Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Healthy Restaurants in Crete

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Accessibility

4 restaurants available nearby

A photo of kitaro surf & turf & sushi restaurant
4.6
Exceptional(896)
Price: Moderate
• Sushi • Munster, IN
Booked 19 times today
KITARO Surf & Turf & Sushi is a 4000 sq. ft. restaurant that has seating for 140, large bar, patio dining for 40, and a private dining room that will seat 50. You will find the atmosphere modern and alive with energy. Our expanded bar will offer full service cocktails, fine wine, sake and handcrafted cocktails. We open 7 days a week. Executive Chef and owner John Kitaro has over 30 years’ experience specializing in preparation of exquisite sushi dishes. He brings to your table not only the best sushi, but also stunning presentations of each dish that comes to your table. Our new and expanded menu successfully marries extraordinary cuisine in an exquisite setting. Asian Fusion creations, a large selection of top quality steaks, lobster, sushi & much more. We believe that we have created the best of both Modern Asian cuisine and an upscale steakhouse for your dining pleasure.
A photo of Gino’s Prime and Surf - Dyer restaurant
4.7
Exceptional(1243)
Price: Expensive
• Steakhouse • Dyer, IN
Booked 27 times today
Since 1950, Gino’s Prime and Surf specializes in serving up prime steaks, seafood, pastas and chops, while providing guests with a casual fine dining atmosphere. Voted “Best in the Region,” Other services and/or amenities include a lounge area, banquet space, a beautiful patio, on and off site catering and carry out services. We also offer the best in live entertainment every weekend!
A photo of Nisi Greek Taverna restaurant
4.9
Exceptional(516)
Price: Expensive
• Greek • Schererville, IN
Booked 8 times today
Modern Greek Cuisine. Opened up by Greek Master Chef Pandelis Vouros. Book today!
A photo of Fiori Italian restaurant
4.5
Awesome(579)
Price: Very Expensive
• Italian • Munster, IN
Booked 4 times today
Chef Gaetano Ascione brings international flair to Indiana. A native of Italy, and fluent in five languages, Chef Gaetano Ascione brings international flair to Munster, with experience, teaching, owning restaurants, consulting, and running hotels on four continents – Asia, Europe, Africa and North America. He served both Jimmy Carter and Ronald Reagan as Chef de Cuisine at the Georgetown Club in Washington, D.C., and served as Executive Chef for the Inaugural Banquet for President Nelson Mandela in South Africa.He is a member of the Confrérie de la Chaîne des Rôtisseurs 1248-1950, the American Culinary Federation, and the Gruppo Virtuale Cuochi Italiani. Ascione was a finalist in the “Chef of the Year” competition at the World Gourmet Summit in Singapore in 2001.

See what locals rave about

From verified diners like you
From verified diners like you
  • Pat
    Wisconsin •2 reviews
    5.0
    Dined 1 day ago
    The Walnut room is very nice and the service is great. Not quite up to the Marshall Field standard and the change to Mrs. Hearing spot pie flaked pastry was disappointing. Having said that the food was good and enough to not be able to finish.
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • CourtneyVIP
    Chicago / Illinois •4 reviews
    5.0
    Dined 2 days ago
    My favorite restaurant in all of Chicago. Consistently fantastic. The crispy veggie egg rolls, chicken dumplings, signature fried rice, and shaking beef are musts. The cocktail program could use some TLC but the food is so good it doesn’t matter.
    More info
    Le Colonial - ChicagoPrice: Very Expensive• Vietnamese• Gold Coast / Streeterville
    4.8
  • Margie
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    Restaurant Review: The Girl and The Goat The Girl and The Goat continues to solidify its reputation as one of Chicago’s must-visit dining destinations. With a focus on bold flavors and a playful approach to globally inspired dishes, this restaurant delivers a truly memorable experience. Highlights: •Bread and Pimento: This dish is deceptively simple but executed to perfection. The warm, freshly baked bread pairs beautifully with the creamy, smoky pimento spread. It’s the kind of starter that sets the tone for an indulgent meal, leaving you reaching for seconds (or thirds). •Empanadas: Bursting with flavor, these are a standout. The flaky, golden crust envelops a perfectly seasoned filling that balances savory richness with a touch of spice. Each bite feels like a small, delicious adventure. Drinks to Complement Your Meal: While The Girl and The Goat boasts a full bar menu offering craft cocktails, wines, and beers to suit any palate, the non-alcoholic options are equally impressive. The menu features thoughtfully crafted mocktails, infused with fresh herbs, seasonal fruits, and house-made syrups. Standouts include a refreshing citrus-and-mint blend and a rich hibiscus and ginger cooler, each perfectly balanced to enhance the meal without overpowering the flavors of the food. Dessert Note: •Chocolate and Peanut Butter Dessert: A decadent and satisfying way to end your meal. The harmony of creamy peanut butter and rich chocolate creates a nostalgic yet elevated experience. The textures—silky, crunchy, and smooth—make this dessert unforgettable. The Girl and The Goat’s ability to innovate while staying approachable is what makes it a perennial favorite. From small plates to desserts, and a drink menu that caters to every guest, every dish tells a story worth savoring.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • ELDARVIP
    Chicago / Illinois •44 reviews
    5.0
    Dined 3 days ago
    Momotaro offers a stellar dining experience with a beautiful ambiance that sets the stage for its delicious variety of robata yaki, fresh nigiri, and expertly crafted sushi rolls. The attentive service ensures every detail is taken care of, making it a perfect choice for indulging in exceptional Japanese cuisine.
    More info
    MomotaroPrice: Expensive• Japanese• West Loop
    4.6
  • Kimberly
    Dallas - Fort Worth •6 reviews
    5.0
    Dined 6 days ago
    First time here. Tremendous blend of tastes from start to finish ! We tried 3 unique cocktails and were not disappointed. The Fig Carré is my favorite. For starters the Potted Carrots and Shaved Butternut First timers & Squash were delicious! Of the pastas our favorite ended up being Stuffed Farfalle with Pappardelle coming in 2nd. The rainbow trout was excellent & light. We so enjoyed every taste! The butter cake was THE BOMB. Service was attentive and top notch . Was exceptional culinary experience.
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.7
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo