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Best Restaurants that are Worth The Drive in Chester

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5 restaurants available nearby

A photo of The Griswold Inn restaurant
1. The Griswold Inn
4.4
Awesome(902)
Price: Expensive
• American • Essex
Booked 7 times today
The Griswold Inn is an inn and restaurant located in the historic seaport village of Essex. The Gris, as it is affectionately known, has been in continous operation since 1776.`Currently we are offering dine in, dine out, and Gris To Go! Inside, guests may enjoy dining in historic, art-filled rooms which exude character, charm and tradition. Seating for the alfresco experience is available on a first-come, first-served basis, with the exception of larger parties of 7 or more which may be made by calling 860.767.1776. The Inn boasts a wine list consistently recognized by Wine Spectator with the prestigious Award of Excellence; Food & Wine and Travel + Leisure have recently recognized the Inn's restaurant as "Connecticut's coziest" and it is included in Patricia Schulz's "1000 Places to See Before You Die". The Griswold Inn is also the recipient of Connecticut's Highest Award for Hospitality. The best of old and new meet here.
A photo of Scotch Plains Tavern restaurant
2. Scotch Plains Tavern
4.3
Awesome(703)
Price: Moderate
• Pub • Essex
If you’re looking for an authentic tavern cuisine and rustic ambiance, Scotch Plains Tavern is the place to be. Located minutes from Essex Steam Train, Rt. 9, and I-95, guests can kick back with a drink and some wings in our newly renovated upstairs bar, redesigned in a modern vintage industrial style while maintaining the original bar from Oliver’s Tavern. The bar, retrofitted for additional space, was originally built in 1913 for a bar in Chicago where Al Capone is rumored to have regularly tipped a glass.
A photo of The Essex restaurant
3. The Essex
4.8
Exceptional(1003)
Price: Expensive
• American • Old Saybrook
Booked 8 times today
Set in the heart of downtown, across from the Katharine Hepburn Cultural Arts Center, the “new” Essex will continue to offer the progressive, modern, approachable cuisine that has made it a top restaurant in the region. Whether it’s a pre-theater dinner, a casual gathering with friends, or a tasting menu for a special evening, guests can gather at The Essex to create memories with family and friends while enjoying excellent cuisine. The Essex menu showcases modern American cuisine that draws inspiration from the land, sea and deep heritage of the Connecticut River Valley, using the freshest locally sourced products available from farm and sea. All will inspire an ever-changing menu of progressive interpretations of timeless dishes. "Voted Best New Restaurant in New England" Yankee Magazine "Best Restaurants in Connecticut" CT Magazine "Not to be Missed" Town & Country Magazine"Rising Chef Star" CT Mag
A photo of Chamard Vineyards, Farm Winery Bistro restaurant
4. Chamard Vineyards, Farm Winery Bistro
4.7
Exceptional(2433)
Price: Expensive
• French American • Clinton
Booked 11 times today
Established in 1983, Chamard Vineyards, is one of the Connecticut Wine Trails founding fathers. Tucked between the Long Island Sound and the Connecticut River, Chamard enjoys a unique marine micro-climate ideal for growing European Vinifera vines such as Chardonnay, Riesling, Gewürztraminer, Cabernet Sauvignon, Cabernet Franc, Merlot and Pinot Noir. To produce “French Inspired Wines from the Connecticut Shoreline” has been Chamards mission from the start. As a farm, Chamard honors agriculture by partnering with fellow growers and producers to pair food with wine in celebration of Connecticut’s local gastronomy.
A photo of Liv's Oyster Bar restaurant
5. Liv's Oyster Bar
4.8
Exceptional(2670)
Price: Expensive
• Seafood • Old Saybrook
Booked 5 times today
Opening in 2006, Liv’s Oyster Bar and Restaurant quickly became a dining destination in Old Saybrook. Inspired by his daughter, Olivia, and years of experience in the restaurant industry, owner John Brescio set out with a desire to welcome the community to his family’s table.Dining at Liv’s, whether in the main room, at the bar, or on the patio, is an experience to be savored with friends and family long after summer on the shoreline has past.John Brescio also serves as Liv’s Executive Chef, creating simple, focused dishes with an emphasis on local ingredients, and the stunning seafood that the area provides. The menu at Liv’s changes with the seasons, bringing guests a true taste of the pristine environment. John works closely with Liv’s partners to make sure only the best produce is used, as he would serve nothing less to his family.Together with his exceptional staff, John welcomes you to the special experience he’s created at Liv’s Oyster Bar.

See what locals rave about

From verified diners like you
From verified diners like you
  • Laurenvip
    New York City •16 reviews
    5.0
    Dined 1 day ago
    Room and ambience very relaxing. Cocktail and wine selection delicious. Halibut good but could have been tastier. Too many artichokes. Brownie for dessert was crusty but ice cream delicious. Service very attentive.
    More info
    ArtisanPrice: Expensive• Contemporary American• Southport
    •
    4.7
  • Robertvip
    Greater Boston •15 reviews
    5.0
    Dined 1 day ago
    Our family had a special dinner on a Saturday, enjoying something from every part of the menu (signature cocktails and mocktails; appetizers, entrees and desserts). Flavor galore. Our server, Lincoln, was attentive, made great suggestions and helped make it a perfect evening. The night was made extra special when a young couple a few tables away got engaged to the applause of all. In the car ride back to our house, the five of us each sang the praises of Millwrights. Top Shelf evening.
    More info
    Millwright's RestaurantPrice: Expensive• American• Simsbury
    •
    4.9
  • Weston
    Hawaii •1 review
    5.0
    Dined 2 days ago
    We had the 7 course chef’s experience with wine pairing. Absolutely outstanding! The first course was unbelievably delicious. Yet somehow each course got even better. Wine selection was beautifully paired. Waiter was attentive and very helpful with descriptions. Loved our experience.
    More info
    The EssexPrice: Expensive• American• Old Saybrook
    •
    4.8
  • Mary Gail
    New York City •6 reviews
    5.0
    Dined 5 days ago
    Four of us had a very lovely late lunch. The only reason I did not give the food 5 stars was the fish & Chips had a bit too much coating on it.The waitress was excellent.
    More info
    The Wharf-Madison Beach HotelPrice: Expensive• undefined• Madison
    •
    4.6
  • Jim
    Chicago / Illinois •29 reviews
    5.0
    Dined on 24 Oct 2024
    Great experience. Service and food first class. Pricey but well worth it. Hand duck, wife had chicken scallapini , son had bass. All outstanding. Some of the best service I ever had
    More info
    The North Fork Table & InnPrice: Very Expensive• Contemporary American• Southold
    •
    4.6

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