Best Open Kitchen Restaurants in Dufferin County

Salmon dinner was great. Expensive & few veggies, which was sad. Pasta was ‘pasta’; not exciting. Expensive. Caesar salad, everyone seemed to enjoy. Service was ok. Served 1 drink & never asked us if we wanted another. He just kept refilling our water. Which was ok. Got my red wine wrong, after telling him twice, he brought me white. He pooped it out of a carafe & when he brought the red, it was just brought in a glass. lol

We enjoyed a tasty meal at Taps. I ordered the Mediterranean bowl with salmon and the salmon was cooked to perfection. It was tender on the inside with a light crisp on the outside. There are a lot of great menu options to choose from. The service we received for lunch was also wonderful. Our server was quite attentive and our food came out within 15 minutes of ordering. The decor in this restaurant venue is wonderfully put together and very unique. Will definitely be visiting this restaurant again.

Exceptional service starting right from the time we walked through the door and throughout our meal. Food was delicious and ambience was incredible. David, the manager, checked on our table to ensure we had everything we needed and our server was wonderful. It was our first time dining at Black Angus and it was an A++ experience! We will be back!

Very happy with our dining experience at the restaurant. We really enjoyed our sandwiches and salad. Great service!