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Best Hot Spot Restaurants in University City/Golden Triangle

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13 restaurants available nearby

A photo of Seasons 52 - San Diego - UTC restaurant
1. Seasons 52 - San Diego - UTC
4.8
Exceptional(5071)
Price: Expensive
• American • University City/Golden Triangle
Booked 73 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of Eddie V's - La Jolla restaurant
2. Eddie V's - La Jolla
4.9
Exceptional(5758)
Price: Very Expensive
• Seafood • La Jolla
Booked 73 times today
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic creative cocktails and enjoy signature appetizers.
A photo of Barbarella restaurant
3. Barbarella
4.3
Awesome(870)
Price: Moderate
• European • La Jolla
Booked 10 times today
Barbarella is a restaurant and full bar located on Avenida De La Playa in La Jolla Shores. Adorned with an eclectic mix of art and boasting plenty of outdoor seating, Barbarella a one-of-a-kind culinary gem with executive Chef Lynn Crawford!
A photo of Queenstown Village restaurant
4. Queenstown Village
4.6
Exceptional(289)
Price: Moderate
• New Zealand • La Jolla
Booked 32 times today
Queenstown Village in La Jolla is a hot spot due to its beautiful design and vibe. It's loved for its mix of New Zealand fare and American comfort food, and its full bar offerings with on-trend craft cocktails and local beers on draft. Reviewers rave about the friendly service, delicious food, and enchanting ambience. It's even been dubbed a 'great new restaurant' with 'excellent food and service' by patrons.
A photo of The Clubhouse Grill at Fairmont Grand Del Mar restaurant
5. The Clubhouse Grill at Fairmont Grand Del Mar
4.3
Awesome(150)
Price: Expensive
• American • Carmel Valley
Come for classic grill fare and gorgeous fairway views. Golfer or no, The Clubhouse Grill is your place for a pre-round pick-me-up or laid-back lunch. Enjoy appetizers including chips & guacamole, salads, sandwiches and lunch favorites including shrimp tacos. Stay and visit a while enjoying wine, beer and craft cocktails.LIVE LIMITLESS - Join the rewards program designed with you in mind. As a member of ALL – Accor Live Limitless, you’ll earn points on dining, experiences and hotel reservations at more than 5,000 hotels worldwide. Enroll here: https://bit.ly/3gvDtJG
A photo of The Grass Skirt restaurant
6. The Grass Skirt
4.7
Exceptional(743)
Price: Expensive
• Polynesian • Pacific Beach
Booked 37 times today
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.
A photo of Jake's Del Mar restaurant
7. Jake's Del Mar
4.8
Exceptional(10601)
Price: Moderate
• American • Del Mar
Booked 50 times today
Aloha friends of Jake’s Del Mar! We are open for indoor and outdoor dining, takeout, and delivery. Visit jakesdelmar.com to view our menus or place a takeout order online!Jake’s is the quintessential California oceanfront dining experience. The eclectic menu compliments the casual, yet elegant restaurant atmosphere right on the Del Mar shore. With chef-driven California coastal fare, craft cocktails, and unforgettable ocean views, it’s the best of the west coast. Whether for a date night or a celebration with friends and family, Jake’s serves up something special every time.
A photo of Benihana - San Diego, CA restaurant
8. Benihana - San Diego, CA
3.8
Excellent(7580)
Price: Moderate
• Japanese • Mission Valley
Booked 129 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Tako restaurant
9. Tako
4.2
Awesome(100)
Price: Expensive
• Sushi • Old Town
Booked 9 times today
Nestled in the most historic neighborhood in California, Old Town San Diego, there is plenty to see and do. We strive to provide an unforgettable experience with top notch cocktails, the freshest fish & ingredients available, and unmatched atmosphere....21+ Speakeasy, If the light is on we're Open!
A photo of Madi restaurant
10. Madi
4.7
Exceptional(450)
Price: Moderate
• Breakfast • Kensington
Booked 47 times today
Bringing all-day brunch and grab-and-go coffee to Normal Heights, Madi is the upcoming daytime counterpart to Madison on Park, the well-established mid-century modern restaurant and bar that opened in University Heights in 2015. Offering a quick-service coffee counter fueled by Heartwork Coffee out of Mission Hills that’ll feature the full range of espresso drinks, specialty beverages, and tea as well as fresh pastries, Madi will also be an anytime option for sit-down breakfasts, mimosa-powered brunches, and casual lunches.Its breakfast menu ranges from waffle churro sticks and breakfast burritos to skirt steak eggs Benedict and a variety of pancakes based on a 60-year-old recipe from Madison co-owner Matthew, whose family runs a century-old breakfast spot in the midwest.Lunch will hinge on build-your-own grain and salad bowls along with lettuce wraps, ceviche, a burger, and a classic Tuna Melt!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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