Best Historic Restaurants in Mid-Wilshire

My family and I went to Somerville on Saturday, Jan 5th and we had an amazing experience. Our server was Hassan and he was very knowledgeable, helpful and had an amazing personality. He joked around with us which made our experience not only enjoyable but real! We began our evening with adult beverages( Love Supreme, Nature Boy, Dunbar and a Golden Age) I am extremely picky about my drink and will send it back in a heartbeat if its not right. No problem here. Mine was the Love Supreme and it was perfect! Everyone was happy with their selection and they were not shy with the amount of liquor that was added. For dinner, we ordered the Parker Rolls, Oysters, Collard Greens Lasagna, Brussel Sprouts, Mary's Organic Roasted Chicken, Chicory Crab Salad, and Somerville Burgers. I sampled everything, but the unanimous favorites were the Parker Rolls and the Collard Greens Lasagna. Be prepared for a 20% tip to automatically be included ( we were a party of 4) I didn't mind this because the service was superb and I would have tipped 20% anyway. We will be back for sure!

I'd long wanted to dine at Musso & Frank Grill and finally had my chance tonight. It's an L.A. classic that's turned out elegant comfort food and delectable martinis for 105 years. My husband and I were not disappointed: the restaurant's storied history, ambience, food, and service all combined to make a memorable dining experience. We started with cocktails (a St. George Terroir martini for me, a Fern Dell for him), the baked escargot, and the wedge salad — all delicious (I especially enjoyed the house-made bleu cheese dressing that came with the salad). For our mains, my husband ordered the Saturday special: Braised Short Ribs of Beef with vegetables (diced carrots — too many, he thought — and peas) and mashed potatoes. The meat was fall-off-the-bone tender and so flavorful! I had the NY Strip, cooked medium rare, and it was perfectly prepared. We shared the baby broccolini, which was grilled and had a wonderful char. Our waiter Leonardo brought us a brownie with a scoop of vanilla ice cream and a candle, as we were celebrating my husband's birthday. Service was thoughtful, courteous, and efficient. We had a delightful experience and look forward to our next opportunity to dine at Musso & Frank!

Fantastic ambiance, food and service. We had the escargot, crudo, gem salad and risotto...followed by the apple tart dessert.

Very good food, very good service, very clean and attractive restaurant. The wienerschnitzel and sausages are delicious and exquisitely presented. Bernhard Mairinger, the owner chef, presents his dishes with delicate refined detail and they're always satisfying and delicious.

Lunch Break menu was awesome. The chicken wing lollipops are next level amazing. I could eat them all day long. I want that recipe!