Best Healthy Restaurants in Tariffville
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- $71 and over
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12 restaurants available nearby
Booked 11 times today
Price: Moderate
• Contemporary French / American • New Haven
Booked 15 times today
Booked 7 times today
Price: Expensive
• Contemporary American • New Haven
Booked 2 times today
Booked 4 times today
Booked 19 times today
Price: Expensive
• American • New Haven
Booked 15 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- SSarahChicago / Illinois •1 review5.0Dined 3 days agoFabulous spot for a pre-show dinner! The happy hour deals were awesome, we were expecting much smaller portions and overordered but the food and drinks were fabulous.More infoTe Amo Tequila Bar & TacosPrice: Moderate• Mexican• New Haven•4.6
- MMaureenNew York City •1 review5.0Dined 5 days agoZinc is a wonderful desination in New Haven. Always dependable with consistently good food and service (over 20+ years) and always some new exciting thing on the menu. Love the location, food and staff always!More infoZINC New HavenPrice: Expensive• Contemporary American• New Haven•4.7
- SStaceyNew York City •52 reviews4.0Dined 7 days agoFood was good quality. Wine list was excellent. Bar items were limited. Service was good and attentive. A pleasant experience. Will definitely go back to try their tasting menu. The presentation of food was unique and interesting. We did not try the second course or dessert. Overall a pleasant evening.More infoStrega - New HavenPrice: Expensive• Italian• New Haven•4.8
- JjayVIPConnecticut •45 reviews5.0Dined on 6 Feb 2025Last night, we had an amazing dinner at The Luke Brasserie in New Haven. We were treated to a multiple course gourmet and imaginative dinner. What an experience! The restaurant serves a limited menu, changed daily of outstanding food. The dishes are presented for table sharing from the beginning to the end of the meal. Each course was creative and outstanding. We started with two dishes, one of heirloom beets and the other of white asparagus. Both were delicious. Our next course was yellow fin tuna in an Asian style sauce. This is followed by a scallops dish perfectly prepared!  From there, we progressed to pasta rigatoni with snow crab, quite excellent. The next dish was cavatelli with pancetta and chestnuts. Perfect! Our last dish was delicious porchetta in a sauce of beans, chestnuts and panchetta. Again outstanding!! we finished with frozen mascarpone and citrus ice, and the meal ended with a piece of delicious chocolate. You should not forget the great bread and a bottle of wine that we enjoyed during our feast. With each course, will be given a new plate and fresh silverware. We were served by a wonderful staff, and at times the chef came to our table to explain the dishes. Chef Vincent has roots in Italy, studied at the Culinary Institute of America, and has worked in many restaurants in New York with many great and famous chefs. The restaurant is located in the old ballroom of the Taft hotel, next to the Shubert Theater in New Haven. The beautiful architecture adds to the elegance of the restaurant. Our meal was truly one of the best I’ve had in a long time. It brought back memories of outstanding food that I experienced while living in Bologna Italy. The many courses that we had were spaced and were never rushed. Congratulations to the staff and to Chef Vincent for such an outstanding culinary experience. Jay KMore infoThe Luke Brasserie Bar & CafePrice: Moderate• Contemporary French / American• New Haven•4.8
- JJeffreyVIPPhiladelphia County •192 reviews5.0Dined on 27 Jan 2025Wonderful breakfast as always. Michael is the best server!More infoJohn Davenport's at the Top of the Park - Omni New HavenPrice: Expensive• Contemporary American• New Haven•4.2