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Best Historic Restaurants in Fordham

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47 restaurants available nearby

A photo of Jalao restaurant
4.0
Excellent(391)
Price: Expensive
• Caribbean • Washington Heights
Booked 10 times today
Welcome to Jalao! Escape from the streets of New York City to the brightly colored paradise of the Dominican Republic while dining at Jalao. Enjoy authentic Dominican food and vibrant cultural surroundings right in the heart of NYC’s Washington Heights Neighborhood.Eat surrounded by the vibrant ambiance of Taíno, African, and Spanish influences that blend together in a flavorful splash of Dominican culture. In a courtyard built for live music and dancing, experience the timeless atmosphere of the historic Ciudad Colonial of Santo Domingo.Located in the brand new Radio Hotel, join Manhattan’s Little Dominican Republic community as they experience a taste of home. Handcrafted Dominican furniture adorns the dining area, while the walls are splashed with brightly colored murals and authentic Carnival masks.
A photo of Tavern on the Green restaurant
4.7
Exceptional(18896)
Price: Expensive
• American • Midtown West
Booked 91 times today
Tavern On The Green will be offering our Holiday Brunch on Saturdays and Sundays from November 30th-December 29th. This is priced at $95 per adult, $65 per child and does not include beverages or tax. A 20% gratuity will be added to all checks. Dress Code: Smart Casual. Jacket and Tie are Not Required. * We do not permit sleeveless shirts for gentlemen nor athletic/running/jogging attire for any patrons in the main restaurant. Reservations as early as 60 days out through our Reservations Department at 212-877-8684 or reservations@tavernonthegreen.com
A photo of Butcher and Banker NYC restaurant
4.2
Awesome(1583)
Price: Expensive
• Steakhouse • Midtown West
Booked 21 times today
Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla. Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.
A photo of Grand Central Oyster Bar restaurant
4.1
Excellent(7892)
Price: Expensive
• Seafood • Midtown East
Booked 50 times today
We are a New York landmark with Guastavino tiled vaulted ceilings located on the lower level of the magnificent Grand Central Terminal. Our dining hours are from 11:30 AM to our last seating at 9:30 PM Monday through Friday. We are eager to serve you again!
A photo of Smith & Wollensky - New York restaurant
4.6
Exceptional(9693)
Price: Expensive
• American • Midtown East
Booked 131 times today
Smith & Wollensky & Wollensky's Grill is open for indoor and outdoor dining.Since 1977, Smith & Wollensky has been New York City's best steakhouse serving USDA Prime dry-aged steaks, premium seafood and award-winning wines.Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Smith & Wollensky is the best steakhouse in Midtown Manhattan and New York City.
A photo of The Leopard at des Artistes restaurant
4.6
Exceptional(3262)
Price: Very Expensive
• Italian • Upper West Side
Booked 37 times today
Located in the New York landmarked Hotel Des Artistes, and surrounded by the astonishing 1920s murals by Howard Chandler Christy, THE LEOPARD at des Artistes cuisine respect the rich Italian cultural traditions, the absolute quality of ingredients, and the balance between dishes based on rural elements, such as pasta, vegetables, cheese, and seafood ingredients from the Mediterranean. We look forward to welcoming you to our home, in one of the most iconic spaces in New York City, Hotel des Artistes. Buon appetito!
A photo of Russian Tea Room - NYC restaurant
4.4
Awesome(5565)
Price: Very Expensive
• Continental • Midtown West
Booked 84 times today
For ninety-eight years, New York's defining cultural moments have taken place at Russian Tea Room. Ever since members of the Russian Imperial Ballet founded the restaurant in 1926, it has been a second home for boldface names and the intellectual elite-an exclusive enclave where actors, writers, politicians, and businessmen planned their next deals and feted their friends' latest Carnegie Hall performances.
A photo of Villard & the Gold Room restaurant
4.5
Awesome(499)
Price: Expensive
• Contemporary American • Midtown East
Booked 33 times today
Linger over seasonal New American cuisine, graciously served in one of the city’s most elegant and refined dining rooms. From farmhouse breakfast to indulgent brunch fare, Villard Restaurant is an iconic setting for an elevated breakfast located within Lotte New York Palace. Villard is open daily from 6:30am - 11:00am. We look forward to welcoming you.
A photo of Ophelia restaurant
4.3
Awesome(1485)
Price: Moderate
• American • Midtown East
Booked 39 times today
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s. Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
A photo of The Milling Room restaurant
4.4
Awesome(3031)
Price: Expensive
• French American • Upper West Side
Booked 25 times today
The Milling Room features seasonal New French-American cuisine, served in a sky-lit dining room and lively tavern-inspired bar in the heart of the Upper West Side.We are accepting reservations for the Main Dining Room. Our Tavern welcomes you for walk-ins.Our hours of operation for dinner are Monday, Tuesday, Wednesday, Thursday, and Sunday 5:00 pm - 9:30 pm, and Friday and Saturday 5:00 pm - 10:30 pm. We serve Brunch Saturday and Sunday 11:00 am - 3:30 pmWe have a 15-minute grace period. Please call us if you are running later than 10 minutes after your reservation time otherwise, we will release your table. For larger parties, 6+ we require a credit card to hold the reservation due to limited availability. Any cancellations made within 24 hours of the reservation time or no-shows will be charged a $35 per person cancellation fee.

See what locals rave about

From verified diners like you
From verified diners like you
  • IndahVIP
    London •19 reviews
    5.0
    Dined 2 days ago
    A dinner leading up the Christmas week at the Oyster Bar needs to be on everyone’s agenda when in Manhattan. The ambiance, vibe, food and service are spot on.
    More info
    Grand Central Oyster BarPrice: Expensive• Seafood• Midtown East
    4.1
  • Timothy
    Northwest Florida •1 review
    5.0
    Dined 3 days ago
    Golden beet salad was great and they were generous with the beets. The wild mushroom bread appetizer was phenomenal. Great sauce (almost like a stroganoff). Steak sandwich was served w an au jus and was juicy. My bride had the lobster Mac and cheese. Very buttery and rich. Perfect lunch. Despite being a little early they sat us before our reservation time. It was our anniversary and we got a special card and great complimentary dessert. Over all wonderful meal
    More info
    Tavern on the GreenPrice: Expensive• American• Midtown West
    4.7
  • Adonis
    New York City •2 reviews
    5.0
    Dined 4 days ago
    A Timeless Vaulted Escape in NYC For our 12th anniversary, my wife and I wanted a memorable dining experience, and we found it in this hidden gem tucked away in the historic New Yorker Hotel. Housed in what was once an old bank vault, this steakhouse offered more than just a meal; it was an enchanting journey into the past. From the moment we stepped through the doors, the ambiance transported us. My wife, who’s lived her whole life in New York, remarked that the setting made her feel like she wasn’t in the city at all. The design—ornate, elegant, and brimming with old-world charm—evoked a sense of grandeur. It felt like stepping into a 1920s time capsule where every guest seemed important, fancy, and yes, a little bougie. The food was exceptional. I started with the crab cake, which came paired with a vibrant wasacaca sauce—a unique Venezuelan-inspired touch that added a fresh, tangy kick. For my main course, I chose the buttery salmon, which quite literally melted in my mouth. It was perfectly cooked, rich, and flavorful, leaving me savoring every bite. My wife opted for one of their signature steaks, and it was cooked to perfection with just the right balance of char and tenderness. The service was attentive and thoughtful, matching the opulence of the venue. If I had one critique, it would be the lack of non-alcoholic beverage options on the menu. While it wasn’t a dealbreaker, a few curated mocktails or even house-made sodas could have rounded out the experience. Overall, this restaurant made our anniversary truly special. Between the historic setting, the exquisite food, and the impeccable attention to detail, it’s a place we’ll cherish as part of our memories. For anyone looking to escape the city’s hustle and immerse themselves in timeless elegance, this steakhouse is a must-visit.
    More info
    Butcher and Banker NYCPrice: Expensive• Steakhouse• Midtown West
    4.2
  • jane
    New York City •6 reviews
    5.0
    Dined on 12 Dec 2024
    We had a lovely lunch at the Thayer. The fried chicken was expertly seasoned and the best I've had. Crunchy where it should be and juicy and tender inside. The Cole slaw was just right. Great snap to the fries. The other dish was the Chicken Salad club. Hit every mark and totally enjoyed it. We also ordered the soup of the day and the only mishap was it was brought out not piping hot. A quick word to the waiter and the soup was retuned and the temperature was corrected. In fairness, most restaurants never serve piping hot soup, which they should. We had a view of the Hudson and the ambiance of the hotel and restaurant is old world elegance. The price was very reasonable for the quality and quantity of food. We will definitely go back. It would be a fabulous place to watch the autumn colors. Next time.
    More info
    MacArthur's Restaurant at The Historic Thayer HotelPrice: Very Expensive• American• West Point
    3.7
  • Marlene
    New York City •7 reviews
    5.0
    Dined on 18 Nov 2024
    I went to celebrate my birthday with family and close friends. I had such a great time at Jalao. The food was great. The staff were so friendly and kind.
    More info
    JalaoPrice: Expensive• Caribbean• Washington Heights
    4
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