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Best Vegan Restaurants in Saint-Denis

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14 restaurants available nearby

A photo of Bloom Sushi restaurant
4.7
Exceptional(431)
Price: Expensive
• Japanese • Batignolles
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
A photo of Bloom Sushi Batignolles restaurant
4.6
Exceptional(108)
Price: Moderate
• Japanese • Batignolles
Booked 8 times today
Coming Soon!
A photo of ANONA restaurant
4.7
Exceptional(9)
Price: Moderate
• French • Batignolles
ANONA invites you to discover refined, daring cuisine focused on plants.As a lover of French terroirs, the chef, Thibaut Spiwack, sources ingredients from small local producers, favoring short and organic circuits.His eco-responsible approach and creativity are rewarded by the Michelin Guide with a green star in 2019 and a red star in 2023.Former candidate for the Top Chef show, Thibaut Spiwack has perfected his style alongside the greatest chefs in the world. At 33, he opened his own restaurant, ANONA. With his prestigious background, he monitors the working conditions of his teams and is keen to keep his ecological values ​​at the heart of his cuisine. To do this, he fights against waste, reduces waste and water consumption, and uses green energy to power its stoves.
A photo of Les Bascules restaurant
4.5
Awesome(16)
Price: Expensive
• Mediterranean • Bourse
Booked 1 time today
OUR UNIVERSE A refined (but not snobbish...) place, always warm and smiling, sometimes wise and sometimes boiling hot. Open from 11.30am to 2am In the heart of the historic 2nd arrondissement, 50 metres from the Bourse metro station and the Bourse car park.
A photo of Maison Milie restaurant
4.2
Awesome(6)
Price: Moderate
• French • Montmartre
Maison Milie is a coffee place located in the hills of Montmartre, the famous Amelie's neighborhood.On your road to the Sacre Coeur basil you can enjoy a brunch or a healthy lunch with the classical French dishes. Or stop by to grab an organic coffee with our homemade cakes, crepes or waffles.
A photo of The Crossing Indian Bistro restaurant
4.3
Awesome(1)
Price: Moderate
• Indian • Opéra
Célébrez la magnifique tapisserie de la mosaïque culturelle diversifiée de l'Inde alors que nous vous invitons à un voyage captivant à travers les frontières de cette magnifique terre et à vous adonner à ses myriades de saveurs. Chez The Crossing, nous sommes extrêmement fiers d'embrasser la richesse et le dynamisme qui définissent notre pays, vous invitant à vous lancer dans une odyssée culinaire inoubliable. Préparez-vous à vivre une expérience extraordinaire alors que vos papilles s'éveillent à une symphonie de saveurs, vous transportant directement au cœur battant de l'Inde. Chaque plat témoigne de notre engagement à capturer l'essence du patrimoine culinaire indien et à lui donner vie dans votre assiette. Rejoignez-nous à The Crossing, où chaque repas est une expérience immersive qui vous transportera dans les rues animées, les marchés aux épices parfumés et les célébrations vibrantes de l'Inde.
A photo of Restaurant Assanabel République - Cuisine libanaise restaurant
4.6
Exceptional(16)
Price: Expensive
• Lebanese • République
Assanabel offers you Lebanese gastronomic cuisine in the heart of Paris. We have been sharing our Lebanese know-how and savoir-vivre since 1988!
A photo of Nectar restaurant
4.0
Excellent(2)
Price: Very Expensive
• French • Pigalle
Welcome to Nectar, a gastronomic, effervescent and uninhibited refuge. Discover a place where expertise and creativity meet to bring you a creative culinary journey, offering a polysensory, rebellious and contemporary experience, created by a collective of passionates. We believe that every single taste should be a sensory experience, so we dedicate ourselves to creating an aromatic experience and an explosion of flavours on every plate. The Chef Aurélien Lasjuilliarias loves generously worked plates, rich in textures, often accompanied by a sauce or juice, accommodated by a thoughtful garnish. After 5 years of rigorous learning, fifteen years of work from palaces to bistros and always a desire for accomplishment, he developed an insatiable curiosity and a self-taught culture for the pleasure of the guests !
A photo of Caramel Sarrasin restaurant
4.6
Exceptional(8)
Price: Moderate
• Creperie • Grands Boulevards
Welcome to "Caramel Sarrasin", in the top 10 of the best creperie restaurant in Paris. Close to Opera and Grévin wax museum, we look forward to your visit!.Stéphane, the chef and owner of the creperie have more than 24 years of experience.Enjoy our traditional "Galettes" ( savoury buckwheat crepes : dairy free and gluten free ).Fresh vegetables, home made salad dressing, chutneys and pickles.Tasty crepes with home made salted butter caramel, home made chocolat sauce, home made jams and chestnut cream.Home made ice tea, farm apple juice and cider, Breton beers.You want to know how to make crepes like a pro, book your Amazing afternoon crepe cooking class :www.crepecookingclassparis.comENJOY
A photo of Sacré Frenchy ! restaurant
4.6
Exceptional(337)
Price: Expensive
• Traditional French • Le Marais
Booked 3 times today
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!

See what locals rave about

From verified diners like you
From verified diners like you
  • mckaygirls3VIP
    Washington, D.C. Area •49 reviews
    5.0
    Dined 6 days ago
    We didn’t realize this was a vegan sushi place and 2 of our 4 were thinking we should leave but we decided to stay and try something new and it was so good. We were happily surprised by all of the dishes and we’d go back.
    More info
    Bloom Sushi BatignollesPrice: Moderate• Japanese• Batignolles
    4.6
  • Taylor
    Calgary / Southern Alberta •2 reviews
    5.0
    Dined on 13 Dec 2024
    Lovely meal! Took my non-vegan family and they loved it. Would’ve preferred if we were not sat by the door as it was quite chilly
    More info
    Bloom SushiPrice: Expensive• Japanese• Batignolles
    4.7
  • OpenTable Diner
    Calgary / Southern Alberta •9 reviews
    4.0
    Dined on 3 Sept 2024
    I am an absolute sucker for a gorgeous dish, so I decided to book myself a table at ANONA to cap off a two week trip through the Balkans. I arrived thirty minutes early, was seated promptly by an extremely welcoming maître de, and was left to settle in with my book while the bartender crafted me a cocktail based on my favourite liquor (whiskey) and desired tasting notes (a bit sweet, something fruity and unique). Appropriately enough I was reading “Eat a Peach” by chef David Chang and had landed on a passage where he recalled a family meal with chefs of different tongues and how the element of not fully knowing what he was eating enriched his experience. He was absolutely correct. Though the wait staff (by my count I was served by maybe 5 or 6 different staff members) did their best to cater to my monolingual ignorance, I didn’t always catch the full descriptions of the incredible six courses that were served to me. There were sea water emulsions, roe, gorgeous proteins, intricately composed savoury sorbets, and so many local flavours that married expertly with the varied textures and temperatures that cohesively came together in an expertly crafted meal. There were some dishes I favoured over others but I believe for the price and quality of the food, let alone the experience, I would absolutely recommend ANONA. On top of a unique chefs menu, the restaurant itself is pristine and the staff are incredibly attentive and professional. I did not go more than five minutes without extending thanks to someone for excellent service. Well done.
    More info
    ANONAPrice: Moderate• French• Batignolles
    4.7
  • OpenTable Diner
    Memphis / West Tennessee •3 reviews
    5.0
    Dined on 3 July 2024
    Made a last minute reservation after the Louvre and could not have been happier with our choice!! Good energy but not too loud to hear each other. Interesting dishes which were all delicious but not too different for our picky eaters. Great cocktail list. Hoping to go back tomorrow night. This restaurant feels local and French but with Mediterranean cuisine. Don’t miss it!!
    More info
    Les BasculesPrice: Expensive• Mediterranean• Bourse
    4.5
  • OpenTable Diner
    France •1 review
    5.0
    Dined on 26 Jan 2023
    Highly recommend staff is lovely crêpes and waffles are delicious.
    More info
    Maison MiliePrice: Moderate• French• Montmartre
    4.2
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