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Best Open Kitchen Restaurants in Falls Church

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33 restaurants available nearby

A photo of Open Kitchen restaurant
4.2
Awesome(472)
Price: Moderate
• Contemporary American • Falls Church
Open Kitchen is a contemporary American Bistro and Wine Bar passionate about making, eating, and sharing good food with our community. Our chefs source fresh ingredients to create familiar yet innovative seasonal dishes that are paired with a dynamic wine list. We are an elegantly casual restaurant that welcomes the everyday diner as well as special occasion gatherings. Open Kitchen also hosts custom-designed, interactive, and engaging private culinary events for corporate functions and social celebrations. Everything we do is a celebration of the kitchen and the table as a place to relax, unwind and share in the joy of food, wine, and community.
A photo of Cafe Colline restaurant
4.8
Exceptional(830)
Price: Expensive
• French • Arlington
Booked 39 times today
Lunch is served from 11:30 am Tuesday through Friday. Reservations for lunch are not required.Outside seating is available.From the culinary team that brought you Chez Billy Sud & Parc de Ville, comes a new cafe in the heart of Arlington, VA.Featuring regional French-inspired cuisine by chef Brendan L’Etoile, Cafe Colline is the perfect place for leisurely lunches, first dates, or just a wonderful evening of delicious food and drinks.Now with our curbside takeaway service, you can enjoy Paris without stepping on a plane
A photo of Clarity restaurant
4.6
Exceptional(638)
Price: Expensive
• French American • Vienna
Booked 15 times today
RAMMY Awards Local Fine Dining restaurant providing nourishment & comfort. Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.Attentive but informal, simple but sophisticated. Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
A photo of Green Pig Bistro restaurant
4.4
Awesome(1628)
Price: Moderate
• American • Arlington
Booked 37 times today
Green Pig Bistro (GPB) serves up classic, rustic French cooking with a decidedly American push. GPB embraces a seasonal menu of hearty entrées, sourcing most ingredients locally to satisfy the palate & support the local community. It has a casual setting with a lively and energetic vibe and delicious farm-to-table food prepared in an open kitchen alongside unique craft cocktails & beer and an extensive, thoughtfully curated wine list.GPB is open for Happy Hour every day from 4pm-6pm, Dinner every day from 5pm-close, and Brunch on Saturday and Sunday from 10am-2:30pm. Reservations highly encouraged. Reservations not accepted for Happy Hour - just stop in.We look forward to welcoming you!
A photo of Parc de Ville restaurant
4.2
Awesome(1001)
Price: Expensive
• French • Fairfax
A century of combined culinary experience unites the family of chefs behind Mosaic District's brightest new restaurant. Chef/Owner Brendan L'Etoile showcases his mastery of classic French cuisine in the vibrant open kitchen at the heart of the beautiful two-tiered dining room and bar, putting family twists on classic bistro fare and bringing a taste of metropolitan France to Northern Virginia. Traditional French onion soup and delicious duck confit are showcased alongside L'Etoile's favorite less-globalized dishes, like potato-crusted salmon filet and braised beef short rib, with a delectable variety of desserts and French wine cellar.Our rooftop bar is OPEN for the season! Reserve your area today for groups of 8 or more, call 703-663-8931. First come, first serve, open seating for smaller groups, there is plenty of room!
A photo of WHINO restaurant
3.8
Excellent(47)
Price: Expensive
• Tapas / Small Plates • Arlington
Booked 7 times today
There is no place like WHINO. The Art is the centerpiece in this stunning 6200 sq. foot restaurant experience complete with tasting bar, large craft cocktail bar, 5 large-scale immersive murals and open kitchen. The chef carefully curated a seasonal mix of international small plates to enhance the dining experience.
A photo of The Dabney restaurant
4.7
Exceptional(240)
Price: Very Expensive
• American • Shaw
Booked 20 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Mia's Italian Kitchen restaurant
4.7
Exceptional(2400)
Price: Moderate
• Italian • Alexandria
Booked 103 times today
Mia's Italian Kitchen, located at the riverside end of King Street in Old Town Alexandria, is rooted in family. Our menu is filled with homestyle traditional Italian recipes sourced from owner Dave Nicholas' Sicilian grandmother. An elegant wine list accompanies beer and craft cocktails on the beverage menu. Dine downstairs and watch the signature Sicilian-style rectangular pizzas cook in the 800-degree brick oven, or upstairs to view the energetic open kitchen. Open for lunch and dinner, plus bottomless weekend brunch.
A photo of Reverie restaurant
4.8
Exceptional(27)
Price: Very Expensive
• Contemporary American • Georgetown
Booked 8 times today
Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience without pretension or fuss. Hidden in a Georgetown alleyway, Spero has redefined luxury in a comfortable, inviting atmosphere, showcasing masterful culinary creativity alongside upbeat music and minimalist decor. The tasting menu skews heavily coastal with offerings from the garden and the sea, along with a sense of humor and novelty that balances the sheer beauty of Spero’s cooking. Simultaneously indulgent and charmingly casual, the restaurant invites guests to bring a sense of curiosity, while leaving their troubles at the door.Our current menu is offered at $255 per guest with optional beverage pairings available as well.We can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com.
A photo of dLeña restaurant
4.7
Exceptional(1952)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 51 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington

See what locals rave about

From verified diners like you
From verified diners like you
  • MARY LYNvip
    Washington, D.C. Area •12 reviews
    5.0
    Dined 1 day ago
    First time. Was a little concerned after reading other reviews and map didn’t get us to the front of the restaurant. But from there, all was stellar. Service, ambiance, food were over the top skilled, delightful and delicious. We canceled our reservation for my husband’s birthday so we could come here instead. We’re fussy, so this is a huge tribute.
    More info
    ClarityPrice: Expensive• French American• Vienna
    4.6
  • Juliannavip
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    I had another fantastic experience at Cafe Colline! As always, the service was top-notch, the food was delicious, and the atmosphere was cozy and inviting. Our server was attentive and super sweet, making our visit even more enjoyable. I took a friend there to celebrate her birthday, and she loved it just as much as I do. I’ll definitely keep returning and highly recommend this charming spot to anyone looking for a great meal and a warm, welcoming environment!
    More info
    Cafe CollinePrice: Expensive• French• Arlington
    4.8
  • Molly
    Greater Boston •1 review
    5.0
    Dined 4 days ago
    I could’ve ordered 15 items off the menu and been very happy with my meal. The food was incredible! Service was great and the new space is very cool. Deviled eggs and burrata/prosciutto are a must!
    More info
    Green Pig BistroPrice: Moderate• American• Arlington
    4.4
  • Judith
    Washington, D.C. Area •14 reviews
    4.0
    Dined on 12 Oct 2024
    We greatly appreciated the consideration of the staff. The walk to our table for two, both of us elderly and using canes, was difficult. The young host was apologetic and, unbidden, took the price of our soft drinks off the bill. We waited a bit long for our meals, but to be fair, it appeared that many dinners arrived at once. The food, a smash burger, and the salmon en croute, was very good.
    More info
    Parc de VillePrice: Expensive• French• Fairfax
    4.2
  • Foodi
    Washington, D.C. Area •20 reviews
    5.0
    Dined on 16 Dec 2013
    Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!
    More info
    Open KitchenPrice: Moderate• Contemporary American• Falls Church
    4.2
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