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Best Healthy Restaurants in Granville Island

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70 restaurants available nearby

A photo of Farmer's Apprentice restaurant
4.7
Exceptional(450)
Price: Expensive
• Farm-to-table • Kitsilano
Booked 5 times today
Farmer's Apprentice, located in Vancouver, British Columbia, serves farm-to-table cuisine in a casual, cozy setting. Farmer's Apprentice strives to source as locally and ethically as possible. Farmer's Apprentice features a diverse wine list offering wines made with minimal intervention
A photo of Fable Kitchen restaurant
4.5
Awesome(783)
Price: Expensive
• Farm-to-table • Kitsilano
Booked 32 times today
Fable Kitchen is a farm-to-table restaurant that focuses on fresh, locally sourced food, as noted in its description and reflected in customer reviews. It offers an array of vegetarian options, catering to a variety of dietary needs. Reviewers consistently praise the restaurant for its 'delicious and healthy' food, and its creative and unique dishes. The restaurant's emphasis on using fresh, high-quality ingredients ensures a healthy and satisfying dining experience.
A photo of Dockside Restaurant restaurant
4.3
Awesome(3906)
Price: Expensive
• Northwest • Granville Island
Booked 21 times today
Located on the waterfront where Granville Island faces the city, guests can enjoy panoramic views across False Creek to the world-famous cityscape of Yaletown and beyond to the mountains of the North Shore.The open dining room is relaxed yet refined, wrapped in spectacular floor to ceiling windows, while the lounge offers warm intimate surroundings for evening cocktails. The award-winning seasonal patio (patio closed October to March) catches sunlight from morning to afternoon and is an oasis of calm, disturbed only by the occasional sound of boats making their way along False Creek.Whether dining inside or outside the views are stunning!
A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8941)
Price: Expensive
• Seafood • West End
Booked 95 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
A photo of Oddfish Restaurant restaurant
4.9
Exceptional(1153)
Price: Expensive
• Seafood • Kitsilano
Booked 30 times today
Oddfish Restaurant is a healthy eatery due to its focus on ethically sourced, high-quality seafood and vegetables. Reviewers commend the 'freshest of fresh seafood with light clean flavours' and 'fresh seafood and vegetables'. The restaurant's menu also caters to dietary restrictions, as one reviewer mentions their 'gluten free dinner was excellent'.
A photo of The Keg Steakhouse + Bar - Alberni restaurant
4.5
Awesome(2544)
Price: Expensive
• Steakhouse • Downtown
Booked 36 times today
The Alberni Street Keg Steakhouse & Bar is located on the second floor and next to the Shangri-La Hotel. The restaurant features two separate buildings for its dining room and lounge, housing two kitchens and multiple patios that overlook Vancouver’s busy shopping and financial district. The finest cuts of steak, an outstanding wine list, knowledgeable staff, and a unique layout make this location ideal for getting together with friends and hosting cocktail parties.
A photo of Top of Vancouver Revolving Restaurant restaurant
4.5
Awesome(6863)
Price: Very Expensive
• International • Downtown
Booked 48 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of Earls Kitchen + Bar - Yaletown - Vancouver restaurant
4.5
Awesome(977)
Price: Expensive
• American • Yaletown
Booked 56 times today
Welcome to Earls Yaletown, the heart of Vancouver's vibrant Yaletown district. Surrounded by shopping, nightlife, and art, our newly renovated space offers a booth-filled dining room and an all-season patio for your enjoyment. Experience the delight of our daily features, Happy Hour, late-night Happy Hour, and weekend Brunch Happy Hour, where delectable flavours meet irresistible prices. Join us in this place of excitement and culture, and let us delight your taste buds in the heart of Yaletown. Your table is ready. We can't wait to see you!
A photo of The Stock Room restaurant
4.4
Awesome(131)
Price: Moderate
• Cocktail Bar • Yaletown
Booked 26 times today
A classy and cultured yet approachable speakeasy cocktail bar tucked behind Hundy Burger and designed with some lively, tropical island vibes meets intoxicant stockroom. Clandestine libations and merrymaking.
A photo of Hawksworth Restaurant restaurant
4.5
Awesome(2927)
Price: Very Expensive
• Canadian • Yaletown
Booked 74 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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