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Best Hot Spot Restaurants in Crete

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3 restaurants available nearby

A photo of Gino’s Prime and Surf - Dyer restaurant
4.8
Exceptional(1234)
Price: Expensive
• Steakhouse • Dyer, IN
Booked 19 times today
Gino's Prime and Surf in Dyer, IN, has been a hit with its prime steaks, seafood, pastas, and chops since 1950. It's been voted 'Best in the Region' and has received glowing reviews for its great food, excellent service, and wonderful ambience. Patrons have particularly praised the lobster and steaks, while the live entertainment every weekend adds a unique touch.
A photo of Red Star Kitchen + Bar restaurant
4.3
Awesome(176)
Price: Moderate
• American • Matteson
Booked 16 times today
Red Star Kitchen + Bar is a buzzing hotspot in Matteson. The restaurant offers a unique blend of modern sophistication with a warm neighborhood gem vibe. Customers rave about the delicious food and the inviting ambiance. As one reviewer put it, 'The food was great. The drinks were nice and strong.' Another customer praised the 'awesome tasty choices' and the 'great customer service'. The restaurant's commitment to excellence and passion for food is evident in every aspect, making it a favorite among locals and visitors alike.
A photo of Fiori Italian restaurant
4.5
Awesome(574)
Price: Very Expensive
• Italian • Munster, IN
Booked 1 time today
Chef Gaetano Ascione brings international flair to Indiana. A native of Italy, and fluent in five languages, Chef Gaetano Ascione brings international flair to Munster, with experience, teaching, owning restaurants, consulting, and running hotels on four continents – Asia, Europe, Africa and North America. He served both Jimmy Carter and Ronald Reagan as Chef de Cuisine at the Georgetown Club in Washington, D.C., and served as Executive Chef for the Inaugural Banquet for President Nelson Mandela in South Africa.He is a member of the Confrérie de la Chaîne des Rôtisseurs 1248-1950, the American Culinary Federation, and the Gruppo Virtuale Cuochi Italiani. Ascione was a finalist in the “Chef of the Year” competition at the World Gourmet Summit in Singapore in 2001.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Dylan
    Atlanta Metro •2 reviews
    5.0
    Dined 2 days ago
    The food at RL Restaurant was absolutely amazing—every dish was perfectly prepared and bursting with flavor. The ambiance was also beautiful, creating a lovely atmosphere for dining. However, I think it would benefit more if it were just reservations-only. It’s a small space, and it was overly crowded and quite loud, which took away from the otherwise great experience. With fewer walk-ins, it could be even more enjoyable for guests.
    More info
    RL RestaurantPrice: Expensive• American• Gold Coast / Streeterville
    4.9
  • Oscarvip
    Chicago / Illinois •51 reviews
    5.0
    Dined 3 days ago
    The Girl and the Goat always exceeds expectations, even when my expectations are sky high! Thank you! We had the Pig Face, String Beans, Goat Belly, and Steak. The dishes all exploded with flavors. The balance of seasonings, use of citrus, vinegar and other elements of the dishes played well and makes the culinary experience here amazing. The cocktails were yummy as well. The Peach-Te-quilla was light and refreshing. The Spicy Fat Boy had a ton of flavor. To finish the night, we had the Toffee Pumpkin cake and a neat pour of the Pappy Family Reserve. The Pappy was a treat and made a great night even more special! Thanks to Stephanie and all the team at the Goat. You are all AMAZING!
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • John and Jenvip
    Chicago / Illinois •142 reviews
    5.0
    Dined 3 days ago
    Gibsons is one of my favorite restaurants in the city! My recent visit was nothing short of exceptional. I started with an Old Fashioned, which was perfectly crafted. My wife and I shared a loaded wedge salad, a New York Strip, and a double baked potato – all of which were delicious and cooked to perfection. For dessert, we indulged in a cookie with ice cream, paired with a glass of 20-year Tawny. The evening was made even more special by the fantastic piano player, who added a wonderful ambiance to our dining experience. Highly recommend!
    More info
    Gibsons Bar & Steakhouse - ChicagoPrice: Expensive• Steakhouse• Gold Coast / Streeterville
    4.7
  • Chrisvip
    Jacksonville / Northeast Florida •2 reviews
    5.0
    Dined 3 days ago
    Always have dinner at a Gibsons restaurant, usually the Rosemont location. It’s not that the ambience in Rosemont is bad, but we fell in love with Gibsons Italia. A bit more modern in its decor with the same excellent food and a fabulous view! My new favorite Chicago restaurant!
    More info
    Gibsons ItaliaPrice: Expensive• Italian• River North (Chicago)
    4.8
  • Shannonvip
    Chicago / Illinois •51 reviews
    5.0
    Dined 4 days ago
    The food is always excellent-Flavors and presentation. Would recommend the cocktails, and the Mapo tofu.
    More info
    MomotaroPrice: Expensive• Japanese• West Loop
    4.6
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