Best Seasonal Restaurants in The Annex
Price
- $40 and under
- $41 to $70
- $71 and over
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
174 restaurants available nearby
Booked 57 times today
Price: Very Expensive
• Seafood • Financial District
Booked 40 times today
Booked 38 times today
Booked 20 times today
Booked 19 times today
Price: Very Expensive
• Contemporary Canadian • Financial District
Booked 17 times today
Booked 18 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMarkWashington, D.C. Area •1 review5.0Dined 1 day agoAmazing all around. First time but not the last time.More infoQuetzalPrice: Very Expensive• Mexican• Little Italy / College St.•4.9
- DDebGloucestershire/Wiltshire •16 reviews5.0Dined 1 day agoDelicious five star Ligurian dining in a beautifully designed space. Top quality- fresh and most appealing presentation. Flavours and complexity to die for. The staff were slightly wooden but that is minor compared to a most exceptional taste experience.More infoOsteria GiuliaPrice: Very Expensive• Italian• Yorkville•4.7
- CCandiceVIPToronto / Ontario •12 reviews5.0Dined 2 days agoOur dining experience at Milos Toronto was exceptional! The food was absolutely fantastic, with every dish presented beautifully and so fresh and flavourful. The ambience was stunning, creating a warm and inviting atmosphere. The service was impeccable, attentive, friendly and professional. Overall, it was a flawless dining experience that we cannot wait to repeat. Highly recommended.More infoEstiatorio Milos - TorontoPrice: Very Expensive• Seafood• Financial District•4.6
- JjohnVIPMontreal / Quebec •5 reviews5.0Dined 7 days agoProbably one of the best tables available in the country! The prime rib was cooked and seasoned to perfection and I know prime rib!!! Plus the fit for a king -sized Yorkshire pudding was the absolute perfect compliment to the meal. I also had the maple tart for dessert which was served sauced with maple syrup made from the sap of a one hundred year old tree and topped with a hearty wedge of a soft brie-like cheese. We stated with a lobster spaghetti in a delicious cream sauce which sounds heavy but was not. We also were treated to tender,smoked slices of pork belly (they called it bacon) also in a sweet sauce along with a fresh-from- the- farm bowl of Gem lettuce with a green olive dressing which, in itself, was delectable.The service was highly professional and welcoming. What a fabulous addition to the Toronto culinary scene! Can’t wait to go back!More infoPrime Seafood PalacePrice: Very Expensive• Steak• Queen West•4.7
- KKatherineToronto / Ontario •29 reviews5.0Dined on 11 Dec 2024Thank you for making our Birthday lunch for our friend so special. It was really perfect and the service was amazing and ambiance great. The attention to detail and ensuring everything went smoothly was really great. Thanks-you!More infoFresh on BloorPrice: Moderate• Unspecified• The Annex•4.8