Starters
Crisp Brussels SproutsUSD 10.00
Fried Panko Drusted Sprouts / bacon / curry aioli
Mussels in Perry BrothUSD 16.00
PEI mussels / Hard Cider Broth / fresh herbs and garlic
Poutine with Guinness GravyUSD 10.00
Irish “chips” / local cheese curds / Stout Gravy / Scallion
Scotch Egg & Curry AioliUSD 12.00
Sausage crusted egg / Curry Aioli / Black Bean Pico
Eire Charcuterie BoardUSD 18.00
Beet-Cured Salmon / Whiskey Glaze Banger / Pulled Corned Beef / Assortments & Garni
Soups and Salads
O’Dowd’s Pub SaladUSD 9.00
Artisan Greens / Fresh Garden Vegetables / Pickled Egg / Curry Vinaigrette
Spinach & Apple SaladUSD 10.00
Heirloom Tomato Relish / Blue Cheese / Apple Cider Vinaigrette
Seasonal SoupUSD 9.00
Fresh Local Produce Crafted to Fit the Season
Potato Bacon ChowderUSD 9.00
Loaded Potato and Bacon Chowder
Sandwiches
All Sandwiches Served With Seasoned Irish “Chips”
Seared SnapperUSD 19.00
Heirloom Tomato Relish / Pickled Red Cabbage / Irish Sauce / Pretzel Bun / Irish “Chips”
Paddy MeltUSD 16.00
Half-Pound Burger / Caramelized Onion / Irish Sauce / Swiss / Toasted Marbled Rye
Modern ReubenUSD 17.00
Braised & Pulled Corned Beef Brisket / Pickled Red Cabbage / Swiss / Toasted Marbled Rye
Signature Pub BurgerUSD 16.00
Half-Pound Burger / Horseradish Pub Cheese / Caramelized Onion / Sliced Gherkin
Fried Chicken SandwichUSD 16.00
Breaded & Fried Chicken Sandwich / Citrus Slaw / Curry Vinaigrette / Pretzel Bun
Entrees
Barbecue Chicken Skewer SaladUSD 17.00
Local “Lumbersnacks” Barbecue / Artisan Greens / Black Bean Pico / Dill Gherkin / Curry Vinaigrette
Pan Roasted Chicken BreastUSD 26.00
Heirloom Tomato Relish / Butter Roasted Red Potatoes / Sautéed Broccolini
Fried Chicken & Stout GravyUSD 24.00
Brined and Fried Chicken Quarters / Guinness Stout Gravy / Mashed Potatoes / Sautéed Broccolini
Seared Salmon SaladUSD 26.00
Artisan Greens / Butternut Squash Hash / Heirloom Tomato Relish / Roasted Sunflower Seed / Apple Cider Vinaigrette
Pub Fish & ChipsUSD 24.00
Salt-Brined Cod / Guinness Batter / Kale Slaw / Tartar Sauce / Seasoned Irish “Chips”
Whiskey Glazed Faroe Island SalmonUSD 32.00
Seared & Finished on a Cedar Plank / Spiced Irish Whiskey Glaze / Browned Butter Farro / Sautéed Broccolini
Pan Seared Snapper FilletUSD 34.00
Heirloom Tomato & Crab Relish / Sautéed Spinach / Mashed Potatoes
Shepherd’s PieUSD 23.00
Braised Beef in Bisto Gravy / Carrot, Peas & Onion / Charred Mashed Potato / Irish Soda Bread
Modern Irish Corned BeefUSD 27.00
Braised & Pulled Corned Beef / Pickled Red Cabbage / Butternut Squash Hash / Sautéed Brussels Sprouts
Bangers & MashUSD 28.00
Beer Braised Bangers / Caramelized Onion / Guinness Stout Gravy / Mashed Potatoes / Sautéed Brussels Sprouts
Dublin Pork Tenderloin MedallionsUSD 28.00
Grilled Center Cut Pork tenderloins / Garlic Honey & Spiced Whiskey Glazes / Butternut Squash Hash / Sautéed Broccolini
Barbecue Plate RibUSD 46.00
Imagine “ Brisket on a Bone” / slow Roasted Center Plate Rib / Gherkins / Pickled Red Cabbage / Seasoned Irish “Chips”
New York Strip SteakUSD 48.00
Northern Iowa Strip / Demi Glacé / Butter Roasted Red Potatoes / Sautéed Broccolini
Waygu Pub SteakUSD 48.00
Snake River Farms American Waygu Sirloin / Irish Brown Sauce / White Beech Mushroom / Caramelized Onion / Seasoned Irish “Chips
Vegan Options
Vegan Shepherd’s PieUSD 24.00
Braised Faux-Beef in Mushroom Gravy / Carrot,Peas, and Onion / Avocado Butter & Oatmilk Mashed Potatoes
Stuffed Roasted SquashUSD 19.00
Roasted Butternut Squash Bowl / Farro / White Beech Mushroom / Heirloom Tomato Relish / pickled Red Cabbage / Sautéed Broccolini