Best Historic Restaurants in Renfrew / Collingwood
Price
- $40 and under
- $41 to $70
- $71 and over
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
20 restaurants available nearby
Booked 83 times today
Booked 18 times today
Booked 26 times today
Booked 9 times today
Booked 8 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SStevenVancouver / British Columbia •4 reviews5.0Dined 2 days agoAlways a great experience at this busy Yaletown restaurant. The service is wonderful.More infoHomer Street Cafe & BarPrice: Moderate• Comfort Food• Yaletown•4.7
- KKittyVancouver / British Columbia •2 reviews5.0Dined 2 days agoService is excellent and servers are friendly…food is tasty with good value 😊More infoTorafukuPrice: Expensive• Pan-Asian• Chinatown•4.4
- LLizVancouver / British Columbia •2 reviews5.0Dined 3 days agoAll guests enjoyed their meals. My seafood pot pie was delicious, though I think there was cod, not halibut, in my dish as it tasted a bit fishy. At $32 it should have been amazing. Sam our server was very polite and attentive, though the restaurant wasn't busy an lunch time. I thought a 6 oz glass of wine was a bit pricey.More infoHart House RestaurantPrice: Expensive• Mediterranean• Burnaby•4.7
- AArianVancouver / British Columbia •1 review5.0Dined 4 days agoMy wife and I recently celebrated our anniversary, and they surprised us with a beautifully designed dessert that added a special touch to our celebration. The dessert was not only visually stunning but also delicious, making the evening truly memorable.More infoGotham Steakhouse and BarPrice: Very Expensive• Steakhouse• Downtown•4.8
- RRitaPortland / Oregon •1 review5.0Dined 4 days agoCannot recommend Fiorino more.Fantastic meal and service. Started with Negronis, Insalata Caterina and Carpaccio. The salad was fresh, the dressing a little briny that paired perfectly with the nuts and cheese. The carpaccio was like butter; the arugula added the peppery punch that balanced the creamy red wine mayo. We then had the Polpo e Nduja which was an absolute treasure. The octopus was the best I have ever had (sorry Nonna). Mind bogglingly tender. Paired with the perfectly rendered porkbelly and slightly bitter rapini. I could have easily eaten 6 more of these and taken some to go. Added the Fritto Misto which I normally would not order but must admit was perfectly seasoned and all components cooked to perfection. The service was timely, professional and friendly. It was a bit loud at first due to a couple of happy large groups (can't really complain about people having a good time) but as those parties left the acoustics improved. Best meal of our trip thus far. Go, you won't regret it.More infoFiorinoPrice: Moderate• Italian• Chinatown•4.6