All entrees made to order and intended to be served family style.
Appetizers
*hot & Spicy
Pot StickersUSD 14.50
house favorite with pork and vegetables - a Frank Fat's recipe
Yu KwokUSD 14.75
Frank's special beef and pork dumpling, a Frank Fat specialty.
Honey Glazed BBQ PorkUSD 15.95
Slices of honey glazed pork roasted in our Chinese BBQ oven, served with pickled cucumbers
Vegetable Spring RollsUSD 14.50
crispy spring rolls filled with shredded vegetables
Salt & Pepper CalamariUSD 17.25
with seasoned salt, fried garlic and fresh jalapeno peppers
Fats Special Wok-fried SpareribsUSD 17.25
Wok-fried, bite-size pork ribs are wok-fried with seasoned salt
Mongolian Baby Back RibsUSD 18.25
wok-fried with a peppery plum sauce
Chicken In Lettuce CupUSD 17.25
with Chinese pork sausage, celery, carrots, and pine nuts, served with Hoisin and plum sauce
Salt & Pepper ChickenUSD 16.75
lightly battered tender strips of chicken breast, red and green bell peppers with spiced salt, pepper, and jalapenos
Combination PlatterUSD 24.50
a platter of everyones favorites, yu kwok, salt and pepper chicken, spring rolls, and pot stickers
Shrimp PursesUSD 15.50
Steamed dumplings of shrimp, celery, and carrot in a wonton wrap
Soups & Salad
*hot & Spicy
Hot And Sour Soup*USD 14.50
with shrimp, shredded pork, bean curd, and bamboo shoots (serves two)
Frank's Wor Won Ton SoupUSD 18.25
pork and shrimp dumplings with chicken, shrimp, barbecued pork, mushrooms, carrots, water chestnuts, snow peas, broccoli stalk and bok choy
Chinese Chicken SaladUSD 18.75
(entree size) poached chicken breast with pickled cucumber, almonds, tomatoes, wonton crisps, and a house-made sesame soy vinaigrette.
Chicken
*hot & Spicy
Singapore Curry Chicken*USD 22.25
stir-fried chicken breast, onions, peppers and mushrooms in a spicy curry sauce
Chicken WingoUSD 23.25
grilled boneless chicken wings with zucchini and peppers in black bean sauce -- Wing Fat's favorite.
General Tsao's ChickenUSD 23.25
fried chicken breast in a tangy sweet glaze over broccoli
Fat's Brandy Fried ChickenUSD 24.25
Frank's recipe: a 1/2 chicken marinated with brandy, fresh ginger, garlic, and soy. A Frank Fat specialty
*Orange ChickenUSD 23.25
Chicken with chili and zesty orange sauce
Kung Pao Chicken*USD 22.75
stir-fried chicken breast, red and green peppers, broccoli stalk, water chestnuts, jalapenos and peanuts
Saigon Crispy ChickenUSD 22.25
Sliced, battered, and deep fried. Stir-fried in a spicy tangerine sauce with garlic and topped with green onions
All Seasons Stir Fry*USD 23.25
chicken, shrimp, pork, beef, Chinese broccoli, baby bok choy and carrots
Pork, Beef & Lamb
*hot & Spicy
Pineapple Sweet & Sour PorkUSD 22.25
with bell peppers and lychee in a sweet and sour sauce
Mongolian Beef*USD 23.50
sliced beef, green onions, mushrooms and chilies
Szechuan Beef*USD 23.50
with broccoli, wood ear mushroom, onions, bell peppers, and broccoli stalk in a spicy Szechuan sauce
Immigrant's BeefUSD 23.50
medallions of marinated flank steak, with brandy, garlic, ginger, soy and sesame oil, grilled and served over zucchini. A family signature item.
Curry Beef Short RibsUSD 23.50
Boneless short ribs with onions, mushrooms and bell peppers in curry sauce
Frank's Style New York SteakUSD 49.95
16-ounce NY steak smothered in sauteed onions and oyster sauce. A Frank Fat specialty.
Beef Short Rib StewUSD 23.25
Cantonese style stewed short ribs with carrots, potatoes, dikon and ginger
Stir-Fry Cumin Spiced LambUSD 28.25
Superior Farms' Lamb stir-fried with onions, peppers & broccoli stem
Curry LambUSD 28.25
Superior Farms' Lamb with onions, mushrooms, and bell peppers in a curry sauce
Seafood
*hot & Spicy
Seafood PotUSD 24.25
clams, shrimps, calamari, scallops stir-fried in chili black bean sauce with mushrooms, peppers, fried tofu over broccoli
Honey Walnut PrawnsUSD 24.50
lightly fried prawns glazed with honey sauce, walnuts, sesame seeds. An all-time Sacramento favorite
Phoenix & DragonUSD 26.50
shrimp and grilled medallions of boneless chicken wings with straw mushrooms, broccoli stalk, and bell peppers
Kung Pao Triple Crown*USD 24.25
shrimp, chicken and beef stir-fried with red and green peppers and onion, broccoli stalk, and water chestnuts garnished with roasted peanuts
Honey & Soy Marinated CodUSD 24.25
Served with Chinese mustard greens & mushrooms
Pan Grilled Bacon Wrapped ScallopsUSD 32.50
with green beans and oyster cream sauce
Noodles
*hot & Spicy
Vegetable Chow FunUSD 19.25
with seasonal vegetables, mushrooms, and onions
Chili Beef Chow Fun*USD 21.95
with chili peppers, onions, and bean sprouts
Sang Gai Shee Chow MeinUSD 22.25
egg noodles with chicken, black mushrooms, and snow peas. a Frank Fat specialty.
Hunan Chicken Chow Mein*USD 22.25
chicken, red and green peppers and onions in a spicy black bean sauce, served over thin pan-fried noodles
Imperial Chow MeinUSD 23.25
with barbecued pork, beef, chicken, shrimp, calamari and scallops, served over thin pan-fried noodles
Hong Kong Sum-See Chow MeinUSD 22.25
pork, chicken, shrimp, bean sprouts, snow peas, carrots and mushrooms served over thin pan-fried noodles
Singapore Noodles*USD 22.25
rice noodles tossed with barbecued pork, baby shrimp, onions, egg, bean sprouts and red and green bell peppers in a spicy curry sauce
Spicy Beef Noodle SoupUSD 18.95
Chocie of wheat or rice noodles with carrots, onions, bok choy and braised short ribs in Northern China spices
Fresh Vegetables
*hot & Spicy
Garlic Chili Green Beans*USD 16.25
Fat's own recipe, an all time guest favorite
Szechuan Eggplant*USD 15.25
Fried Chinese eggplant, crisped and served with a spicy Szechuan sauce, onions and peppers
Baby Bok Choy Stir-Fried in Garlic SauceUSD 15.25
Gai LanUSD 17.95
Fresh, crisp Chinese broccoli, steamed and drizzled with oyster sauce
Seasonal Mushrooms & Mustard GreensUSD 16.25
In garlic oyster sauce
Ma Po Tofu*USD 15.25
with silken tofu in a spicy Szechuan sauce
Braised Tofu & MushroomUSD 15.25
Lightly fried silken tofu with fresh mushrooms & scallions
Buddha's DelightUSD 15.25
mixture of fresh vegetables, wok-tossed with tofu in garlic black bean sauce
Rice
Vegetable Fried RiceUSD 16.25
with seasonal vegetables
Chicken or Pork Fried RiceUSD 18.95
chicken, or pork, with peas, carrots and lettuce
Young Shew Fried RiceUSD 19.25
with barbecued pork, Chinese sausage, baby shrimp, peas, carrots and lettuce
Dried Scallop Fried RiceUSD 21.50
with white and green onions, green beans and egg whites
Steamed White RiceUSD 3.00
- Per PersonUSD 3.00
Steamed Brown RiceUSD 3.00
Dessert
Banana Cream PieUSD 8.94
- sliceUSD 8.95
- whole pieUSD 35.00
Chocolate Cream PieUSD 8.94
- sliceUSD 8.95
- whole pieUSD 35.00