Best Open Kitchen Restaurants in Kensington
Price
- $40 and under
- $41 to $70
- $71 and over
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
19 restaurants available nearby
Price: Moderate
• Contemporary American • North Bethesda
Booked 14 times today
Booked 17 times today
Booked 7 times today
Booked 6 times today
Booked 51 times today
See what locals rave about
From verified diners like you
From verified diners like you
- CCortneyOrlando / Central Florida East •1 review5.0Dined 1 day agoThe food was incredible. We did the 3 course dinner and it was exceptional. Sarah was our server, she was knowledgeable, attentive and pleasant.More infoThe DabneyPrice: Very Expensive• American• Shaw•4.7
- JJuloraCalgary / Southern Alberta •7 reviews5.0Dined 1 day agoDid not expect to have a sampling of EVERYTHING on the brunch menu…what a pleasant surprise. The speed in the which dishes were served was just right, serving staff very attentive. The mimosas and margaritas were great! Definitely put this restaurant at the top of your list.More infodLeñaPrice: Expensive• Latin American• Mount Vernon Square•4.7
- JJeniWashington, D.C. Area •18 reviews5.0Dined 4 days agoI love the crunch salad as there are SO many flavors & textures...My husband typically gets the jambalaya. Another reason we frequent NYAJs is the extensive options for gluten free me!More infoNot Your Average Joe's BethesdaPrice: Moderate• Contemporary American• North Bethesda•4.1
- LLilaVIPWashington, D.C. Area •10 reviews5.0Dined 7 days agoA beautiful gem, tucked away in a Georgetown alley, with exquisite service! The dishes were excellent, with the exception of the main course which had a delicious sauce but the fish was not. The best of both beverage pairing was very unique and delightful - the pairings were spot on and in some cases a surprise! Overall a great experience and wonderful place to celebrate a special occasion.More infoReveriePrice: Very Expensive• Seafood• Georgetown•4.8
- FFoodiWashington, D.C. Area •20 reviews5.0Dined on 16 Dec 2013Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!More infoOpen KitchenPrice: Moderate• Contemporary American• Falls Church•4.2