Fleming's Steakhouse - El Segundo

Name: Fleming's Steakhouse - El Segundo
Address: 2301 Rosecrans Avenue #1199, El Segundo, CA, United States, 90245
Telephone: (310) 643-6911
Price range: $50 and over
Rating: 4.5

4.5

2398 Reviews

$50 and over

Steakhouse

Make a booking

2 people

17 Feb 2025

7:00 pm

Booked 59 times today

Experiences are available.

Good for special occasions
Good for business meals
Fancy

Your El Segundo Fleming's is located on the northeast corner of Rosecrans Avenue and Douglas Boulevard near the Marriott Manhattan Beach Golf Club. Fleming's in El Segundo is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

Order delivery or takeout

Private dining

Book your next event with us

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Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, Wine Bar
Hours of Operation
Mon 16:00–22:00 Tue–Sat 11:00–22:00 Sun 16:00–21:00
Phone number
(310) 643-6911
Website
https://www.flemingssteakhouse.com/Locations/CA/El-Segundo?y_source=1_MTU1MDMxNjItODYwLWxvY2F0aW9uLndlYnNpdGU=
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Private party facilities
Looking to host a private event or meeting in our restaurant? Our Events & Catering Menu offers a wide selection of hors d'oeuvres, starters, multi-course lunches and dinners. We will help you select one of our private dining rooms and coordinate all the details to ensure it’s the perfect occasion.
Private party contact
Private Dining Director: (888) 302-3948

Location
2301 Rosecrans Avenue, #1199, El Segundo, CA 90245
Area
El Segundo
Cross Street
South Douglas Street
Parking details
Valet $8.00 in front of restaurant. Complimentary parking validated up to three hours in structure directly behind restaurant.
Public transit
Bus stop out in front of restaurant/Metrorail
Additional
Banquet, Bar/Lounge, BYO Wine, Corkage Fee, Delivery, Full Bar, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Gift card

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Experiences

Empowered Pours with Duckhorn & Mumm Napa
USD 145.00 per person
14 Mar 2025 only
Celebrate the trailblazing women winemakers behind the iconic brands of Duckhorn Vineyards & Mumm Napa. Course 1: CHILLED SHELLFISH COCKTAIL with THE CECILE SPRITZ, Lillet Blanc, tonic & sparkling rosé, grapefruit & thyme Course 2: ROASTED TOMATO BASIL BISQUE with MUMM NAPA, Brut Rosé, Napa Valley Course 3: BLACKBERRY SPRING MIX SALAD with GOLDENEYE, Pinot Noir, Anderson Valley Course 4: FILET MIGNON WITH WILD MUSHROOM RELISH or BARBECUE SALMON FILLET with DUCKHORN VINEYARDS, Three Palms Vineyard, Merlot, Napa Valley Course 5: LEMON CREAM TART with COFFEE & TEA This experience is reserved for adults 21+. Price excludes tax and gratuity.
A Night with Paul Hobbs
USD 145.00 per person
15 Aug 2025 only
Join us for an evening showcasing Paul Hobbs’ pioneering work that spans across two hemispheres – Napa Valley, California and Mendoza, Argentina. Our Team is perfecting the pairings, and a full menu will be announced closer to the event date. Amuse-Bouche: CROSSBARN by PAUL HOBBS, Chardonnay, Sonoma Coast Course 1: VIÑNA COBOS, Felino, Cabernet Sauvignon, Mendoza, Argentina Course 2: BRAMARE, Malbec, Luján de Cuyo, Mendoza, Argentina Course 3: PAUL HOBBS, Cabernet Sauvignon, Coomsbville, Napa Valley Course 4: Coffee & Tea This experience is reserved for adults 21+. Price excludes tax and gratuity.
Rooted In Family
USD 150.00 per person
14 Nov 2025 only
Experience an evening of exceptional wines crafted by boutique, family-owned wineries, where each glass tells a story of heritage, passion and dedication. Our Team is perfecting the pairings, and a full menu will be announced closer to the event date. Amuse-Bouche: HONIG, Sauvignon Blanc, Napa Valley Course 1: STATE OF MIND, Dry Riesling, Rattlesnake Hills, Yakima Valley, Washington Course 2: BROWN ESTATE, Zinfandel, Napa Valley Course 3: CHAPPELLET, Signature Cabernet Sauvignon, Napa Valley Course 4: Coffee & Tea This experience is reserved for adults 21+. Price excludes tax and gratuity.

Popular dishes

Sweet Chili CalamariUSD 22.00
lightly breaded, tossed with sweet chili sauce
Ahi Tuna Poke Stack*USD 26.00
avocado, cucumber, caviar, lavash crackers, soy ginger
Signature Onion RingsUSD 15.00
panko-crusted, smoked jalapeño aioli
Colossal Shrimp CocktailUSD 24.00
horseradish cocktail sauce
Burrata with ProsciuttoUSD 18.00
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
Seared Pork BellyUSD 21.00
pan-seared, creamy goat cheese grits, fig demi-glace
Beef Carpaccio*USD 24.00
toasted gruyère croutons, caper-creole mustard sauce, shredded egg & red onion
Crab CakesUSD 27.00
roasted red pepper & lime butter sauce
Chilled Seafood Tower*
ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle
- Serves 1-2USD 88.00
- Serves 4-6USD 174.00

Market Salads & Classic Soups

Wedge SaladUSD 17.00
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
Fleming's Salad**USD 16.00
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Caesar SaladUSD 16.00
romaine, parmesan, fried capers, crispy prosciutto
Lobster BisqueUSD 19.00
north atlantic lobster, spiced sherry cream
French Onion SoupUSD 18.00
baked with gruyère & parmesan cheeses

Why Our Middle Name is Prime

We haven't just mastered the art and science of crafting an exceptional steak—we set the standard. We use USDA Prime cattle, which is the highest grade of all beef in the U.S., sourced from family-run farms across the Midwest by trusted partners, a signature salt & pepper seasoning and a state-of-the-art 1600-degree broiler that locks in all of the umami flavor you love

Beyond Steaks

Seared Scallops*USD 47.00
miso butter, shitake, scallions, ginger salsa verde
Barbecue Salmon FilletUSD 49.00
mushrooms, barbecue glaze
Miso Glazed Chilean Sea Bass*USD 51.00
sautéed with sesame-orange spinach & arugula, pickled red onion
Double Breast of ChickenUSD 40.00
all-natural, roasted, white wine, mushroom, leek & thyme sauce
North Atlantic Lobster TailsUSD 62.00
with drawn butter
Roasted Portobello & Cauliflower SteakUSD 43.00
crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
Double-Thick Pork Rib Chop*USD 44.00
julienne of apples, jicama, creole-mustard glaze

Signature Steaks

Served with a choice of our signature butters: béarnaise (160 cal); smoked chili (160 cal); herbed horseradish (130 cal)

Classic Cuts

Main Filet Mignon*
- 11 ozUSD 61.00
Petite Filet Mignon*
- 8 ozUSD 55.00
Certified Angus Beef Ribeye*
- 14 ozUSD 59.00
Prime New York Strip
- 16 ozUSD 65.00

USDA Prime Cuts

Prime Dry-Aged Ribeye*
- 16 ozUSD 72.00
Prime Bone-In Ribeye
- 20 ozUSD 70.00
Prime Tomahawk
- 35 ozUSD 102.00

Over the Top

Diablo ShrimpUSD 18.00
spicy barbecue butter sauce
Jumbo Lump Crab MeatUSD 17.00
oscar style with béarnaise sauce
Truffle-Poached Lobster*USD 21.00
béarnaise sauce & caviar
Crispy Maitake MushroomUSD 14.00
tarragon aioli

Create Your Own Surf and Turf

Create Your Own Surf and TurfUSD 31.00
add a lobster tail to any of our signature steaks

Shareable Sides

Crispy Brussels Sprouts & BaconUSD 16.00
flash-fried, bacon vinaigrette, diced bacon
Roasted AsparagusUSD 17.00
herb butter
Creamed SpinachUSD 15.00
blended with parmesan, cream, spices
Fleming's PotatoesUSD 17.00
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
Baked PotatoUSD 15.00
Cheddar, sour cream, bacon, butter, scallions. (500/910 cal)
Mashed PotatoesUSD 16.00
butter, kosher salt, cracked black pepper
Chipotle Cheddar Mac & CheeseUSD 16.00
cavatappi, smoked cheddar, chipotle panko breadcrumbs
Sautéed MushroomsUSD 15.00
button, shiitake & portobello mushrooms, fresh garlic
Seasonal Pickled Nectarine & Smoky Corn SaladUSD 17.00
fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
Seasonal Pecorino Creamed CornUSD 17.00
fresh sautéed corn, pecorino cream sauce, fresno chile jam

Desserts

Signature Olive Oil CakeUSD 14.00
Crème BrûléeUSD 16.00
Carrot CakeUSD 16.00
Chocolate Gooey Butter CakeUSD 17.00
Fresh Fruit & Chantilly CreamUSD 15.00
New York CheesecakeUSD 16.00
Chocolate Lava CakeUSD 18.00
Seasonal Summer Berry Mousse CakeUSD 17.00

What 2,398 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.6Service
4.5Ambience
4.1Value

Noise • Moderate

Loved For

Beach Cities
Steakhouse
Beach Cities
Most Booked

Review summary

AI-generated from verified diner reviews

Fleming's Steakhouse in El Segundo offers a memorable dining experience with "amazing food" and "wonderful service." The Tomahawk Ribeye is a standout favorite, and the staff, including renowned servers like Andy and Sam, consistently exceed expectations. The restaurant is perfect for special occasions, offering a "great atmosphere" and "exceptional service."

2,398 Reviews

MG
MarioG
VIP
Los Angeles
9 reviews
2.0
9 reviews
Dined 1 day ago
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 2
They over booked. Waited 25 mins even with a reservation. Asked for steak well done, but was under cooked. Asked for it Oscar style, but only got a few chunks of crab meat. Waiter was very serviceable and a nice guy. Might have been over whelmed with the crowds as we only saw him a few times. Over priced valet. I did like the complimentary dessert and again the waiter did a great job all things considered.
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S
Stanley
VIP
Los Angeles
7 reviews
3.0
7 reviews
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 1
We asked for a quiet table; although there were many such in the back rooms, we were seated right next to the kitchen, with cooks and servers yelling and dishes banging all night. The large main room has all the charm of a big city bus station. The staff is excellent and tried valiantly to make our experience more pleasant. However, the food arrived 90 minutes after we were seated, and although OK, was not worth all the other trouble. If you can’t be guaranteed seating in one of the smaller back rooms, stay away. Indeed, stay away on a busy weekend night.
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R
Richard
VIP
Los Angeles
37 reviews
5.0
37 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I forgot how good the flavor of a prime steak really is.
Is this helpful?
E
Erica
Los Angeles
3 reviews
4.0
3 reviews
Dined 6 days ago
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 3
We requested a booth. We was told so many booths were reserved so we was sat by the door. All night 6 booths were empty. A big party came in and stood right behind us and it was kind of uncomfortable. That should advise guest to remain in a certain area or bar or outside until table is ready. We weren’t by told by any of the staff about both the restrooms being closed. Both were flooded out with plugged in electrical cords running. Not only did I wonder how the staff washed their hands, I wondered why no signs so no one gets hurts. The food was amazing but our waiter seemed ready to clock out. His energy was low. All in all we enjoyed our dinner.
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M
Melissa
Los Angeles
8 reviews
1.0
8 reviews
Dined on 9 February 2025
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 2
Service was VERY SLOW. Our reservation was 6:30 and the food didn’t arrive until 8:15! My French onion soup was the last to arrive
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X
Xavier
Los Angeles
1 review
5.0
1 review
Dined on 4 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Servíce was on point, the dry aged ribeye was just as expected.
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DD
DandD
VIP
Los Angeles
5 reviews
5.0
5 reviews
Dined on 2 February 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 3
Andy C is the BEST waiter EVER! Will return again and again for him.
Is this helpful?
OT
OpenTable Diner
Los Angeles
1 review
4.0
1 review
Dined on 1 February 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Everything was great. If you get the lobster Mac I would recommend it without the chipotle sauce. JB was an excellent server along with the gentlemen assisting him. Hats off to the chef as well. The steak and stuffed shrimp were delicious.
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D
Dechele
Los Angeles
1 review
2.0
1 review
Dined on 31 January 2025
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 3
This experience was unlike no other. Fleming’s has been my favorite steak house for many years, however this experience did not meet expectations. The people we encountered were nice in general with a few that were nicer than others.
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S
Sherry
Los Angeles
2 reviews
5.0
2 reviews
Dined on 29 January 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Bread was cold and appetizer (pork belly) came out cold
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FAQs

Fleming's Steakhouse - El Segundo does offer delivery in partnership with Postmates and Uber Eats. Fleming's Steakhouse - El Segundo also offers takeout which you can order by calling the restaurant at (310) 643-6911.

Fleming's Steakhouse - El Segundo is rated 4.5 stars by 2398 OpenTable diners.

Fleming's Steakhouse - El Segundo does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

17 Feb 2025

7:00 pm

Booked 59 times today

Experiences are available.

Order delivery or takeout

Google Map for Fleming's Steakhouse - El Segundo

2301 Rosecrans Avenue, #1199, El Segundo, CA 90245

Additional information

Cross Street
South Douglas Street
Area
El Segundo
Hours of Operation
Mon 16:00–22:00 Tue–Sat 11:00–22:00 Sun 16:00–21:00
Price
$50 and over
Cuisines
Steakhouse, Wine Bar
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Valet $8.00 in front of restaurant. Complimentary parking validated up to three hours in structure directly behind restaurant.
Public transit
Bus stop out in front of restaurant/Metrorail
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, BYO Wine, Corkage Fee, Delivery, Full Bar, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Website
https://www.flemingssteakhouse.com/Locations/CA/El-Segundo?y_source=1_MTU1MDMxNjItODYwLWxvY2F0aW9uLndlYnNpdGU=
Phone number
(310) 643-6911
Private party facilities
Looking to host a private event or meeting in our restaurant? Our Events & Catering Menu offers a wide selection of hors d'oeuvres, starters, multi-course lunches and dinners. We will help you select one of our private dining rooms and coordinate all the details to ensure it’s the perfect occasion.
Private party contact
Private Dining Director: (888) 302-3948

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Fleming's Steakhouse - El Segundo

Make a booking

Order delivery or takeout

Private dining

Additional information

Gift card

Empowered Pours with Duckhorn & Mumm Napa

A Night with Paul Hobbs

Rooted In Family

Fleming's Salad

Lobster Bisque

USDA Prime New York Strip

Starters

Sweet Chili CalamariUSD 22.00

Ahi Tuna Poke Stack*USD 26.00

Signature Onion RingsUSD 15.00

Colossal Shrimp CocktailUSD 24.00

Burrata with ProsciuttoUSD 18.00

Seared Pork BellyUSD 21.00

Beef Carpaccio*USD 24.00

Crab CakesUSD 27.00

Chilled Seafood Tower*

Market Salads & Classic Soups

Wedge SaladUSD 17.00

Fleming's Salad**USD 16.00

Caesar SaladUSD 16.00

Lobster BisqueUSD 19.00

French Onion SoupUSD 18.00

Why Our Middle Name is Prime

Beyond Steaks

Seared Scallops*USD 47.00

Barbecue Salmon FilletUSD 49.00

Miso Glazed Chilean Sea Bass*USD 51.00

Double Breast of ChickenUSD 40.00

North Atlantic Lobster TailsUSD 62.00

Roasted Portobello & Cauliflower SteakUSD 43.00

Double-Thick Pork Rib Chop*USD 44.00

Signature Steaks

Classic Cuts

Main Filet Mignon*

Petite Filet Mignon*

Certified Angus Beef Ribeye*

Prime New York Strip

USDA Prime Cuts

Prime Dry-Aged Ribeye*

Prime Bone-In Ribeye

Prime Tomahawk

Over the Top

Diablo ShrimpUSD 18.00

Jumbo Lump Crab MeatUSD 17.00

Truffle-Poached Lobster*USD 21.00

Crispy Maitake MushroomUSD 14.00

Create Your Own Surf and Turf

Create Your Own Surf and TurfUSD 31.00

Shareable Sides

Crispy Brussels Sprouts & BaconUSD 16.00

Roasted AsparagusUSD 17.00

Creamed SpinachUSD 15.00

Fleming's PotatoesUSD 17.00

Baked PotatoUSD 15.00

Mashed PotatoesUSD 16.00

Chipotle Cheddar Mac & CheeseUSD 16.00

Sautéed MushroomsUSD 15.00

Seasonal Pickled Nectarine & Smoky Corn SaladUSD 17.00

Seasonal Pecorino Creamed CornUSD 17.00

Desserts

Signature Olive Oil CakeUSD 14.00

Crème BrûléeUSD 16.00

Carrot CakeUSD 16.00

Chocolate Gooey Butter CakeUSD 17.00

Fresh Fruit & Chantilly CreamUSD 15.00

New York CheesecakeUSD 16.00

Chocolate Lava CakeUSD 18.00

Seasonal Summer Berry Mousse CakeUSD 17.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Fleming's Steakhouse - El Segundo offer delivery through OpenTable or takeout?

How is Fleming's Steakhouse - El Segundo restaurant rated?