Best Open Kitchen Restaurants in Portage Park

14 restaurants available nearby

A photo of Pasta D'Arte Trattoria Italiana restaurant

1. Pasta D'Arte Trattoria Italiana

4.8

Exceptional(427)

Price: Moderate

• Italian • Norwood Park

Booked 13 times today

Pasta D'Arte Trattoria Italiana is a bistro that serves Italian cuisine in the Norwood Park area. Guests can watch their food being prepared in the open kitchen or grab some wine and cocktails while enjoying the sites and sounds of the outdoor seating area. Stop in and grab a quick lunch of cozze marinara with a nice insalata D'Arte, or bring the entire family in for an authentic Italian dinner.Start your visit at Pasta D'Arte Trattoria Italiana with an appetizer of bruschetta con mozzarella, then decide between a ciociara pizza or a risotto dish. The fresh tastes continue with sacchettini Bolognese or a selection from the ever-changing specials. Those craving a dish with more bite can try the tilapia al limone or the braciole di carne. Guests will also appreciate Pasta D'Arte Trattoria Italiana's dessert menu, which includes treats like the Chocolate Lava Cake and Apple Crostata.

2. Fioretta

4.7

Exceptional(831)

Price: Very Expensive

• Steak • West Loop

Booked 94 times today

Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

3. Cabra - Chicago

4.7

Exceptional(3045)

Price: Expensive

• Peruvian • West Loop

Booked 46 times today

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

4. Elske

4.7

Exceptional(1204)

Price: Very Expensive

• American • West Loop

Booked 24 times today

PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.

A photo of Olio e Più - Chicago restaurant

5. Olio e Più - Chicago

4.6

Exceptional(945)

Price: Expensive

• Italian • River North (Chicago)

Booked 83 times today

OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

6. Roanoke

4.3

Awesome(1437)

Price: Moderate

• American • Downtown / Loop

Booked 63 times today

Roanoke Restaurant, located in the Loop, is a local favorite known for its excellent service and top-tier culinary offerings. The menu highlights artisan comfort food, signature rotisserie dishes, and hand-crafted cocktails. The restaurant's design features luxurious finishes, copper accents, and warm lighting inspired by the rotisserie and brick oven in the open kitchen. Whether you're enjoying happy hour at the bar, dining by the fireplace for a more intimate experience, or joining the vibrant lunch crowd, Roanoke is an ideal spot to gather with colleagues, friends, or family. The restaurant also offers large event spaces that can accommodate up to 250 people.Guests can enjoy parking validation at the 172 W Madison Self-Park Garage. After 4 p.m. on weekends and weeknights, park for free with a $25 meal purchase. Be sure to bring your parking slip for validation. Not valid for valet parking.

7. Leña Brava

4.8

Exceptional(993)

Price: Expensive

• Mexican • West Loop

Booked 28 times today

Located in Chicago's West Loop, Leña Brava is a culinary gem celebrating the dynamic flavors of Baja California Norte. Our kitchen, devoted to the art of live-fire cooking, breathes life into dishes that embody the essence of Mexican culinary traditions and the diverse tastes of Baja. Influenced by a fusion of Mexican, Mediterranean, and Asian cuisines, our menu transcends conventional boundaries, offering an array of vibrant ceviche, tantalizing agua chiles, succulent flame-kissed Pacifico seabass, and hearty steaks.Under the skilled guidance of Chef Brian Enyart, with over two decades of innovation in Mexican cuisine, we showcase seasonal ingredients, capturing the essence of Mexico and Baja Norte's culinary landscape. Complemented by our open-plan kitchen and curated beverage program, spotlighting an immense mezcal collection and an array of Baja, New and Old World wines, Leña Brava invites guests on a culinary journey, where Mexican tradition harmonizes with innovation.

8. Tanta

4.7

Exceptional(5066)

Price: Expensive

• Peruvian • River North (Chicago)

Booked 35 times today

Tanta is dedicated to sharing the flavors and culture of Peru with Chicago, serving authentic Peruvian dishes and beverages in an approachable, fun and casual downtown setting. We provide service that is casual yet knowledgeable, genuine and attentive, utilizing locally sourced products and vendors that are sensitive to sustainable farming and fishing.Tanta has two Chef’s Tables that each seat up to 10 people. These tables are located in our main dining room in between our open kitchen and cebiche bar which allows you and your guests to experience our chefs creating Peruvian cuisine while you dine.The menu, created by Acurio and Tanta Chicago Chef Tito Rocha, takes diners on a voyage through Peru via its food. From the Pacific Ocean, through the Andes, to the desert, to the Amazon, Tanta celebrates the diverse landscape and ethnicities that make up Peru’s culture.

A photo of Wildfire - Glenview restaurant

9. Wildfire - Glenview

4.7

Exceptional(11121)

Price: Moderate

• American • Glenview

Booked 138 times today

Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.

10. Proxi

4.7

Exceptional(2397)

Price: Expensive

• Global, International • West Loop

Booked 27 times today

Proxi offers Modern American Cuisine with cooking that reflects the diversity, innovation, and openness of American culture. Proxi showcases seasonal ingredients in an elegant setting, emphasizing open-fire cooking. Located in Chicago’s West Loop neighborhood along Restaurant Row, Proxi, designed by award-winning Meyer Davis, unites an award-winning team to transport its guests around the world, beginning with cuisine and extending to an eclectic beverage program focused on worldly inspirations and diverse, exotic ingredients. Casual, yet fast-paced service guides Proxi’s international culinary experience, with fine-dining standards and in-depth product knowledge leading the charge, balanced by genuine energy and enthusiasm.

See what locals rave about

From verified diners like you

J
judy
Chicago / Illinois •2 reviews
5.0
Dined 2 days ago
Fioretta - Anniversary Celebration From the moment we arrived, Fioretta provided an unforgettable dining experience. Our evening started with a warm welcome from Gio at valet, who set the tone for the night with his professionalism and kind words. The front host greeted us with a smile, and our server, Gordon, delivered exceptional service throughout. The drinks were crafted to perfection, and every dish we ordered was absolutely delectable, bursting with flavor and beautifully presented. The ambiance was sophisticated yet inviting, making it the perfect setting for our special day. If you’re looking for a restaurant that combines excellent food, impeccable service, and a warm atmosphere, Fioretta is the place to be. Highly recommended!
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FiorettaPrice: Very Expensive• Steak• West Loop
•
4.7
A
Alexandr
Chicago / Illinois •11 reviews
5.0
Dined 2 days ago
Incredible food, great cocktails, super friendly and professional staff. We had a pleasant evening at Elske. Highly recommended.
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ElskePrice: Very Expensive• American• West Loop
•
4.7
S
Samervip
Chicago / Illinois •23 reviews
5.0
Dined 2 days ago
Everything we ordered was delicious particularly the Bronzino that was perfectly prepared. We also had the TROFIETTE AL PESTO E PISTACCHIO. The desserts were also fantastic. Definitely will return. The staff were very attentive.
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Olio e Più - ChicagoPrice: Expensive• Italian• River North (Chicago)
•
4.6
S
Scottvip
Chicago / Illinois •92 reviews
4.0
Dined 2 days ago
Overall great experience. The terrace should have better heating options in the winter, and the alcoholic drinks are a little overpriced based on the little amount of liquor used and compared to other restaurants in Fulton market. The food is delicious and the service is great.
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Cabra - ChicagoPrice: Expensive• Peruvian• West Loop
•
4.7
D
Donna
Chicago / Illinois •5 reviews
5.0
Dined 3 days ago
Went to Roanoke for a pre-theatre dinner and birthday celebration. Beautiful restaurant and decorated for Christmas. Staff was welcoming and service was outstanding. Food was excellent. I had the Prime Rib which was cooked to perfection. I will definitely make this one of my preferred places to dine.
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RoanokePrice: Moderate• American• Downtown / Loop
•
4.3

Best Open Kitchen Restaurants in Portage Park

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14 restaurants available nearby

1. Pasta D'Arte Trattoria Italiana

2. Fioretta

3. Cabra - Chicago

4. Elske

5. Olio e Più - Chicago

6. Roanoke

7. Leña Brava

8. Tanta

9. Wildfire - Glenview

10. Proxi

See what locals rave about

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