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Best Hot Spot Restaurants in North Fork

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3 restaurants available nearby

A photo of The Terrace at the Pridwin restaurant
4.5
Awesome(172)
Price: Very Expensive
• American • Shelter Island
Take your seat on The Terrace, the Pridwin's magnificent water-view restaurant and bar. Indoor seating spills out to the deck, where each seat commands spectacular views over Crescent Beach. True to Pridwin tradition, this reimagined restaurant serves classic Long Island food and drink—with a focus on high-quality ingredients sourced from local farms, fisherman, and makers.
A photo of Vine Street Cafe restaurant
4.7
Exceptional(1841)
Price: Very Expensive
• American • Shelter Island
Booked 11 times today
Chef/Owners Lisa & Terry Harwood opened Vine Street Cafe in 2003. Located on South Ferry Road, just 1.5 miles from the South Ferry. Chef Terry works with area farmers, fishermen & vineyards and features their natural bounty on his seasonal menus. We make everything in house and Lisa's desserts, ice creams and fruit crisps are no exception. Recently, we opened a small market behind the restaurant. This is where you pick up take-out orders while stocking your home pantry. Specialty catering is available along with ready fresh meals such as meatballs, chicken salad, bread, smoked ribs, BBQ Sauce and a selection of artisan pastas. Reservations are highly recommended year round.
A photo of Noah's restaurant
4.5
Awesome(2223)
Price: Expensive
• Tapas / Small Plates • Greenport
Booked 4 times today
noah's is known for its trademark seafood inspired small plates that places great emphasis on fresh, seasonal ingredients from the North Fork and East End of Long Island. Our menus change daily as they are created to reflect what’s in season from the local farmers, fishermen, artisans and wineries. *OUTDOOR DINING IS FIRST COME FIRST SERVE.*For parties of 5 or more. Please refer to our cancelation policy.*noah's has a private dining room for up to 50 seated guest. Please inquire about your next special event with us!

See what locals rave about

From verified diners like you
From verified diners like you
  • Emilia
    Connecticut •25 reviews
    5.0
    Dined 1 day ago
    This was our second time having Thanksgiving dinner at The Wharf. And just like last year, it didn't disappointed. Although it took about 20 minutes before we were seated, the wait was worth it. For starters I was really looking for a nice warm fall-type drink, and not seeing one on the menu, the waitress suggested a warm cider with rum concuction. With an added cinnamon stick, it just hit the spot! From the freshest seafood appetizers, salads and appetizers, all of which I sampled, met high standards. The butternut squash soup: delicious! I skipped the turkey this year and went for the prime rib (or is it roast beef), which was succulant, very flavorfull and cooked to perfection. Loved the stuffing and mashed potatoes. The dessert table is another whole treat. Set up in a seperate room, with all the selections about bite-sized, I choose a tiny lemon eclaire (yum!), a little chocolate mousse in it's own chocolate shell, and a pink macaroon. All just the right amount so that one can sample without feeling overstuffed. The staff was courtuous, efficient and always helpful. Thank you all for making it once again into a memorable holiday!
    More info
    The Wharf-Madison Beach HotelPrice: Expensive• undefined• Madison
    4.6
  • OpenTable Diner
    Detroit / Eastern Michigan •1 review
    5.0
    Dined 5 days ago
    The wait staff were professional and welcoming and the food delicious!
    More info
    Vine Street CafePrice: Very Expensive• American• Shelter Island
    4.7
  • Loretta
    New York City •2 reviews
    5.0
    Dined 6 days ago
    The food and the service were excellent. We had the Local Beets salad, Calamari Fritto Misto, and the Lump Blue Claw Crab Cake. All were tasty and nicely presented. And the draft Guinness was delicious and expertly poured.
    More info
    Noah'sPrice: Expensive• Tapas / Small Plates• Greenport
    4.5
  • Gregoryvip
    New York City •11 reviews
    5.0
    Dined on 14 Nov 2024
    It was an amazing experience as usual. I have nothing bad to say. The 180 day dry aged steak was phenomenal in every way from the cut to the cook to the amazing sauce and perfectly seared foie gras.
    More info
    Bistro EtePrice: Very Expensive• French• Southampton
    4.9
  • Sally
    New York City •2 reviews
    5.0
    Dined on 30 Aug 2024
    Magical place, beautiful view, great food and service. Fun games on the lawn for kids
    More info
    The Terrace at the PridwinPrice: Very Expensive• American• Shelter Island
    4.5
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