Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New York City

Best Restaurants with a Wood Oven in Crown Heights

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

27 restaurants available nearby

A photo of Olio e Più restaurant
4.7
Exceptional(4166)
Price: Moderate
• Italian • West Village
Booked 195 times today
Inspired by the warmth and comfort of the Italian countryside, Olio e Più and Chef Danilo Galati bring tradition and authentic Italian cuisine to the West Village. Enjoy fresh, house-made pastas dressed with the highest quality ingredients and a hand-selected collection of excellent wines and cocktails to pair with your dish. An expertly crafted wood-fire oven crackles and glows, cooking house-made dough into perfect, crisp pizza while creating an inviting atmosphere. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
A photo of Il Porto Ristorante restaurant
4.5
Awesome(127)
Price: Moderate
• Italian • Clinton Hill
Booked 6 times today
Welcome to IL Porto, where we've brought a little piece of Italy to Brooklyn. Using the finest ingredients and wood burning brook oven, we produce traditional thin crust pizza baked to perfection. Our delicious entrees are prepared using recipes passed from generation to generation and are complimented by our homemade desserts. At IL Porto we believe in giving great service and impeccable food at affordable prices. Thank you for choosing IL Porto and we look forward to seeing you in the neighborhood!
A photo of Trattoria Zero Otto Nove - Flatiron restaurant
4.7
Exceptional(1930)
Price: Moderate
• Italian • Chelsea
Booked 38 times today
Roberto Paciullo’s hometown of Salerno is transported to the streets of Manhattan. Zero Otto Nove is the second outpost of his famous restaurants from Arthur Ave. in the Bronx. From the atmosphere to the food, stopping by Zero Otto Nove is taking a quick trip to Italy. The wood-burning brick oven is at the center turning out classics like the Margherita, and Roberto's originals, such as La Riccardo with butternut squash puree, smoked mozzarella, spicy pancetta, and basil. All the pastas are homemade, and all ingredients are brought in from New York's Real Little Italy, Arthur Avenue.
A photo of Lil' Frankie's restaurant
4.7
Exceptional(814)
Price: Moderate
• Italian • East Village
Booked 27 times today
Italy's neighorhood pizzeria's are known as really casual places to hang out, meet friends, eat, drink and talk. Lil' Frankie's is just that. We offer real Neapolitan pizza, made exactly as it's made in Naples, fresh handmade pastas cooked to order, a wine and grappa list that rivals any in the city, and friendly (never pushy) service - all in a setting designed to make you feel at home. Our brick, wood burning, oven was handcrafted by a 3rd generation Neapolitan oven builder, brick by brick. It features real lava from Vesuvio and through a unique double dome design, recycles heat to reach near 900 degrees.
A photo of Pappas - New York restaurant
3.7
Very Good(143)
Price: Very Expensive
• Greek • Greenwich Village
Booked 19 times today
The rich flavors of Greece come to life at Pappas Taverna. With a diverse menu featuring traditional Greek eats with a modern approach, guests can indulge in live wood-fire cooked meats & fish and small plates prepared with the utmost care. The large space, inspired in design by the coastlines of Greece, features two bustling bars, block-to-block dining rooms & private dining areas that transport you to the Mediterranean. Pappas New York is located on the historic MacDougal Street in Greenwich Village.DRESS CODENO SWEATSNO SHORTSNO MEN’S BOOTSNO ATHLETIC WEARPlease note that our doorman has the discretion to ensure that all guests enjoy a comfortable and enjoyable dining experience. We appreciate your understanding and cooperation in helping us maintain the ambiance that makes Pappas New York a unique destination.21+
A photo of Lavagna - NYC restaurant
4.9
Exceptional(1872)
Price: Expensive
• Italian • East Village
Booked 16 times today
Lavagna opened its doors on February 1st 1999.The restaurant offers casual Italian trattoria fare at moderate prices. The vibe is candlelit, cozy, with an old wood burning oven, exposed brick walls, a pressed tin ceiling and a small wine bar where one can dine also. A wall of French doors swing open in the warmer weather to a seasonal sidewalk cafe of 20 seats.The kitchen concept is to create dishes traditionally Italian, emphasizing fresh, seasonal ingredients and product of the highest quality.The menu highlights include homemade pastas, a wood oven roasted fish for two, roast pork chop, baby rack of lamb and of course the rigatoni with sweet and spicy sausage that has become a classic over the years.The wine list has been a yearly recipient of the Wine Spectator Award of Excellence since 2002 and it focuses on hard to find wines from regional Italy along with other international selections.
A photo of Altesi Downtown restaurant
4.5
Awesome(745)
Price: Expensive
• Italian • SoHo
Booked 2 times today
After 22 years, Paolo Alavian has closed his iconic Soho restaurant "Savore" and replaced it with Altesi Downtown. Altesi Downtown is outpost of Altesi Madison, his Upper East Side townhouse restaurant. Locally sourced seasonal ingredients will be used in traditional Italian dishes, which will be served alongside small plates including Salumi and cheese platter served on cutting boards, panini and pizza from the wood-fired oven. Like its sister concept, Altesi Downtown offers Aperitivo (cocktails served with Hors D'Oeuvres) and A2Go - a lunchbox-style selection of panini, water/soda and small cookies.
A photo of Industry Kitchen restaurant
4.6
Exceptional(2023)
Price: Moderate
• American • South Street Seaport
Booked 32 times today
Nestled along the East River next to the historic South Street Seaport, Industry Kitchen is just steps from the water’s edge. The menu, curated by Executive Chef Jonathan Haffmans, features modern American cuisine based on seasonal market ingredients and simply prepared dishes that New Yorkers know and love, such as abundant salads and wood-oven grilled meats, seafood, and pizza. Complimenting all menu choices is a wide variety of craft beers, signature cocktails, and an extensive wine list. The stunning 5,000 square-foot venue accommodates up to 300 guests with indoor and outdoor seating, allowing for unobstructed views of the Brooklyn and Williamsburg Bridges and Brooklyn Skyline.
A photo of Lafayette restaurant
4.5
Awesome(3127)
Price: Expensive
• French • NoHo
Booked 12 times today
Lafayette is an everyday French restaurant conducting the spirit of French dining anew in downtown Manhattan’s NoHo neighborhood. Open morning, noon and night, this grand café and bakery is dedicated to Chef Andrew Carmellini's market-driven bistro cooking in a timeless hallmark setting. Our light-flushed dining room features soaring arched windows overlooking the NoHo streetscapes and a lively rotisserie bar. Our corner boulangerie-patisserie is open all hours offering artisanal breads, croissants, Stumptown coffee drinks, a light breakfast or lunch and a host of confections. In warm weather months, our sidewalk cafe opens daily for open air breakfast, lunch, brunch and dinner service.
A photo of Loring Place restaurant
4.8
Exceptional(175)
Price: Expensive
• American • Greenwich Village
Booked 11 times today
Loring Place by award winning Chef Dan Kluger is located at 21 W. 8th Street in the heart of New York's Greenwich Village. The restaurant is the culmination of a lifelong dream for the chef who has cooked in some of New York’s most beloved restaurants, for the city’s top restaurateurs. At Loring Place, chef Kluger’s skill for creating delicious market-driven dishes, with unexpected but incredibly pleasing flavor combinations, is on full display. The menu, comprised of small and large shareable plates, spotlights farms and farmers whom Kluger has gotten to know intimately over 20+ years of frequenting the Union Square Greenmarket.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lilly
    San Francisco Bay Area •1 review
    5.0
    Dined 4 days ago
    Sent my sister here for Christmas Eve dinner with a giftcard and she had the best meal ever
    More info
    Lil' Frankie'sPrice: Moderate• Italian• East Village
    4.7
  • Jasmin
    Coastal Georgia •1 review
    5.0
    Dined 5 days ago
    Amazing experience at Olio! The food was excellent and they were able to accommodate gluten free pasta with their pasta dishes, so good you couldn’t even tell! Also the panna cotta was one of the best desserts I’ve ever had!!! I’ll definitely be coming again!
    More info
    Olio e PiùPrice: Moderate• Italian• West Village
    4.7
  • Benet
    New York City •1 review
    5.0
    Dined 5 days ago
    The waiters were extremely attentive and helpful, even cutting our meals into two without us even asking, as my woman and i like to order two dishes and split them. The food was amazing, traditional dishes that have just a touch of personalization; the ambiance was great, dimly lit with soft, neutral tones on the walls and a very classy vibe. The prices fit the quality and quantity of our dishes, overall, 10/10 experience! Will be coming back again.
    More info
    Trattoria Zero Otto Nove - FlatironPrice: Moderate• Italian• Chelsea
    4.7
  • Anessa
    New York City •6 reviews
    5.0
    Dined on 15 Dec 2024
    Pappas immediately got a star because I was running 45 mins late but my friend got there on time and so Pappas decided to seat her so she can pre game until I got there - thank you because that place IS CROWDED ! The wait, the people that walk in …. Its CRAZY . The food was DELICIOUS. The fish was flaky, tasty . I would totally go back
    More info
    Pappas - New YorkPrice: Very Expensive• Greek• Greenwich Village
    3.7
  • GaryVIP
    Tampa / Central Florida West •6 reviews
    5.0
    Dined on 11 Dec 2024
    Never ceases to impress. I make it a point to bring friends with me so that I can order multiple dishes which I have never tried before. We ordered at least six menu items on a recent visit and every one was superb. Their pizza is my favorite in all of Brooklyn. Definitely my "go to" place to dine when I travel to Brooklyn on business.
    More info
    Il Porto RistorantePrice: Moderate• Italian• Clinton Hill
    4.5
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo