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Best Open Kitchen Restaurants in Frederick

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2 restaurants available nearby

A photo of Showroom restaurant
4.5
Awesome(819)
Price: Expensive
• Contemporary American • Frederick
Booked 39 times today
Chef Bryan Voltaggio found inspiration in a former Frederick car dealership showroom and transformed it into an open, airy space, with a long counter fronting an open kitchen serving modern American casual meals. Showroom serves Brunch seven days a week from 8am until 4pm and Dinner until 9pm Sunday through Thursday and 9pm Friday & Saturday. Adult beverages include boozy milkshakes, craft beers, wine, & signature cocktails. Signature dishes include Fried Chicken with Buttermilk Biscuits, Meatloaf, Chicken & Waffles, and Duck Fat Fried Potatoes.
A photo of 200 Monroe restaurant
5.0
Exceptional(249)
Price: Expensive
• Continental • Frederick
Opening * October 3rd• Thursdays • 5:00 to 8:30 p.m. (Last reso 7:00pm)Welcome to 200 Monroe, a unique restaurant delivering capstone-learning experiences for Hospitality, Culinary and Tourism Institute (HCTI) students at Frederick Community College. Join us for a high-quality dining experience as our students, under the guidance of our Executive Chef and Maître d’ instructors, showcase their hospitality and culinary skills in our open-kitchen restaurant setting. Our exclusive 3-course dinner menu offers your choice of selections including starter, entrée, dessert, and beverage, for an all-inclusive price between $40 - $46. Open during restaurant hours, our all-new bakery counter also offers fresh baked goods made by our Baking & Pastry Arts students for purchase.We are located at 200 Monroe Ave in Frederick, MD. Please note, we can only accept credit card payments and are unable to accommodate food allergy requests. *Closed 10/24, 11/21 and 11/28.Visit frederick.edu/HCTI

See what locals rave about

From verified diners like you
From verified diners like you
  • Shanevip
    Washington, D.C. Area •54 reviews
    5.0
    Dined on 14 Nov 2024
    Another wonderful meal. and fabulous service. The crab soup was great, just enough spice . The cottage pie was just as tasty as last week . Ordered the risotto this time and it was so so good. We had the pumpkin creme brulee and the honey ice cream. The ice cream was great but the pumpkin OMG was good. Service was was over the top again . There are places in town that would benefit learning what they do there and hiring the students to improve their establishments. Never fail to amaze .
    More info
    200 MonroePrice: Expensive• Continental• Frederick
    5
  • Jason
    Washington, D.C. Area •1 review
    5.0
    Dined on 12 Nov 2024
    It's was a great experience. The lady who waited on us was perfect. Her energy, mood, her explanation of the food, her vocabulary usage, it was all good. Truly a good time.
    More info
    ShowroomPrice: Expensive• Contemporary American• Frederick
    4.5
  • Foodi
    Washington, D.C. Area •20 reviews
    5.0
    Dined on 16 Dec 2013
    Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!
    More info
    Open KitchenPrice: Moderate• Contemporary American• Falls Church
    4.2
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