Best Open Kitchen Restaurants in Foggy Bottom

32 restaurants available nearby

1. Open Kitchen

4.2

Price: Moderate

• Contemporary American • Falls Church

Open Kitchen is a contemporary American Bistro and Wine Bar passionate about making, eating, and sharing good food with our community. Our chefs source fresh ingredients to create familiar yet innovative seasonal dishes that are paired with a dynamic wine list. We are an elegantly casual restaurant that welcomes the everyday diner as well as special occasion gatherings. Open Kitchen also hosts custom-designed, interactive, and engaging private culinary events for corporate functions and social celebrations. Everything we do is a celebration of the kitchen and the table as a place to relax, unwind and share in the joy of food, wine, and community.

A photo of Pisco y Nazca Ceviche Gastrobar - Washington D.C. restaurant

2. Pisco y Nazca Ceviche Gastrobar - Washington D.C.

4.7

Exceptional(2709)

Price: Moderate

• Peruvian • Downtown

Booked 90 times today

Pisco y Nazca Ceviche Gastrobar adds a modern twist to Peruvian cuisine. Inspired by Peru’s top eateries, the new DC outpost serves up bold-flavored dishes, unique cocktails and a vast selection of local and international beers.Situated in the bustling and vibrant Dupont Circle neighborhood, Pisco y Nazca Ceviche Gastrobar brings people together in a space that’s packed with personality and soul. Our vibrant bar with open kitchen views is the perfect spot for sipping, socializing, and savoring our crazy good ceviche. Come experience a celebration of good eats and good times for brunch, lunch, dinner or happy hour.Looking for the perfect venue? Plan your next event at the best ceviche bar this side of the Andes. Call today and ask about our private dining options.

3. The Dabney

4.7

Exceptional(265)

Price: Very Expensive

• American • Shaw

Booked 13 times today

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

4. Reverie

4.8

Exceptional(28)

Price: Very Expensive

• Seafood • Georgetown

Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu. Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.Please allow 2.5 hours for this experienceWe can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.

5. dLeña

4.7

Exceptional(2000)

Price: Expensive

• Latin American • Mount Vernon Square

Booked 75 times today

Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington

6. La Bise

4.7

Exceptional(927)

Price: Expensive

• French • Downtown

Booked 14 times today

Welcome to La Bise, a modern, bright, and colorful 21st century French restaurant in the heart of Washington, DC. Just steps from the White House, patrons can enjoy our expanded outdoor patio, inviting bar, and an engaging, open-air kitchen with two distinctive dining room options. Enjoy our unique wine list of French and American varietals featuring both old and new world selections.

A photo of Open Road Grill - Rosslyn restaurant

7. Open Road Grill - Rosslyn

4.7

Exceptional(256)

Price: Moderate

• American • Arlington

Booked 4 times today

Open Road is inspired by American culture — our passion for music, our love of the outdoors, and the spirit of the open road. Our kitchen team sources the freshest ingredients to create quality seasonal food. Our beer list celebrates local craft breweries. We have an extensive whiskey and bourbon collection, and we feature handcrafted cocktails that change with the seasons.At Open Road, we honor the tradition of a cold beer and fresh food with friends and family every day. Stop by and make yourself at home!

8. Centrolina

4.6

Exceptional(2131)

Price: Very Expensive

• Italian • Penn Quarter

Booked 29 times today

Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

9. Sette Osteria

4.5

Awesome(1583)

Price: Moderate

• Italian • Dupont Circle

Booked 34 times today

Sette, meaning seven in Italian for that extra luck, is your spot for a fusion of comfort and traditional Italian vibes. Beyond a restaurant, Sette Osteria is a destination for locals and wanderers alike. Our decor is all about people, featuring an open kitchen with a wood-fired pizza station and views of vibrant Connecticut Avenue and R Streets. It's inviting, sophisticated, and buzzing with an international flair.Dive into our $20 Bottomless Weekend brunch (2 hours) or catch the daily Happy Hour from 4pm-7pm, extended on Sun & Mon until 10pm. Sette isn't just a restaurant; it's a lifestyle. Come for the food, stay for the vibes, and let Sette redefine your dining scene.

10. Petite Cerise

4.7

Exceptional(140)

Price: Expensive

• French • Mount Vernon Square

Booked 74 times today

Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.

See what locals rave about

From verified diners like you

C
Celine
Washington, D.C. Area •1 review
5.0
Dined 5 days ago
It was our first time here and the food was amazing. Our waitress was very friendly and helped us with any questions that we had.
More info
dLeñaPrice: Expensive• Latin American• Mount Vernon Square
•
4.7
N
NicoleVIP
Pittsburgh / Western PA •36 reviews
5.0
Dined 6 days ago
This was a great experience. From the time we walked in until we left the staff were considerably, attentive, and extremely nice. The energy is inviting. The open kitchen was a nice addition to the experience filling the room with warmth. The menu was clearly designed with deep thought and intention. Would highly recommended.
More info
The DabneyPrice: Very Expensive• American• Shaw
•
4.7
Z
Zach
Washington, D.C. Area •12 reviews
5.0
Dined on 16 Dec 2024
Hugo was a great server. Pork bao buns, ceviche sampler, pisco flight, sangria, lomo saltado and tacu were all amazing. Oh and the pionono ala mode was so good!
More info
Pisco y Nazca Ceviche Gastrobar - Washington D.C.Price: Moderate• Peruvian• Downtown
•
4.7
D
David
Washington, D.C. Area •10 reviews
5.0
Dined on 20 Nov 2024
Returned and it’s even better ! They have refined their seafood tasting menu to a high level. We are talking Michelin Stars level of excellence here. Service is impeccable and the room and vibe are great. Worth a walk over if in Georgetown, a drive if in Dc or close by and a plane ride from anywhere now . It’s exceptional.
More info
ReveriePrice: Very Expensive• Seafood• Georgetown
•
4.8
F
Foodi
Washington, D.C. Area •20 reviews
5.0
Dined on 16 Dec 2013
Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!
More info
Open KitchenPrice: Moderate• Contemporary American• Falls Church
•
4.2

Explore OpenTable

Foggy Bottom

Best Open Kitchen Restaurants in Foggy Bottom

Price

Cuisine

Regions

Areas

Top Rated

Dining Options

Seating Options

Award-winning

Accessibility

32 restaurants available nearby

1. Open Kitchen

2. Pisco y Nazca Ceviche Gastrobar - Washington D.C.

3. The Dabney

4. Reverie

5. dLeña

6. La Bise

7. Open Road Grill - Rosslyn

8. Centrolina

9. Sette Osteria

10. Petite Cerise

See what locals rave about

Explore OpenTable