Best Open Kitchen Restaurants in Chicago

28 restaurants available nearby

1. Rose Mary

4.8

Exceptional(3333)

Price: Expensive

• Croatian • West Loop

Booked 186 times today

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.

2. Girl & the Goat

4.8

Exceptional(14957)

Price: Moderate

• Contemporary American • West Loop

Booked 179 times today

Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.

3. Fioretta

4.7

Exceptional(879)

Price: Very Expensive

• Steak • West Loop

Booked 118 times today

Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

4. Leña Brava

4.8

Exceptional(1000)

Price: Expensive

• Mexican • West Loop

Booked 41 times today

Located in Chicago's West Loop, Leña Brava is a culinary gem celebrating the dynamic flavors of Baja California Norte. Our kitchen, devoted to the art of live-fire cooking, breathes life into dishes that embody the essence of Mexican culinary traditions and the diverse tastes of Baja. Influenced by a fusion of Mexican, Mediterranean, and Asian cuisines, our menu transcends conventional boundaries, offering an array of vibrant ceviche, tantalizing agua chiles, succulent flame-kissed Pacifico seabass, and hearty steaks.Under the skilled guidance of Chef Brian Enyart, with over two decades of innovation in Mexican cuisine, we showcase seasonal ingredients, capturing the essence of Mexico and Baja Norte's culinary landscape. Complemented by our open-plan kitchen and curated beverage program, spotlighting an immense mezcal collection and an array of Baja, New and Old World wines, Leña Brava invites guests on a culinary journey, where Mexican tradition harmonizes with innovation.

5. Cabra - Chicago

4.6

Exceptional(3062)

Price: Expensive

• Peruvian • West Loop

Booked 75 times today

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

6. Elske

4.8

Exceptional(1226)

Price: Very Expensive

• American • West Loop

Booked 37 times today

PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.

7. Cira

4.7

Exceptional(1793)

Price: Moderate

• Mediterranean • West Loop

Booked 94 times today

Cira is a modern, Mediterranean restaurant, serving breakfast, lunch, and dinner, as well as weekend brunch. The menu is made up of shareable plates designed to fill your table and your stomach, inspired by the countries that make up the Mediterranean Basin. Set in the lobby of the Hoxton Hotel in Chicago’s Fulton Market District, the restaurant boasts a sun-soaked full-service lounge and coffee bar, and is transformed into an ambient, moody hub of dining and drinking as the sun sets.

8. Akahoshi Ramen

4.8

Exceptional(371)

Price: Moderate

• Japanese • Logan Square

Booked 16 times today

Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.

A photo of Olio e Più - Chicago restaurant

9. Olio e Più - Chicago

4.5

Awesome(997)

Price: Expensive

• Italian • River North (Chicago)

Booked 72 times today

OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

10. Roanoke

4.3

Awesome(1468)

Price: Moderate

• American • Downtown / Loop

Booked 42 times today

Roanoke Restaurant, located in the Loop, is a local favorite known for its excellent service and top-tier culinary offerings. The menu highlights artisan comfort food, signature rotisserie dishes, and hand-crafted cocktails. The restaurant's design features luxurious finishes, copper accents, and warm lighting inspired by the rotisserie and brick oven in the open kitchen. Whether you're enjoying happy hour at the bar, dining by the fireplace for a more intimate experience, or joining the vibrant lunch crowd, Roanoke is an ideal spot to gather with colleagues, friends, or family. The restaurant also offers large event spaces that can accommodate up to 250 people.Guests can enjoy parking validation at the 172 W Madison Self-Park Garage. After 4 p.m. on weekends and weeknights, park for free with a $25 meal purchase. Be sure to bring your parking slip for validation. Not valid for valet parking.

See what locals rave about

From verified diners like you

R
RamiVIP
Chicago / Illinois •113 reviews
5.0
Dined 1 day ago
Been a while since my bride and I dined at this fine establishment due to how incredibly loud the noise levels are. Setting that aside, the food is incredibly good and of high quality. From the meatballs appetizer and table side presentation of the Caesar Salad to the remarkable 44OZ BISTECCA ALLA FIORENTINA, what a treat. For dessert we ordered the tiramisu, but what came was a block of goodness enough for 4. Finally, the service team was exceptionally effective.
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FiorettaPrice: Very Expensive• Steak• West Loop
•
4.7
OT
OpenTable DinerVIP
Canberra •4 reviews
5.0
Dined 4 days ago
I really enjoyed dining at girl & the goat. Their menu selections were spectacular, and they were able to accommodate those with dairy intolerance (which most restaurants are unable to do). Their food selections were great and flavorful, and their staff was friendly. I would definitely recommend the chicken or steak dishes.
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Girl & the GoatPrice: Moderate• Contemporary American• West Loop
•
4.8
D
Dale
Seattle / Eastern Washington •1 review
5.0
Dined 5 days ago
Wonderful food and service. We will definitely return!
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Rose MaryPrice: Expensive• Croatian• West Loop
•
4.8
M
Mitch
Chicago / Illinois •6 reviews
5.0
Dined 7 days ago
Every single dish is outstanding, flavorful, generous, and complex. Service is fantastic. The cocktails are innovative. While a bit noisy, the feel is energetic and comfortable. I love this place. Try the Solterito.
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Cabra - ChicagoPrice: Expensive• Peruvian• West Loop
•
4.6
R
RachelVIP
Chicago / Illinois •4 reviews
5.0
Dined on 30 Dec 2024
Great staff. Our waitress went above and beyond to make our dinner fun
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Leña BravaPrice: Expensive• Mexican• West Loop
•
4.8

Best Open Kitchen Restaurants in Chicago

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28 restaurants available nearby

1. Rose Mary

2. Girl & the Goat

3. Fioretta

4. Leña Brava

5. Cabra - Chicago

6. Elske

7. Cira

8. Akahoshi Ramen

9. Olio e Più - Chicago

10. Roanoke

See what locals rave about

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