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Best Historic Restaurants in Worcester

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8 restaurants available nearby

A photo of The Farmer's Daughter restaurant
4.5
Awesome(1824)
Price: Moderate
• American • Blue Bell
Booked 10 times today
Influenced by its location in the elegant Normandy Farm Hotel, The Farmer's Daughter is the culinary cornerstone of this historic property & offers an unforgettable dining experience with an exceptional menu of Chef Mtele "Abu" Abubakar`s "Modern Farm Cooking". At The Farmer's Daughter, heirloom and locally sourced ingredients are brought to life on the plate in the form of pure flavors and innovative dishes inspired by the seasons and harvests of our surrounding region. We aspire to give our guests a sense of personal connection to the farmers, brewers, cheese mongers, distillers, winemakers and charcuterie craftsmen who collectively help create an exceptional dining experience. Our expansive bar and fireside lounge follows a "fresh only" approach, creating all of the mixers and infusions in-house from local fruits and vegetables for an extensive list of creative cocktails. Philadelphia magazine's Best of Philly® 2013 - Best Suburban Brunch
A photo of Calypso - Mediterranean Cuisine restaurant
4.2
Awesome(178)
Price: Moderate
• Mediterranean • Skippack
Booked 1 time today
Calypso offers a mix of mediterranean quality dishes made with our top-notch ingredients! come check us out at the historical skippack village
A photo of Hook and Ladder Sky Bar & Kitchen restaurant
4.2
Awesome(403)
Price: Very Expensive
• Steakhouse • Conshohocken
Booked 9 times today
Hook & Ladder is the unexpected steakhouse you’d never thought you’d find in the historic, original firehouse of the Washington Fire Company. This is a one-of-a-kind Skybar experience allowing guests a close view of our 149 year old firehouse, bell tower and original stained glass windows. A unique cross between a chop house and Crudo bar, Hook & Ladder features Certified A5 Japanese wagyu beef that will melt in your month. Dry aged Steak offerings including 32 days dry aged Porterhouse (28oz), 32 days aged Tomahawk Ribeye (40oz) that will taste decidedly beefy, much like a rare roast beef, while also taking on subtler hints of other delicious flavors. Crudo uses the Japanese technique of curing the fish making it more tender and flavorful. Finishing it with lime, lemon, and soy; featuring Wild King Salmon, Japanese Madai, Hamachi and more. Enjoy the purest and fresh take on some classic cocktails.
A photo of Valley Green Inn restaurant
4.5
Awesome(1915)
Price: Expensive
• American • Chestnut Hill
Booked 8 times today
PLEASE EXPAND FOR DATES OF EARLY CLOSURELocated in the Wissahickon Valley, the inviting atmosphere of Philadelphia's last remaining roadhouse is one of the city's best kept secrets. The Valley Green Inn is just waiting to be found in the bustling metropolis of America's Birthplace.We're delighted to be hosting events on the following dates;
A photo of Spring Mill Cafe restaurant
4.8
Exceptional(2411)
Price: Moderate
• French • Conshohocken
Booked 6 times today
The Spring Mill Café has been serving French country fare since 1978. We're a BYO that serves lunch, dinner and Sunday brunch. The historic property features the original Spring Mill general store, and the picturesque converted farmhouse. When the weather is nice, guests are invited to dine outdoors adjacent the gardens, either on the patio or on one of the porches.
A photo of Joseph Ambler Inn restaurant
4.7
Exceptional(2461)
Price: Expensive
• Contemporary American • North Wales
Booked 5 times today
Tucked away on 12 acres of lawns & gardens, the Joseph Ambler Inn is the ideal setting for a truly memorable dining experience. Contemporary American cuisine, featuring a wide variety of casual and traditional menu offerings. The Dining room is located in the renovated stone barn & features hardwood floors, exposed stone walls, & farmstyle ambiance. Tables in the JPub are on a first come first served basis. Terrace dining is also available in the warmer months.
A photo of The Burgess restaurant
4.6
Exceptional(6)
Price: Moderate
• American • Jeffersonville
The Burgess is a new restaurant located at historic Jeffersonville Golf Club in Norristown. Our Kitchen, helmed by Norristown native Kyle Edmonds, stresses a balance between comfort and fine dining. Using the backbone of modern bar food with a twist, the food is fresh and exciting. This is not just a space for an after-round drink and snack. The bar is focused on craft beer and signature cocktails. Seasonal and rotating to keep things fresh for guests and the staff. The Burgess will be providing a unique experience to the whole community for years to come.
A photo of Jarrettown Hotel restaurant
4.6
Exceptional(1390)
Price: Moderate
• Italian • Dresher
Booked 6 times today
The Jarrettown Hotel offers a unique combination of extraordinary Continental cuisine with an Italian flair, exquisite decor, and affordable prices. With passion and Italian gusto, owner Giovanni Agresti is delivering a true taste of Italy in Montgomery County.Since we opened The Jarrettown Hotel, our food has been known for its freshness and flavor. We believe that food, and the process of crafting food, deserve the utmost care and respect. We bring together sensational imported ingredients, the freshest seasonal produce, local meats, and seafood (delivered daily) with authentic family recipes.Consider us when planning your special event. Our lovely restaurant will accommodate private dining for groups over 100 guests, making The Jarrettown Hotel the ideal location for social functions. Whether you have 10 or 100 guests, planning an event, at our restaurant, is truly easy.

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