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Best Restaurants for Special Occasions in Anjou

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54 restaurants available nearby

A photo of Hoogan & Beaufort restaurant
1. Hoogan & Beaufort
4.8
Exceptional(2085)
Price: Very Expensive
• French / Canadian • Montreal East
Booked 17 times today
Hoogan & Beaufort is a special occasion restaurant, known for its refined and contemporary French/Canadian cuisine. The menu is frequently reinvented to highlight local talent. It's not just the food that gets rave reviews, the service and ambience are equally impressive. One reviewer mentioned they made a reservation for their boyfriend's birthday and it turned out to be an excellent dinner experience. Another customer celebrated their anniversary here and found it to be an amazing experience. Overall, it's a place that delivers on its promise of quality, choice of products, taste and creative approach.
A photo of Restaurant Di Menna restaurant
2. Restaurant Di Menna
4.4
Awesome(131)
Price: Moderate
• Italian • Saint-Léonard
Booked 2 times today
A family owned business since 1971, Restaurant Di Menna was asimple pizzeria offering delivery service and take­out. The popularity ofthe pizza place was undeniable, and founder Franco Di Mennadecided to expand his business next door: the pizzeria now had adining room. Evolving in the tasteful world of Italian cuisine, Franco DiMenna kept trying new recipes and creating delicious meals. In 1988,the restaurant went under major renovations to match its high qualitymenu. Already mixing fine dining and take­out, Restaurant Di Mennaintroduced frozen ‘oven ready’ meals and fresh sauces in 2005. Fast forwardto 2016, the dining room was completely renovated and a sit-downbar serving specialty cocktails and Italian beers was added.
A photo of Damas restaurant
3. Damas
4.8
Exceptional(4704)
Price: Very Expensive
• Syrian • Mile End
Booked 52 times today
Damas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
A photo of Terrasse William Gray restaurant
4. Terrasse William Gray
4.6
Exceptional(1354)
Price: Expensive
• American • Old Montreal
Booked 7 times today
***A Summer Terrace above it all***As soon as you step outside, you’ll be treated to a breathtaking view of Place Jacques-Cartier, the St. Lawrence River and the glittering Montreal Ferris Wheel. Celebrate the season with an unparalleled dining experience in Old Montreal. The Terrasse du William Gray offers a chic, warm and unique atmosphere.
A photo of Bar George restaurant
5. Bar George
4.6
Exceptional(2700)
Price: Expensive
• British • Downtown
Booked 48 times today
Bar George, located in a historic home, offers a unique dining experience with its blend of British cuisine and Québécois quirks. As one reviewer says, it's a 'special culinary experience' with 'impeccable service', 'elegant and refined staff', and 'memorable evenings'. Many praise the 'beautiful ambiance' and 'exquisite decoration', making it a popular choice for special occasions like anniversaries, birthdays, and business meetings.
A photo of Garde Manger restaurant
6. Garde Manger
4.8
Exceptional(2740)
Price: Very Expensive
• Canadian • Old Montreal
Booked 14 times today
Iron Chef winner Chuck Hughes and Chef Chris Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
A photo of Modavie restaurant
7. Modavie
4.6
Exceptional(7230)
Price: Expensive
• French • Old Montreal
Booked 174 times today
Since 1997, Modavie Bistro invites you to taste a varied menu inspired by French classics. Spawning two floors with vintage ambiance in the heart of Old Montreal, you can hear live bands play every night as well as during weekend brunch.
A photo of Le 9e - Restaurant Ile de France restaurant
8. Le 9e - Restaurant Ile de France
4.5
Awesome(712)
Price: Expensive
• French • Downtown
Booked 79 times today
Since 1931 and revived in 2024, Restaurant Ile de France combines old-world French culinary traditions with contemporary Montreal influences in the heart of Downtown.
A photo of The Keg Steakhouse + Bar - Place Ville-Marie restaurant
9. The Keg Steakhouse + Bar - Place Ville-Marie
4.7
Exceptional(3526)
Price: Expensive
• Steakhouse • Downtown
Booked 120 times today
The Keg Steakhouse + Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse + Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
A photo of Maison Boulud restaurant
10. Maison Boulud
4.8
Exceptional(2845)
Price: Very Expensive
• Contemporary French • Downtown
Booked 21 times today
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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