gaucho O2 Management Team.
Is this helpful?
T
Tim
London
7 reviews
5.0
7 reviews
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great Sunday Roast with extra Yorkshire pudding and gravy
Gaucho The O2Responded 3 days ago
Dear Tim, thank you for taking the time to leave us a review. We are very happy that you enjoyed your meal with us and that we were able to make it memorable. We are looking forward to welcoming you back very soon. Regards, Gaucho O2 Management Team
Is this helpful?
J
Jan
Hampshire
1 review
4.0
1 review
Dined on 16 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Fab service, bit spenny but hey ho. Steak well cooked
Is this helpful?
P
Patricia
Seattle
5 reviews
5.0
5 reviews
Dined on 13 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a lovely meal and a lovely time with a great service.
Gaucho The O2Responded 3 days ago
Dear Patricia, thank you in taking the time to write us a 5 stars review. We are glad you enjoyed your meal with us and we are looking forward to welcoming you back. Regards, Gaucho O2 Management Team.
Is this helpful?
S
Saldri
London
9 reviews
vip
5.0
9 reviews
Dined on 12 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional service and top quality food and wine.
Gaucho The O2Responded 3 days ago
Dear Saldri, thank you for making the time to leave us a review from your recent visit with us. We are really glad you enjoyed visiting our restaurant. We are looking forward to welcoming you back ! Regards, Gaucho O2 Management Team
Is this helpful?

FAQs

Gaucho The O2 offers takeout which you can order by calling the restaurant at 020 8858 7711.

Gaucho The O2 is rated 4.4 stars by 6332 OpenTable diners.

Gaucho The O2 does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

5 Dec 2024

7:00 pm

Booked 65 times today

Experiences are available.

Order delivery or takeout

The O2, Peninsula Square, London, SE10 0DX

Additional information

Area
Greenwich
Hours of Operation
Daily 12:00 pm–10:30 pm
Price
£26 to £40
Cuisines
Steak, Argentinean, South American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Please refer to http://www.theo2.co.uk/inside/car-parking-2.html for full car park details
Public transit
TUBE STATION: North Greenwich. THAMES CLIPPER: QE II Pier - The O2
Payment Options
AMEX, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Full Bar, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Website
https://gauchorestaurants.com/restaurants/the-o2/
Phone number
020 8858 7711
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Joana at joana.pontes@gauchorestaurants.com to begin bringing your event to life.

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Gaucho The O2

Make a booking

Order delivery or takeout

Additional information

Gift card

The Long Lunch

Festive Set Menu

ANCHO RIBEYE

Chateaubriand 200g

Steak Tartare

Cocktails

Wagyu Martini with Burnt Lemon OilGBP 16.00

Margarita with Chimichurri SaltGBP 14.00

Grand Cru SpritzGBP 15.00

Snacks

BreadGBP 6.00

OlivesGBP 5.00

Starters

Sea Bass CevicheGBP 14.00

Superstraccia SaladGBP 11.50

BurrataGBP 15.00

Salmon Tartare TacosGBP 10.50

Prawns Al AjilloGBP 14.50

Steak TartareGBP 13.00

Argentine Sausage PlateGBP 12.50

Seared Diver ScallopsGBP 20.00

ProvoletaGBP 12.00

EmpanadasGBP 8.00

Fizz

Domaine Chandon Brut, NVGBP 13.50

Pommery Brut Royal, NVGBP 16.50

Roe Buck Estates Classic CuvéeGBP 15.50

100% ARGENTINIAN STEAKS

CHORIZO SIRLOINGBP 35.00

CHORIZO SIRLOINGBP 46.50

ANCHO RIBEYEGBP 41.00

ANCHO RIBEYEGBP 51.50

ANCHO RIBEYEGBP 59.00

CUADRIL RUMPGBP 20.00

CUADRIL RUMPGBP 26.00

CUADRIL RUMPGBP 36.00

LOMO FILLETGBP 38.50

LOMO FILLETGBP 50.00

LOMO FILLETGBP 68.00

SPECIALITY CUTS

CHURRASCO DE CHORIZOGBP 38.00

CHURRASCO DE CHORIZOGBP 52.50

TIRA DE ANCHOGBP 52.50

TIRA DE ANCHOGBP 73.50

CHURRASCO DE LOMOGBP 63.00

COLITA DE LOMOGBP 48.00

GO BIG OR SHARE

CHATEAUBRIANDGBP 78.50

CHATEAUBRIANDGBP 115.00

ANCHOGBP 52.50

THE GAUCHO SAMPLERGBP 130.00

MAINS

FILLET STEAK SALADGBP 20.00

BAKED CELERIACGBP 14.50

GRILLED SEA BASSGBP 26.00

WAGYU BURGERGBP 27.50

SPAGHETTI ROMESCOGBP 16.50

BARBACOA GLAZED SALMONGBP 22.00

DRY RUBBED SPATCHCOCK CHICKENGBP 21.00

CLASSIC BURGERGBP 19.50

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLIGBP 5.50

GREEN SALADGBP 6.50

GARLIC-ROASTED MUSHROOMSGBP 7.50

BLANCHED CAVOLO NEROGBP 6.00

ROAST BUTTERNUT SQUASHGBP 5.50

LATIN MAC & CHEESEGBP 7.50

HAND-CUT CHIPSGBP 6.00

CREAMED MASHED POTATOGBP 6.00

TRUFFLE DAUPHINOISEGBP 7.00

CHARGRILLED BABY GEMGBP 6.50

TOPPINGS

Fried eggGBP 1.50

'Nduja butterGBP 2.50

Truffle and black pepper butterGBP 2.50