Best Live Music Restaurants in Keauhou
Price
- $40 and under
- $41 to $70
- $71 and over
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3 restaurants available nearby
Price: Moderate
• Hawaii Regional Cuisine • Kailua-Kona
Booked 5 times today
Booked 39 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMargaretSan Francisco Bay Area •3 reviews5.0Dined 2 days agoWonderful meal and friendly, attentive service. Thank you!More infoBrown's Beach House - The Fairmont Orchid - Kohala CoastPrice: Very Expensive• Hawaii Regional Cuisine• Kohala Coast•4.6
- JJulieHawaii •14 reviews5.0Dined 2 days agoAs always, the food was excellent. The Pina Colada cake is the best! Faith does an outstanding job and is so friendly. Love that the Manager always comes around to our table also to check on our meals. Highly recommend!More infoTommy Bahama Restaurant & Bar - Mauna Lani, Big IslandPrice: Expensive• Hawaii Regional Cuisine• Kamuela•4.8
- DDanielvipMinneapolis - St. Paul •12 reviews4.0Dined 3 days agoFood was good. There was only a few tables in our area but did not get served for a long time. Once served the order came very quickly. Only complaint was my regular coffee was cold. Overall was a very good breakfast.More infoIsland Lava Java BistroPrice: Moderate• Contemporary American• Kailua-Kona•4.6
- MMarkvipPhiladelphia County •19 reviews4.0Dined 5 days agoSeafood buffet had very good food ( prime rib was just ok) and variety including snow crab legs which were excellent. Clam chowder was outstanding. Rather pricey but overall a good choice for a vacation meal.More infoHonu's on the Beach RestaurantPrice: Moderate• Hawaii Regional Cuisine• Kailua-Kona•4
- VVickyHawaii •3 reviews5.0Dined on 18 Oct 2024The October Fest proved to be a great choice for all 5 in our party leaving us thoroughly satisfied. The dessert was a warm apple filled pastry, complemented by a delicious vanilla cream sauce. The crispy pork shone in both texture and flavor, providing a delightful crunch that paired beautifully with the smooth mashed potatoes. The sauerkraut like purple cabbage, brought out the best in the pork. The German salad had a tangy mustard vinaigrette that brought together the salty German sausage and cheese in perfect harmony. Our meal was topped off with a first-time tasting of the raspberry German wine, Himbergeist. Its distinctive flavor was unlike anything we had tried before. Overall, our October Fest experience was exceptional. The service was attentive, and the atmosphere was warm and inviting.More infoPikoPrice: Expensive• American• Keauhou•3.3