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Best Neighbourhood Gem Restaurants in Mission Bay

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109 restaurants available nearby

A photo of Herb & Wood restaurant
4.7
Exceptional(6558)
Price: Expensive
• Californian • Little Italy
Booked 75 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of Dockside 1953 restaurant
4.6
Exceptional(631)
Price: Moderate
• Californian • Mission Beach
Booked 33 times today
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
A photo of The Fishery restaurant
4.8
Exceptional(3112)
Price: Expensive
• Seafood • Pacific Beach
Booked 51 times today
BEHIND EVERY GREAT SEAFOOD RESTAURANT IS A WAREHOUSE STOCKED WITH FRESH SEAFOOD. The Fishery Restaurant & Market is located just a few blocks from the ocean in North Pacific Beach. The restaurant menu reflects ‘coastal cuisine’ with a simple yet serious focus on the best our coastal fisheries and local farms have to offer. The passion that drives Chef Mike Reidy is evidenced by flavors that can only be achieved using ingredients at their peak of seasonality and freshness. The Fishery was awarded the prestigious Award of Excellence for its Wine List from Wine Spectator in 2018- Present. Our wine list is inspired by the great wines of Europe and their American counterparts and we strive to showcase real, natural, food friendly-wines with a sense of place.The Fishery Market showcases fresh fish, prepared seafood, salads, sauces and marinades.
A photo of Tom Hams Lighthouse restaurant
4.6
Exceptional(6713)
Price: Expensive
• Seafood • Downtown
Booked 46 times today
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 50 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
A photo of The Grass Skirt restaurant
4.7
Exceptional(738)
Price: Expensive
• Polynesian • Pacific Beach
Booked 28 times today
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.
A photo of Oceana Coastal Kitchen restaurant
4.5
Awesome(1309)
Price: Expensive
• Seafood • Pacific Beach
Booked 14 times today
Oceana Coastal Kitchen features chef-driven, California cuisine along with modern, ocean-inspired design. The restaurant offers a memorable bayfront dining experience at an iconic Pacific Beach hideaway.The airy waterfront restaurant includes several distinct dining areas such as a quartz-topped cold bar embedded with mother of pearl and sea glass. The focal point in Oceana Coastal Kitchen's main dining room is an impressive 800-gallon aquarium, while a sliding window fully opens to showcase unobstructed views of Mission Bay.Oceana Coastal Kitchen offers an al fresco experience for guests, complete with sleek booths and tables with sweeping panoramic waterfront views. Led by Executive Chef Paul Arias, favorite menu items include the Oceana House Roll, the Harris Ranch Ribeye, and the Striped Seabass.We are excited to announce that we have been recognized by TripAdvisor as a 2023 Traveler’s Choice Best of the Best award winner, ranking 10th in the country for “Everyday Eats.”
A photo of Solare Ristorante Lounge restaurant
4.7
Exceptional(2476)
Price: Moderate
• Italian • Point Loma
Booked 37 times today
Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you. Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients. including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.
A photo of Enoteca Adriano restaurant
4.9
Exceptional(61)
Price: Moderate
• Italian • Pacific Beach
Booked 36 times today
Welcome to Enoteca Adriano where Roman born chef, Giuseppe Ciuffa, brings the essence of Italy to the shores of North Pacific Beach. Immerse yourself in a culinary journey that blends modern creativity with traditional Italian flavors. Our eclectic menu showcases the best of Italian, "Roman forward" cuisine, using locally sourced produce and ingredients to create dishes that are both comforting and innovative. Dine while enjoying vintage movies shown on our outdoor big screen. At Enoteca Adriano, we celebrate the rich heritage of Italy, offering a diverse selection of wines to complement your dining experience in our main dining room or outdoor heated patio. Our passion for food and hospitality shines through in every dish we serve, as we strive to share the love of Italian cuisine with our guests. Join us at Enoteca Adriano and experience the true taste of Italy, where every meal is prepared with authenticity, passion, and a touch of Italian hospitality. Viva e Forza Italia!
A photo of El Agave restaurant
4.8
Exceptional(2494)
Price: Moderate
• Mexican • Old Town
Booked 39 times today
Experience the true flavor of Mexico at San Diego’s premier Mexican cuisine destination.Established in 1996, El Agave Restaurant & Tequileria offers its patrons a unique dining setting withinthe largest tequila museum in the United States – with over 3,000 tequilas on display – alsorepeatedly voted the #1 tequila bar in the country. Nestled in historic Old Town, San Diego, it is theperfect place to enjoy a business lunch, romantic date, rehearsal dinner or to simply relax andunwind sipping find tequila with friends.
A photo of Covewood - Mission Bay Resort restaurant
4.3
Awesome(551)
Price: Expensive
• Contemporary American • Mission Bay
Booked 18 times today
California Coastal CuisinePacific breezes and fire features create an intimate indoor/outdoor atmosphere for indulging in the local bounty at Covewood. Fresh seafood and wood-grilled vegetables are paired with local wines and food-friendly cocktails while tactile elements of leather and linen convey an understated luxury, translating our barefoot-chic ethos into an exceptional dining experience.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lori
    San Diego •1 review
    5.0
    Dined 1 day ago
    Food was super spicy. If your sensitive to spice I don't recommend eating here. Such a shame cause it was yummy but burned my mouth and torn up my stomach. Not to mentioned expensive for small amount of food. Drinks were good, atmosphere was awesome.
    More info
    The Grass SkirtPrice: Expensive• Polynesian• Pacific Beach
    4.7
  • NorikoVIP
    San Diego •19 reviews
    5.0
    Dined 1 day ago
    We had a fantastic time at Herb & Wood. Since we were both busy on Valentine’s Day, we decided to celebrate on Saturday instead. From the moment we arrived, everyone at the restaurant greeted us warmly and made us feel truly welcome. Our reservation was at 5 PM, so the restaurant wasn’t too crowded yet, but even as it filled up, the level of attentiveness remained exceptional. Our waiter, Troy, was friendly, knowledgeable, and offered great recommendations. For appetizers, we had the Sicilian Crudo and one of Troy’s suggestions—a warm dinner bread served with butter, honey, and herbs. I don’t remember the exact name, but it was absolutely delicious! For our main courses, my husband had the Iberico Pork, and I had the Roasted Branzino. The Branzino was packed with herbs and flavors—I usually can’t finish a large meal, but I couldn’t stop eating it. We were too full for dessert, though I wish we had saved room! It was our first time at Herb & Wood, but it’s now on our list of favorite restaurants for special occasions.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
  • DianneVIP
    Tahoe / Reno Area •28 reviews
    5.0
    Dined 3 days ago
    Shared a bluefin carpaccio followed by a quinoa salad with grilled fresh sea bass. Delicious. Sat at the bar and although the bartender was very busy, we never felt ignored. They had some nice wines by the glass and the Banjuls he suggest did go perfectly with the lemon tart. Highly recommend
    More info
    The FisheryPrice: Expensive• Seafood• Pacific Beach
    4.8
  • Ricardo
    San Diego •1 review
    5.0
    Dined 6 days ago
    I love seeing the water here and the food was very good. It was a little dark a light at the table would have been nice. But overall experience was worth it. The seared scallops were so bombbbb
    More info
    Tom Hams LighthousePrice: Expensive• Seafood• Downtown
    4.6
  • Marci
    Los Angeles •1 review
    5.0
    Dined 6 days ago
    We went to Dockside 1953 to celebrate our 55th wedding anniversary. We wanted to sit outside by the bay, but the weather was chilly. We asked for a table with a fire pit. We were given that, and when I told Kelley (our server) that we tended to be cold, she brought over an additional heater and gave us both blankets! We enjoyed our delicious dinner warm and comfortable. Kelley was very conscientious and friendly, and took great care of us during our stay. We had a wonderful dinner and a fantastic evening. Thanks!
    More info
    Dockside 1953Price: Moderate• Californian• Mission Beach
    4.6
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