Best Neighbourhood Gem Restaurants in Miami Shores
Price
- $40 and under
- $41 to $70
- $71 and over
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
111 restaurants available nearby
Booked 5 times today
Booked 223 times today
Booked 103 times today
Price: Expensive
• Contemporary American • Design District
Booked 144 times today
Booked 31 times today
Booked 31 times today
Price: Very Expensive
• Italian • Surfside
Booked 35 times today
Booked 21 times today
See what locals rave about
From verified diners like you
From verified diners like you
- HHumbertoVIPMiami - Dade •5 reviews5.0Dined 1 day agoDespite the "high season" crowd, everything went very smoothly with great service from the waiter.More infoMichael's Genuine Food & Drink - MiamiPrice: Expensive• Contemporary American• Design District•4.6
- AAlexVIPNew York City •22 reviews5.0Dined 1 day agoAbsolutely loved Makoto. It was our first time since they moved their location up to Level 3 of the Bal Harbour Shops. Super lovely, energetic, and the interior was gorgeous. We started off with the crispy brussels sprouts, which were so delicious that we put in another order. The truffle salmon was one of the best dishes I’ve ever eaten — it melted in my mouth and they did not skimp on the truffle. The dynamite hand rolls were out of this world, warm and flavorful. The spicy tuna crispy rice had the perfect crunch. Side note: if you like sweet cocktails, get the usagi — the passionfruit notes shined through in this dessert of a drink. The chilled house sake we got was also divine. The rolls were fresh — we ordered the caterpillar roll, the spicy yellowtail roll, rainbow roll, and snow crab maki. My favorites were the snow crab maki and the rainbow roll. We ordered miso seabass and wagyu fried rice for the mains — the miso seabass melted in my mouth, and I loved the mix of citrus and sweet flavors that came through in this dish. When we got to the wagyu fried rice, I was already stuffed, but it was delicious with the egg mixed in. We finished the meal off with the toban yaki, one of the most unique desserts I’ve ever had. It was a cross between a crumble and a sorbet dessert — the flavors were incredible. The service was amazing and we loved our server Helena. 10/10 experience at Makoto and can’t wait to come back!More infoMakoto - Bal HarbourPrice: Expensive• Japanese• Bal Harbour•4.8
- MmichaelfVIPDenver / Colorado •12 reviews5.0Dined 1 day agoI’m often skeptical when a restaurant is so highly rated but this place did not disappoint. From the reservation ease through the entire experience it was nothing less than absolutely perfect. The dining room, staff and food were fantastic, one of the rare occasions in this city.More infoPhuc YeaPrice: Expensive• Asian• MiMo / Upper East Side•4.6
- MMarielaHouston •1 review5.0Dined 5 days agoWonderful night for Noche Buena, excellent ambiance and service with Lucas. Great Latin specials with Chipa, Vitel Tone and a moqueca type dish. Delicious and great pricing. Hope to be back soon!More infoAmara at ParaisoPrice: Expensive• Contemporary American• Edgewater•4.6
- HTHeidiTVIPOrange County •26 reviews5.0Dined on 21 Mar 2024Have been here a few times when visiting our son t Barry University, fun, cool vibe, food is so delicious. My husband & I shared the 16 oz ribeye, with a salad. Delicious! Had the dirty artichoke appetizer & it was delightful. Wine was great as well. Definitely recommend!More infoSins GastrobarPrice: Expensive• Fusion / Eclectic• Miami Shores•4.6