Best Hot Spot Restaurants in German Village

Our server, Joe Meyers, was nothing short of phenomenal. His attention to detail and genuine enthusiasm elevated our night to the next level. Joe’s knowledge of the menu was impressive—he guided us through the best cuts of steak and paired them perfectly with sides and wine recommendations. But what truly set him apart was his personality. He was personable, engaging, and even shared his passion for ice cream, sparking a delightful conversation that added a unique touch to our dinner. If you visit Jeff Ruby’s, ask for Joe Meyers—you won’t regret it. He’s the kind of server who turns a great meal into an extraordinary experience. We’ll definitely be back!

Another great meal & experience at Hyde Park. We've tried all the other options & HP continues to be our favorite for both quality of food & service. We even gave Jeff Ruby 3 tries to unseat HP, but the food quality just wasn't there for us. Happy to be back!

We meet with our son for lunch. We shared arancini, seared scallops, & calamari for appetizers and a pesto pizza. It was excellent!

Small restaurant which lends itself to be noisier than you might like at dinner. Service was ok. Had to constantly ask for water. Food was very good.

It was a Sunday after Christmas and we weren’t certain how busy but it was packed by the time we finished dinner (approximately after 7:30). We weren’t certain quickly seated when we arrived. We both started with drinks. My Manhattan was tasty but in a fairly small rock glass for $15 and my wife had a NA Spritz that was $13 in long stem glass with lots of ice (seemed a bit pricey). We both had a bowl of gazpacho which was large and was very tasty. It’s was delightful. My wife had the salmon special which was delicious and came with shishito peppers . I had their Cameron tapas shrimp which were also extremely delicious. We finished with tres leches which was flavorful and has a great texture.