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Best Live Music Restaurants in Roscoe Village

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85 restaurants available nearby

A photo of Andy's Jazz Club restaurant
4.7
Exceptional(5075)
Price: Moderate
• Contemporary American • River North (Chicago)
Booked 72 times today
Admission is charged to all guests entering the venue and goes toward the musical entertainment that all will be enjoying while inside the club. All dining tables are good for 1 musical performance only. Please choose your reservation time according to your desired performance time. Andy's Jazz Club is a unique as a Jazz Room that offers full dining. We hope for a quiet room during all performances. We do ask that all guests be courteous to the artists while performing and keep conversation volume down during shows.
A photo of Mastro's Steakhouse - Chicago restaurant
4.6
Exceptional(6350)
Price: Expensive
• Steakhouse • River North (Chicago)
Booked 80 times today
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A photo of Turquoise restaurant
4.7
Exceptional(1223)
Price: Moderate
• Mediterranean • Roscoe Village
Booked 14 times today
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
A photo of La Serre restaurant
4.6
Exceptional(436)
Price: Expensive
• French • West Loop
Booked 49 times today
Inspired by the coastal regions of Provence and Saint-Tropez, La Serre, located in Fulton Market, invites guests into a lush and colorful greenhouse setting. The culinary approach highlights the light and vibrant cuisine of Provence, with a focus on native techniques and ingredients, offering lighter takes on the dishes of the French-Mediterranean landscape. Fresh vegetables, seafood, and all-natural Black Angus beef are expertly prepared on the kitchen’s hardwood charcoal hearth, infusing each dish with incredible wood and charcoal flavors, elevating the ingredients without heavy sauces or seasonings.Whether you're enjoying steak, seafood, or Mediterranean-inspired dishes, La Serre is the perfect destination for romantic dinners, dates, birthdays, or fine dining. The bar offers expertly crafted cocktails and drinks, providing the ideal atmosphere for any occasion, from a casual night out to an elegant celebration.
A photo of Bordeaux Lounge by Turquoise restaurant
4.8
Exceptional(84)
Price: Moderate
• Italian • Roscoe Village
Booked 10 times today
Welcome to Bordeaux!We are a modern Aegean Tapas + Bar restaurant in Heart of Roscoe Village. Showcasing some on the best wines from not only France, but also around Europa. Pair our wines with our carefully crafted small plates or entrees. Chef Ezgi Bozdas (formerly of Mandolin) offers plates to share, prepared over stone fire. Besides a beautifully decorated dining room, we Host your next special event at Bordeaux. Corporate, Holiday Parties, Birthday's, Rehearsal Dinners, Fundraiser and all other celebrations welcome. We can accommodate Groups of all sizes form 10 -120 in our wine bar.
A photo of The Palm Court restaurant
4.6
Exceptional(4990)
Price: Very Expensive
• Afternoon Tea • Gold Coast / Streeterville
Booked 82 times today
For those who love their afternoon teas fresh, fragrant and steeped in history, Palm Court at The Drake Hotel serving tea for over a century. Even the Queen and Princess Diana have made their royal visits here. Your afternoon tea begins with Palais de Thes menu, which features 15 tea blends including classic selections like the English Breakfast to modern yet delightful twists like the Mélange du Cap.Tea is served in individual tea pots accompanied by the traditional three tiered tea tray filled with an arrangement of gourmet finger sandwiches and scones; and dainty petit fours with complements of preserves, lemon curd and English double Devon cream.And let’s not forget about our little tea. The Prince & Princess Afternoon tea service, suitable for children between 3 and 12 years of age is available throughout the duration of afternoon tea service.Reservations are heavily encouraged. Tea service seating duration is 90minAdults $79/ $82 with Carolers / Kids $35 (3-12)
A photo of Asador Bastian restaurant
4.6
Exceptional(183)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 12 times today
NOW ACCEPTING RESERVATIONS FOR CHRISTMAS EVE!Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
A photo of Adalina restaurant
4.5
Awesome(2347)
Price: Very Expensive
• Italian • Gold Coast / Streeterville
Booked 51 times today
Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Led by Michelin-starred and Top Chef alumni Soo Ahn. Adalina’s menu creates a balance between Northern and Southern cuisine, providing expertly staged shared plates along with strong statement items that satisfy a table. Guests can expect house made extruded and stuffed pastas. Adalina’s offerings will be accompanied with tableside services, and a well curated beverage and wine program that aims to evoke a sense of excitement for guests. Adalina makes the perfect venue for a romantic evening, business dinner or special occasion.For parties larger than 10 guests, please email events@adalinachicago.com to inquire about our Private Dining options and availability.
A photo of Fioretta restaurant
4.7
Exceptional(845)
Price: Very Expensive
• Steak • West Loop
Booked 63 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Geja's Cafe restaurant
4.8
Exceptional(5573)
Price: Expensive
• Fondue • Lincoln Park
Booked 47 times today
For over 59 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.To start we offer a Swiss Gruyere cheese fondue, served with fresh breads, fruits and vegetables for dipping. Our crisp house salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm cheese fondue appetizer.Next, you’ll cook your choices of Australian lobster tail, Gulf shrimp, beef tenderloin, fresh sea scallops or boneless chicken breast in a pot of sizzling soybean oil or broth. The main course is served with fresh vegetables and eight gourmet dipping sauces.Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting and other delectable dippers.A 4 % operational fee is added to all checks to work in concert with Chicago's One Fair Wage Ordinance.

See what locals rave about

From verified diners like you
From verified diners like you
  • nicole
    San Francisco Bay Area •20 reviews
    5.0
    Dined 1 day ago
    I loved it! They could of dimmed the lights for a little more ambiance but the music was wonderful. We had a great server, a great band!! It was a great first experience.
    More info
    Andy's Jazz ClubPrice: Moderate• Contemporary American• River North (Chicago)
    4.7
  • Tom
    Orlando / Central Florida East •22 reviews
    5.0
    Dined 2 days ago
    Excellent food and service. We started with flaming saganaki then Kafta kabob and seafood pasta. Ended the meal with baklavas Highly recommend this place!
    More info
    TurquoisePrice: Moderate• Mediterranean• Roscoe Village
    4.7
  • Gina
    Chicago / Illinois •5 reviews
    5.0
    Dined 3 days ago
    Really good experience with great food. Loved the free bread service which you never get anywhere anymore! Linguine and clams was a little too garlicky for me, but the mussels, lamb, small bites, and cauliflower gratin were fantastic. Service was great too.
    More info
    La SerrePrice: Expensive• French• West Loop
    4.6
  • Jamal
    Chicago / Illinois •5 reviews
    5.0
    Dined 3 days ago
    My friends and I had a wonderful dining experience at Mastro’s to celebrate my friend James’s birthday. The atmosphere was elegant and inviting, creating the perfect setting for a special occasion. The wagyu meatballs were slightly undercooked for my taste, possibly due to my preference for a different beef type. That said, the sea bass stole the show, it was absolutely exceptional, the best I’ve ever had at any restaurant. The sides were also perfectly prepared. The staff and management did a good job of touching our table, checking in to ensure we had a great experience. For dessert, we were treated to the buttercake as part of the birthday celebration. My daughter had highly recommended it, and it lived up to the hype. We all had a fantastic time, and I’m already looking forward to my next visit.
    More info
    Mastro's Steakhouse - ChicagoPrice: Expensive• Steakhouse• River North (Chicago)
    4.6
  • Jordan
    Cincinnati / Dayton •1 review
    5.0
    Dined on 15 Dec 2024
    Classic Mediterranean vibes, food was amazing and live music and music very one was extremely nice. Highly recommend
    More info
    Bordeaux Lounge by TurquoisePrice: Moderate• Italian• Roscoe Village
    4.8
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